Savannah's Restaurant

★★★★☆
  • 1208 6th Avenue

    Huntington, WV 25701

    Map & Directions
  • 304-529-0919

About Savannah's Restaurant

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  • Restaurants

Food

Food
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First we were greeted by a snob of a hostess who tried to sit us by the door at the worst table in the house (her attitude started with or lack of reservations in an almost empty restaurant)
I objected and we received a nice table
Our waitress was great the wine was well stored and temperature was correct so the wine was good.
Our appetizer was sea scallops they were good as well.
The house salad and Greek salad were good.
The duck confit however was a thigh and leg and was, well edible.
The Sea Bass was covered in Sea salt to mask the horrible smell it was sent back and replaced with a mediocre ahi tuna.

A free desert was served for the bad fish.
All for $170.00
This place is run by want to be??s and by as well, way overpriced and poor overall quality and attitude.

1
★☆☆☆☆

First we were greeted by a snob of a hostess who tried to sit us by the door at the worst table in the house (her attitude started with or lack of reservations in an almost empty restaurant)
I objected and we received a nice table
Our waitress was great the wine was well stored and temperature was correct so the wine was good.
Our appetizer was sea scallops they were good as well.
The house salad and Greek salad were good.
The duck confit however was a thigh and leg and was, well edible.
The Sea Bass was covered in Sea salt to mask the horrible smell it was sent back and replaced with a mediocre ahi tuna.

A free desert was served for the bad fish.
All for $170.00
This place is run by want to be??s and by as well, way overpriced and poor overall quality and attitude.

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great food!great service! It's a very cozy atmosphere with great southern charm. The lamb is excellent with a fabulous rosemary port wine sauce. The scallop appetizers is to die for. The wine list is the best in the tri-state!Highly recommended!

5
★★★★★

great food!great service! It's a very cozy atmosphere with great southern charm. The lamb is excellent with a fabulous rosemary port wine sauce. The scallop appetizers is to die for. The wine list is the best in the tri-state!Highly recommended!

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The steaks are hand cut, the seafood is fresh, and the pasta dishes are creative and prepared to order. This is the best dining experience in that town, and it comes at a premium price. It is best to go when you have plenty of time to savor the experience. The food is prepared to order, and it takes time. The decor and service are excellent, and there is plenty of free parking. Reservations are advised.

5
★★★★★

The steaks are hand cut, the seafood is fresh, and the pasta dishes are creative and prepared to order. This is the best dining experience in that town, and it comes at a premium price. It is best to go when you have plenty of time to savor the experience. The food is prepared to order, and it takes time. The decor and service are excellent, and there is plenty of free parking. Reservations are advised.

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1 out of 1 people found this review helpful.

 

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