Fleming's Prime Steakhouse & Wine Bar

★★★★★
  • 140 Regency Parkway

    Omaha, NE 68114

    Map & Directions
  • 402-393-0811

About Fleming's Prime Steakhouse & Wine Bar

Categories
Hours
Monday-Thursday 5 PM - 10 PM Friday & Saturday 5 PM - 11 PM Sunday 5 PM - 9 PM

Unclassified

Unclassified
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5.0 2
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Fleming's in second to none in a town, no, STATE, full of steak houses. It is often criticized for being expensive, but with an ala carte menu, that is up to the guest, not the restaurant. And on Sundays, the only complete dinner offered is the Prime Rib special, including Prime Prime Rib (12 oz., a salad, a side dish which will feed 2-3, and a dessert), all for $24.95 ea. Hardly pricey. But make reservations, even on Sunday or Monday, or you may end up like our local restaurant critic, eating in the bar. Although he loved it there too!

2
★★★★★

Fleming's in second to none in a town, no, STATE, full of steak houses. It is often criticized for being expensive, but with an ala carte menu, that is up to the guest, not the restaurant. And on Sundays, the only complete dinner offered is the Prime Rib special, including Prime Prime Rib (12 oz., a salad, a side dish which will feed 2-3, and a dessert), all for $24.95 ea. Hardly pricey. But make reservations, even on Sunday or Monday, or you may end up like our local restaurant critic, eating in the bar. Although he loved it there too!

Pros: Unequalled food, Unparallelled Service, After Dinner Mints

Cons: Dark lighting, Loud when full, You need a togo box

.

If you can think of what a steak looks like in an advertisement then to see it in person is to go to this restaurant! I have been to many ""nice"" restaurants and none of them compare with this one. I have never had a better steak, salad, or dessert. They have a very extensive wine list as well. This is a must try!

2
★★★★★

If you can think of what a steak looks like in an advertisement then to see it in person is to go to this restaurant! I have been to many ""nice"" restaurants and none of them compare with this one. I have never had a better steak, salad, or dessert. They have a very extensive wine list as well. This is a must try!

Editorial from

This chain steakhouse ages its meats for up to four weeks and broils them at 1,600 degrees to seal in flavors. Expect recommended food and wine pairings, seafood dishes and four-course menu "discovery dinners.".

 

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