Message from Sazerac Restaurant
Serious fun and damn good food
- Breakfast, lunch and dinner
- Happy hour & prix fixe menu
- Private dining and catering
Since opening in 1997, the Seattle Times has said, "This southern-style spot is destined to be a Seattle classic." The 185-seat Sazerac--named for a potent New Orleans cocktail--features a high-energy atmosphere. Its open, high-ceilinged room, elevated exhibition kitchen and vibrantly designed interior - featuring handcrafted steel-frame chandeliers and distressed copper structures - make for a stylish destination.
Executive Chef Jason McClure highlights Southern dishes like flash-fried catfish with lemon-whipped potatoes and jalapeno-lime meuniere, and cider-glazed pork back ribs with sweet corn-brioche bread pudding.
Sazerac relies on Southern hospitality: The restaurant staff makes everyone feel at home, visitors and locals alike.
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Sazerac
(206) 624-7755
1101 4th Ave
Seattle, WA 98101
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Editorial Description by Citysearch
Join in the N'awlins-style frolic in this swank-yet-goofy hotel restaurant in the heart of downtown.
Rated 9.4 out of 10 by Citysearch.
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1 Review
of Sazerac
in Seattle
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Tasty comfort food, great atmosphere, attentive service
My wife and I had dinner at Sazerac last night because we felt like having some southern comfort food during a rainy & windy night. I was a bit skeptical about the restaurants service because of some recent reviews here on Citysearch. However, we were very pleasantly surprised!
After being greeted very warmly by the hostess, we were seated in a booth of our choice. Our waitress introduced herself promptly, drinks arrived quickly and so did our food. My wife had the catfish and I had the scallops with an extra side of brussel sprouts. The food was very tasty and we enjoyed our meal.
Sazerac has a great atmosphere it is painted in warm colors and soft music was playing. Despite the reviews, we found the service to be attentive, quick, and friendly if maybe a bit inexperienced and we were able to enjoy a romantic evening out.
Pros: Romantic atmosphere, service
Cons: Limited menu (southern comfort food)
Posted 11/22/08 at 10:57am
Bad service
We went there for Happy Hour...well, I thought we did. The guy at the reception was pleasant and polite. Everything was great until we got a table. The server (I am talking about you, Baldie!) was horrible. Happy Hour menu was horrible. $4 draft beer? What's happy about that? And there was no price on any of the food menu for Happy Hour. We were still willing to try after we saw flaming stone ovens....but the server did not come back to get our order after he slammed a glass of beer in front of me. So we left. That's just too bad. It looks pretty promising for pizza and great atmosphere, but when the service is that bad, nothing looks appealing.
Posted 10/16/08 at 8:37am
Great place for pizza
If you are looking for pizza this is the place to go .. if you are looking for a great dining experiece or outstanding service try any of the other wonderfull choices Seattle has to offer .
Posted 08/03/08 at 1:15pm
Management is terrible.... not the place for your memorable events
We took our daughter to this establishment for her milestone 18th birthday. We made our reservation early and called ahead of time to insure that well behaved children were welcome. We were informed they were and that children frequented their establishment. When we arrived our server was GREAT and the food was pretty good as well. HOWEVER, when my child fell and started crying we were ASKED TO LEAVE!!! Can you believe that!! If you are looking for a nice dinner to enjoy with your family do NOT visit SAZERAC
Pros: decor, food
Cons: service, parking, management
Posted 07/21/08 at 12:33pm
mediocre service with a limited menu
I recently went to Sazerac for business meetings for both breakfast and dinner. Dinner was delicious and I highly recommend the pork belly. The server was very attentive and personable. Breakfast on the other hand was seriously lacking. It took about 30 minutes just to submit our coffee orders let alone order breakfast. There were perhaps 6 other tables that were occupied, three servers, and yet it took forever. Thankfully we had time, but the service was seriously lacking, not once did the server come by and ask us how everything was, nor did he offer refills on our drinks until we were done with our meal. For a restaurant to charge the prices they do with nearly non existent service... It was pretty appalling. The other thing to keep in mind, if you check out this restaurant, is the limited menu selection. Considering there are so many amazing restaurants in Seattle, given the option, I would go elsewhere before coming here.
Pros: evening service
Cons: morning service, limited menu, prices considering all of the above
Posted 02/20/08 at 11:24pm
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