P.F. Chang's

  • 2801 N Pacific Ave. #101 The Quarter at the Tropicana, The Quarter at the Tropicana

    Atlantic City, NJ 08401

    Map & Directions
  • 609-348-4600

About P.F. Chang's

  • Chinese Restaurants
  • Pan-Asian & Pacific Rim Restaurants
  • Asian Restaurants
  • Restaurants
  • Sushi Restaurants
  • $$
  • Carry Out
  • Family-Friendly Dining
M-Th 11:30am-11pm, F-Sa 11:30am-1am, Su 11:30am-11pm
Year Established
  • 1993
Payment Options
  • American Express
  • Cash
  • Diners Club
  • Discover
  • MasterCard
  • Visa
  • Accommodates Large Parties
  • Catering Delivery
  • Free Wi-Fi


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P.F. Chang's

Salads & Soups

    Street Fare

      Dim Sum

        Market Sides

          Main Entrées - Chicken

            Main Entrées - Beef

              Main Entrées - Seafood

                Main Entrées - Vegetarian

                  Main Entrees - Noodles & Rice

                    Gluten Free

                      Kids Menu



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                            good food decent prices, awesome setting, good casino its located in. Fun bar scene, great location. and setting


                            good food decent prices, awesome setting, good casino its located in. Fun bar scene, great location. and setting

                            Pros: location

                            Cons: pricing

                            Message from P.F. Chang's

                            P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients.

                            With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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