New Orleans Manor Restaurant

★★★★☆
  • 1400 Murfreesboro Pike

    Nashville, TN 37217

    Cross street: McGavock Pike

    Map & Directions
  • 615-367-2777

Food

Food
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My wife and I had heard that this restauarnt had recently remodeled and changed ownership so we thought we would give it a try. What a disappointment! We were a little apprehensive when we realized we were the only ones in the restaurant

3
★★★★★

My wife and I had heard that this restauarnt had recently remodeled and changed ownership so we thought we would give it a try. What a disappointment! We were a little apprehensive when we realized we were the only ones in the restaurant

Pros: Leaving to go home

Cons: food, area of town

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I don't believe they will make it..I have dined at New Orleans Manor since it opened in the late 70's.It was my favorite restaurant in Nashville.I know I have taken well over 300 clients there,they have always been impressed.I have recently gone back after being told not to by my Buisness partner.I have since replaced New Orleans Manor with Kobe' Steak House and I won't never go back...I'm sorry Guys for the kick in the pants, but it is what it is and even though I can afford it,Value & Quality still has to be in there somewhere for dropping over $400.00 on my guest repeatedly

1
★☆☆☆☆

I don't believe they will make it..I have dined at New Orleans Manor since it opened in the late 70's.It was my favorite restaurant in Nashville.I know I have taken well over 300 clients there,they have always been impressed.I have recently gone back after being told not to by my Buisness partner.I have since replaced New Orleans Manor with Kobe' Steak House and I won't never go back...I'm sorry Guys for the kick in the pants, but it is what it is and even though I can afford it,Value & Quality still has to be in there somewhere for dropping over $400.00 on my guest repeatedly

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My wife and I went there for valentines day with high hopes. We like to go somewhere really nice so we decided to go here. When I go there I recognized some of the managment, they used to manage The Stockyard so I was encouraged. My wife and I ordered the crab cakes and onion loaf for appatizers both were excellent. We thought that it was strickly a seafood joint but it is apparently a Steak and (very little) Seafood. I wanted seafood so I ordered "the fresh catch" some sort of snapper or grouper. It sounded quite good the reality was the fish tough like it sat too long in the window which is where it sits before it comes to the table to prevent it from getting cold. The bed of rice was dried out again as if it had been in the window too long. My wife ordered the "surf and turf" the lobster tail was great (deep fried) but the fillet had next to no flavor. When it came out i looked great but was way under cooked she had ordered Medium but it came out closer rare we sent it back to get cooked up to temp. They garciously cooked her a new steak unfortunately it was a about the same. We sent it back and they got it right this time but it still didn't have any flavor or seasoning. They bought us dessert for our inconveiance but it hardly made up for the $150 we dropped (including a tip). On the bright side the atmospehere and service were outstanding.

1
★★☆☆☆

My wife and I went there for valentines day with high hopes. We like to go somewhere really nice so we decided to go here. When I go there I recognized some of the managment, they used to manage The Stockyard so I was encouraged. My wife and I ordered the crab cakes and onion loaf for appatizers both were excellent. We thought that it was strickly a seafood joint but it is apparently a Steak and (very little) Seafood. I wanted seafood so I ordered "the fresh catch" some sort of snapper or grouper. It sounded quite good the reality was the fish tough like it sat too long in the window which is where it sits before it comes to the table to prevent it from getting cold. The bed of rice was dried out again as if it had been in the window too long. My wife ordered the "surf and turf" the lobster tail was great (deep fried) but the fillet had next to no flavor. When it came out i looked great but was way under cooked she had ordered Medium but it came out closer rare we sent it back to get cooked up to temp. They garciously cooked her a new steak unfortunately it was a about the same. We sent it back and they got it right this time but it still didn't have any flavor or seasoning. They bought us dessert for our inconveiance but it hardly made up for the $150 we dropped (including a tip). On the bright side the atmospehere and service were outstanding.

Pros: Great service nice atmosphere

Cons: Low quality food

from CitySearch
.

On Valentine's @ 6:00, out of lobster & rare prime rib. Food is NOT GOOD, & grossly overpriced. With half capacity, hostess wouldn't seat some. NO!

1
★☆☆☆☆

On Valentine's @ 6:00, out of lobster & rare prime rib. Food is NOT GOOD, & grossly overpriced. With half capacity, hostess wouldn't seat some. NO!

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If you're going for atmosphere alone and a high-price, then go, but if going for extraordinary food to match the extraordinary price, then forget it. Everything sits on a bed of potatoes, roasted chicken on sliced potatoes, fish and scallops on square potatoes, steak on garlic potatoes. How many kinds of potatoes are there? If it hadn't been for the bottle of Greg Norman merlot, we'd have gotten up and walked out. After your meal, don't think the dessert course will fix it. There not good at that either. The Death by Chocolate "decadent" chocolate cake tastes like overbeaten Duncan Hines with Betty Crocker frosting. The creme brulee (I promise) is nothing more than Jello Vanilla Instant Pudding torched on top. The key lime pie was however somewhat different than what you'd find in the grocery isle, so I'll give them that one. At a price tag of over $250 for three, it just wasn't worth it, in my humble opinon. The waiters are great. They will make you feel pampered. Too bad the food doesn't hold a light to how hard they work to make you feel wonderful.

1
★★☆☆☆

If you're going for atmosphere alone and a high-price, then go, but if going for extraordinary food to match the extraordinary price, then forget it. Everything sits on a bed of potatoes, roasted chicken on sliced potatoes, fish and scallops on square potatoes, steak on garlic potatoes. How many kinds of potatoes are there? If it hadn't been for the bottle of Greg Norman merlot, we'd have gotten up and walked out. After your meal, don't think the dessert course will fix it. There not good at that either. The Death by Chocolate "decadent" chocolate cake tastes like overbeaten Duncan Hines with Betty Crocker frosting. The creme brulee (I promise) is nothing more than Jello Vanilla Instant Pudding torched on top. The key lime pie was however somewhat different than what you'd find in the grocery isle, so I'll give them that one. At a price tag of over $250 for three, it just wasn't worth it, in my humble opinon. The waiters are great. They will make you feel pampered. Too bad the food doesn't hold a light to how hard they work to make you feel wonderful.

Pros: Ambience

Cons: Too pricey for what you get

from CitySearch
.

We recently celebrated my parent?s 50th wedding anniversary at the New Orleans Manor. Everything was wonderful from the moment I first contacted them until they dropped us back off at our hotel. They were very accommodating, even customizing the menu for the occasion and providing a private room. The food was scrumptious and worth every penny. My father exclaimed that the prime rib was the best he has had. This is a great complement since prime rib is his favorite and he has experienced it at many restaurants. My husband, who doesn't normally eat oysters, commented that the Oysters Rockefeller was very good. The Filet Mignon was melt in your mouth tender and the seafood very fresh. The wait staff was very friendly and attentive making sure the evening was special. They even provided a complimentary shuttle service to and from our hotel. The only sad part about the evening was realizing that I would be going back home to Indianapolis the next day and not able to return to the restaurant soon. Rest assured we will make sure to make New Orleans Manor a part of our next trip to Nashville.

2
★★★★★

We recently celebrated my parent?s 50th wedding anniversary at the New Orleans Manor. Everything was wonderful from the moment I first contacted them until they dropped us back off at our hotel. They were very accommodating, even customizing the menu for the occasion and providing a private room. The food was scrumptious and worth every penny. My father exclaimed that the prime rib was the best he has had. This is a great complement since prime rib is his favorite and he has experienced it at many restaurants. My husband, who doesn't normally eat oysters, commented that the Oysters Rockefeller was very good. The Filet Mignon was melt in your mouth tender and the seafood very fresh. The wait staff was very friendly and attentive making sure the evening was special. They even provided a complimentary shuttle service to and from our hotel. The only sad part about the evening was realizing that I would be going back home to Indianapolis the next day and not able to return to the restaurant soon. Rest assured we will make sure to make New Orleans Manor a part of our next trip to Nashville.

Pros: Service, Food, Ambience, Friendliness, Accommodating

Cons: None

from CitySearch
.

I had heard through some friends that the restaurant had re-opened and it was completely different, but WOW! First of all, NO MORE BUFFET! Yipee! The food was amazing, the service was friendly and the restaurant has been given a makeover. The last time I was there it looked so dreary and old and now it is absolutely stunning. When we entered on Saturday evening we were blown away by the beautiful Christmas decorations and how fresh everything looked. What a great first impression. My filet was cooked perfectly and my husband said that it was the best grouper that he had ever had. I asked if I could look upstairs and it is just as beautiful as downstairs. There has been a lot of TLC put into this place and it shows. Finally! Definitely recommend and can't wait to go back.

2
★★★★★

I had heard through some friends that the restaurant had re-opened and it was completely different, but WOW! First of all, NO MORE BUFFET! Yipee! The food was amazing, the service was friendly and the restaurant has been given a makeover. The last time I was there it looked so dreary and old and now it is absolutely stunning. When we entered on Saturday evening we were blown away by the beautiful Christmas decorations and how fresh everything looked. What a great first impression. My filet was cooked perfectly and my husband said that it was the best grouper that he had ever had. I asked if I could look upstairs and it is just as beautiful as downstairs. There has been a lot of TLC put into this place and it shows. Finally! Definitely recommend and can't wait to go back.

Pros: Beautiful surroundings, food, service-our server Darren

Cons: none

from CitySearch
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Everything about this places is good, and a variety to boot. We came with a huge group, which they were wonderful. the food is good, try it

2
★★★★☆

Everything about this places is good, and a variety to boot. We came with a huge group, which they were wonderful. the food is good, try it

Pros: crab legs

Cons: busy on the weekends

from CitySearch
.

I would recommend anyone to the New Orleans Manor. It is no longer a buffet. It is all ala carte. The food was absolutely out of this world. Service was impeccable. It was the best dining experience my husband and I have had for quite some time.They re-opened in August under new management. My hats off to them and the staff.

4
★★★★☆

I would recommend anyone to the New Orleans Manor. It is no longer a buffet. It is all ala carte. The food was absolutely out of this world. Service was impeccable. It was the best dining experience my husband and I have had for quite some time.They re-opened in August under new management. My hats off to them and the staff.

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This is a world class restaurant. The atmosphere is superb and the food is exceptional. The seafood is very fresh with lots of variety. It is a all you can eat buffet. You will not be hungry when you leave! They come around your table with great appetizers. The service is great. The price is steep but the food is worth it. This is a special treat!

5
★★★★★

This is a world class restaurant. The atmosphere is superb and the food is exceptional. The seafood is very fresh with lots of variety. It is a all you can eat buffet. You will not be hungry when you leave! They come around your table with great appetizers. The service is great. The price is steep but the food is worth it. This is a special treat!

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