Bistro Provance

★★★★★
  • 345 N Pass Ave

    Burbank, CA 91505

    Map & Directions
  • 818-840-9050

Food

Food
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Love this place. Great food, beautiful, well-lit room and great service. By the way, its Bistro Provence (like the area in France), not Province. Highly recommended.

3
★★★★★

Love this place. Great food, beautiful, well-lit room and great service. By the way, its Bistro Provence (like the area in France), not Province. Highly recommended.

Pros: Food and Service

Cons: Small

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Service was very attentive, dressy casual atmosphere. Price is great at $26.50 for 3 courses and white tablecloth. The Coq Au Vin was fantastic--lots of emphasis on the Vin, so have someone else drive. Very flavorful food. I did notice

3
★★★★★

Service was very attentive, dressy casual atmosphere. Price is great at $26.50 for 3 courses and white tablecloth. The Coq Au Vin was fantastic--lots of emphasis on the Vin, so have someone else drive. Very flavorful food. I did notice

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Have not had a bad experience or plate of food. Superb seafood pasta at a rate that is outstanding! Always friendly service.

3
★★★★★

Have not had a bad experience or plate of food. Superb seafood pasta at a rate that is outstanding! Always friendly service.

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Had a dinner date there tonight. First time. A lovely, jewel of a restaurant tucked away in a Vons strip mall. The now serve a wonderful 3 course meal for only $26!. The food and portions were excellent. Excellent service. Nice local

3
★★★★★

Had a dinner date there tonight. First time. A lovely, jewel of a restaurant tucked away in a Vons strip mall. The now serve a wonderful 3 course meal for only $26!. The food and portions were excellent. Excellent service. Nice local

Pros: Intimate, not stuffy, tasty entrees, lots of free parking

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This restaurant has fantastic food! The Bouillabaise is the best I've ever tasted and comes with an amazing little piece of homemade garlic bread. We sat at the bar and service was friendly and casual, not too fussy. It has a nice little neighborhood feel and it's always full and a bit noisy. It could use a more imaginative wine list but the food makes up for everything. Prices are very reasonable for the quality of food. There is plenty of parking in the mini mall in which it is located.

5
★★★★★

This restaurant has fantastic food! The Bouillabaise is the best I've ever tasted and comes with an amazing little piece of homemade garlic bread. We sat at the bar and service was friendly and casual, not too fussy. It has a nice little neighborhood feel and it's always full and a bit noisy. It could use a more imaginative wine list but the food makes up for everything. Prices are very reasonable for the quality of food. There is plenty of parking in the mini mall in which it is located.

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Oh, this is a tasty little bistro. Chef Miki has the touch. It is to our benefit that he has started his own restaurant. The decor has improved since he first opened. The setting is attractive, with tables, banquettes and a bar where you

3
★★★★★

Oh, this is a tasty little bistro. Chef Miki has the touch. It is to our benefit that he has started his own restaurant. The decor has improved since he first opened. The setting is attractive, with tables, banquettes and a bar where you

Pros: The food!, Parking available

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Bistro has great food. The chicken and fries are delicious as are the fish, seafood pasta and duck. The service is quite 'French'; not too attentive, but present. The servers are knowledgeable and the wine selection is good. Reservations

3
★★★★★

Bistro has great food. The chicken and fries are delicious as are the fish, seafood pasta and duck. The service is quite 'French'; not too attentive, but present. The servers are knowledgeable and the wine selection is good. Reservations

Pros: Food, wine, ambiance

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Bistro Provence has become by far my FAVORITE local restaurant, and maybe my favorite overall restaurant in the LA area. The food is exquisite - the specials are innovative and the ingredients are high quality and the standard fare is also

3
★★★★★

Bistro Provence has become by far my FAVORITE local restaurant, and maybe my favorite overall restaurant in the LA area. The food is exquisite - the specials are innovative and the ingredients are high quality and the standard fare is also

Pros: Ambience, Food, Service, Parking, Thursday night prix fix, kids half price!

Cons: can be a little crowded and loud, but it's all good

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I love this place. I've now been twice, and it I would highly recommend it to you. The food and service are fantastic. The chef/owner Miki is very warm and welcoming. There is always a constant stream of traffic every night. It's a hot

3
★★★★★

I love this place. I've now been twice, and it I would highly recommend it to you. The food and service are fantastic. The chef/owner Miki is very warm and welcoming. There is always a constant stream of traffic every night. It's a hot

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I was there for one of the chef's wine-paired prix-fixe dinners. OMG...Miki has brought to Burbank the fine dining that one usually finds in Napa Valley! The prices are so reasonable...and that is the chef/owner's aim. To bring fine

3
★★★★★

I was there for one of the chef's wine-paired prix-fixe dinners. OMG...Miki has brought to Burbank the fine dining that one usually finds in Napa Valley! The prices are so reasonable...and that is the chef/owner's aim. To bring fine

Pros: Plentiful Parking, Great Food

Cons: Place is a little small

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We've eaten at Bistro Provence twice. First time, put off by surly service, which unfortunately rendered the meal, which was probably fine, forgettable. Second time, things had changed. Service was excellent, light hearted and

3
★★★★★

We've eaten at Bistro Provence twice. First time, put off by surly service, which unfortunately rendered the meal, which was probably fine, forgettable. Second time, things had changed. Service was excellent, light hearted and

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My girlfriend and I have eaten here three or four times now; in the spirit of full disclosure I have to say thatweI have a passing aquaintance with Niki, the Chef/Owner.

On the plus side - the food is good, although purists will tell you

3
★★★★★

My girlfriend and I have eaten here three or four times now; in the spirit of full disclosure I have to say thatweI have a passing aquaintance with Niki, the Chef/Owner.

On the plus side - the food is good, although purists will tell you

Pros: Good Food, Nice Atmosphere, Good Value

Cons: Limited Wine List

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I totally agree w/the few other reviews as the services was very lousy:
I went there for my B-Day when the place just newly opened. My exp was horrible as
not I was waiting for my order for more than 30 min and going no where, but the

3
★★★★★

I totally agree w/the few other reviews as the services was very lousy:
I went there for my B-Day when the place just newly opened. My exp was horrible as
not I was waiting for my order for more than 30 min and going no where, but the

Pros: free parking

Cons: bad services, location, limited tables

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1:00 PM on a weekday. I ordered a mixed green salad, soup and salmon entree. Soup arrived quickly, not really "chicken" soup as there was only one Campbells sized chunk in it - no problem. The salad was slower to arrive - didn't taste

3
★★★★★

1:00 PM on a weekday. I ordered a mixed green salad, soup and salmon entree. Soup arrived quickly, not really "chicken" soup as there was only one Campbells sized chunk in it - no problem. The salad was slower to arrive - didn't taste

Pros: clean atmosphere, medium prices, lots of butter given

Cons: horrible service, mildly arrogant staff, food is inconsistent

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Read the 11/05 LA Times review and tried this place out. We sat quite comfortably at the bar (without reservations). The food was excellent and the head chef came over to talk to us, and even gave us a smoked salmon appetizer on the

3
★★★★★

Read the 11/05 LA Times review and tried this place out. We sat quite comfortably at the bar (without reservations). The food was excellent and the head chef came over to talk to us, and even gave us a smoked salmon appetizer on the

Pros: service, ambience, food

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Our experience fell somewhere between the glowing review in the Times and the withering comments on this site. Everyone loved their food, the wine list is reasonably priced, and we were all charmed by the warm, inviting ambience, a real

3
★★★★★

Our experience fell somewhere between the glowing review in the Times and the withering comments on this site. Everyone loved their food, the wine list is reasonably priced, and we were all charmed by the warm, inviting ambience, a real

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Upon entering Bistro Provence my boyfriend and I were approached by the maitre'd who eyed us with disdain and asked if we had reservations. We did not, and despite the fact that several tables were open we were told we could only be

3
★★★★★

Upon entering Bistro Provence my boyfriend and I were approached by the maitre'd who eyed us with disdain and asked if we had reservations. We did not, and despite the fact that several tables were open we were told we could only be

Cons: Rude management, No liquor license, mediocre food

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I made reservations to this bistro in advance for our 1-year wedding anniversary. Twenty-five minutes before our reservation, as we were ready to go enjoy a romantic night out, the bistro calls telling me they had a party that was larger

3
★★★★★

I made reservations to this bistro in advance for our 1-year wedding anniversary. Twenty-five minutes before our reservation, as we were ready to go enjoy a romantic night out, the bistro calls telling me they had a party that was larger

Editorial from

Gregarious chef-owner Miki Zivkovic, previously the chef at Pinot Bistro, is behind this inviting California bistro incongruously set in a Burbank shopping center. With its mustard-yellow walls, warm wood paneling and linen-clad tables,…

 

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