Ttg Staffing Solutions

★★☆☆☆

About Ttg Staffing Solutions

Categories
  • Employment Agencies

Personal Services

Personal Services
More choices in Bowie:
Resultset_next

Icon Limousines

P O Box 6025 Capitol Heights, MD

Resultset_next

TSI Temporary Staffing

2127 Espey Ct 306 Crofton, KY

2.0 1
Hi! Sign in to let us know how Ttg Staffing Solutions was?
Write a Review
.

Michelle Nicole Hall
301-218-6488(h)-704-222-6262(c)
3723 Edmond Way
Bowie, MD 20716
nomink2@yahoo.com






OBJECTIVE: IN QUEST OF GROWTH, AND TO BE EFFECTIVELY UTILIZED, WHILE PROVIDING OPPORTUNITY FOR PERFORMANCE-BASED DEVELOPMENT.


Work Experience:

2006 Davis Regional Medical Center
Statesville, N.C.
Assistant Dietitian
Assist establishing long-range plans that ensure nutrition services to in and out patients, education of proper modified diets, updating clinical charts in timely manner, ensuring effective system to integrate nutrition services.
Care plans, Family Care, Training, Overall office duties, Head Department meetings.
Overall kitchen care, Catering functions.



Work Experience:


2003-2006 Aramark Food Service (Mecklenburg County Jail)
Charlotte, North Carolina 28205
Lead Supervisor

Assisting the Food Service Director in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing, and serving of food and related operations of the kitchen.
Scheduling, staffing, and employee training, intermediate experience in Payroll, 8-steps, Menu Planning, and Production.
Maintain records to comply with Aramark, government and accrediting, OP-X and safety champion, maintained a 95.5% Mecklenburg County Health Inspections.
Perform period inventory for 4cycle menu 3meals daily; ensure that requirements for appropriate sanitation and safety standards are met.
Assist in responding quickly to changing demands in complicated conditions.
Daily interaction with client and client customers, communicate effectively with positive attitude continuity.
Monitoring the operation of tray lines activity, transportation of meals, overall assistance performance planned and implemented safety initiatives that protect both the assets of the componets, and personal safety of employees.

Work Experience:

2000-2003 Integrated Health Services
Charlotte, N.C.
Foodservice Director
Overall operation of nutritional foodservice department.
Resident care and quality.
Documentation on resident??s nutritional care.
Family Intervention, QAR, Care plans.
Prepare and serve from four cycle planned menu.
Compliance with rules and regulations.
. Budgeting, monthly expenses, hiring, employee training.


Work Experience:

2000-Present Gloria??s Bakery/Home Decorations
Shelby N.C. Assistant Manager
Supervise, manager and train 22-person office staff, Prepare for meetings and correspond with member representatives on upcoming meetings, Prepare correspondences, document invoices, including materials for payments.
Maintain in-office calendar and customer calendar, keeping track of schedules/appointments, assist in monthly newsletter and customer directory.
.Receive cash and checks receipts, maintain ledger book and computer record of bank statements, Organized materials for various functions, registered customers, prepared room and organized catering, Answer phones, greet customer, and handle general
Administrative duties, such as filing, faxing, copying, and mailing.



Education and Training:

Harding High School Charlotte NC -Diploma-1992
University Of Florida Pre Certification-CDM-1999
CPCC Business and Administration -course- 1995
Sandford&Brown Medical Assisting Course-Present
Professional Experience:

Collections,Front Desk,Concierge,Support Service-Intermediate
Record Clerk,Mail Room,Scheduling,Receptionist,Multi-Phone Lines-Intermediate
Medical Records, Billing, Coding-Beginner
Excel, Microsoft, Power Point, Typing- Intermediate
General Office, and Equipment- Advanced
Customer Services, Leadership, Communication, Teamwork- Advance

2
★★☆☆☆

Michelle Nicole Hall
301-218-6488(h)-704-222-6262(c)
3723 Edmond Way
Bowie, MD 20716
nomink2@yahoo.com






OBJECTIVE: IN QUEST OF GROWTH, AND TO BE EFFECTIVELY UTILIZED, WHILE PROVIDING OPPORTUNITY FOR PERFORMANCE-BASED DEVELOPMENT.


Work Experience:

2006 Davis Regional Medical Center
Statesville, N.C.
Assistant Dietitian
Assist establishing long-range plans that ensure nutrition services to in and out patients, education of proper modified diets, updating clinical charts in timely manner, ensuring effective system to integrate nutrition services.
Care plans, Family Care, Training, Overall office duties, Head Department meetings.
Overall kitchen care, Catering functions.



Work Experience:


2003-2006 Aramark Food Service (Mecklenburg County Jail)
Charlotte, North Carolina 28205
Lead Supervisor

Assisting the Food Service Director in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing, and serving of food and related operations of the kitchen.
Scheduling, staffing, and employee training, intermediate experience in Payroll, 8-steps, Menu Planning, and Production.
Maintain records to comply with Aramark, government and accrediting, OP-X and safety champion, maintained a 95.5% Mecklenburg County Health Inspections.
Perform period inventory for 4cycle menu 3meals daily; ensure that requirements for appropriate sanitation and safety standards are met.
Assist in responding quickly to changing demands in complicated conditions.
Daily interaction with client and client customers, communicate effectively with positive attitude continuity.
Monitoring the operation of tray lines activity, transportation of meals, overall assistance performance planned and implemented safety initiatives that protect both the assets of the componets, and personal safety of employees.

Work Experience:

2000-2003 Integrated Health Services
Charlotte, N.C.
Foodservice Director
Overall operation of nutritional foodservice department.
Resident care and quality.
Documentation on resident??s nutritional care.
Family Intervention, QAR, Care plans.
Prepare and serve from four cycle planned menu.
Compliance with rules and regulations.
. Budgeting, monthly expenses, hiring, employee training.


Work Experience:

2000-Present Gloria??s Bakery/Home Decorations
Shelby N.C. Assistant Manager
Supervise, manager and train 22-person office staff, Prepare for meetings and correspond with member representatives on upcoming meetings, Prepare correspondences, document invoices, including materials for payments.
Maintain in-office calendar and customer calendar, keeping track of schedules/appointments, assist in monthly newsletter and customer directory.
.Receive cash and checks receipts, maintain ledger book and computer record of bank statements, Organized materials for various functions, registered customers, prepared room and organized catering, Answer phones, greet customer, and handle general
Administrative duties, such as filing, faxing, copying, and mailing.



Education and Training:

Harding High School Charlotte NC -Diploma-1992
University Of Florida Pre Certification-CDM-1999
CPCC Business and Administration -course- 1995
Sandford&Brown Medical Assisting Course-Present
Professional Experience:

Collections,Front Desk,Concierge,Support Service-Intermediate
Record Clerk,Mail Room,Scheduling,Receptionist,Multi-Phone Lines-Intermediate
Medical Records, Billing, Coding-Beginner
Excel, Microsoft, Power Point, Typing- Intermediate
General Office, and Equipment- Advanced
Customer Services, Leadership, Communication, Teamwork- Advance

Was this review helpful to you?
Ratings_icons Ratings_icons

 

Wait, you're the expert.

If you've been to or used Ttg Staffing Solutions, leave a review.

It's easy, only takes a couple of minutes and you'll help thousands make an informed decision.



Write a Review