Tir Na Nog

Once again, I picked the best meal, the boneless lamb w/ bak choy! DE-LISH! :-) Also had the soup de jour (clam chowder), creamy but not overly rich, just right with no sandy clams (yuck to sandy clams)! :-) Great prices in my opinion.

Hubby had the raw oysters (he said they were ok) and he had the shep's pie (edible).

I would recommend reservations, it was packed for a Friday night and even though we were about 15 mins early, we were promptly seated by the most gracious host. I wish I knew his name, as he put us at ease instantly. :-) Waitress was just ok. She was more interested in talking to her regulars then checking in on us and making sure our plates were cleared in a timely fashion.

Look like it would be a great bar to go to after work and catch a game or tv news.

Overall, scale of 1-10, I gave it a 7. Enjoy!

went on a saturday to pre game before going out....had a blast. bartenders were cool. great bar to hang out with some friends.

good food also ....

We had my boyfriends' birthday dinner party here on Saturday - 15 of us. The staff was extremely attentive and patient, the table had some privacy which was appreciated, and the live irish music made for a great atmosphere. The only two downsides: the hostess would not seat us until all 15 were there - even when 11 of us were crowded at the bar area. It is also a tad pricey for your typical irish bar/restaurant...even the cheeseburger is $13. My boyfriends' rib eye, which granted was large, was $30 alone....that belongs in a steakhouse!

The food was delicious and the atmosphere was very warm. Our party had an all around good time.
Definitely worth checking out.

This place rocks! The Yellowfin Tuna and Calf's liver are my favorites! I can't get enough of this place. It's always full, so be sure to make reservations.