Message from The Melting Pot
Dip Into Something Different!
- Happy Hour 7 Days A Week
- 1/2 Wine Wednesdays
- Perfect for corporate events
At The Melting Pot, guests cook and enjoy a four-course meal right at their table. Offering a relaxed atmosphere, diners choose from four flavorful cooking styles and an array of tasty entrees combined with special dipping sauces. The menu also includes creamy cheese fondues, fresh salads, fine wines, and chocolate fondue desserts.
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The Melting Pot
(206) 378-1208
14 Mercer St
Seattle, WA 98109
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Editorial Description by Citysearch
It's hip to dip at this cozy fondue-lover's paradise.
Rated 9.0 out of 10 by Citysearch.
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Seattle, WA
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Restaurants, French Restaurants
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3 Reviews
of The Melting Pot
in Seattle
...Write yours here!
TERRIFIC Experience 
I've been to the Melting Pots (there are two in the area) both with family and children, and with a group of friends for a girls' night out. The manner in which the fondue meals are served is interesting and keeps you guessing what is coming next. The choices can't be found anywhere else, and the entire experience is memorable and a conversation starter. The last course dessert fondue is spectacular, particularly when flambe'd!
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Great, unique, social dipping and eating! 
This is one of those places that makes eating very social, since you're all sharing the same cheese fondue, broth for cooking meat and veggies and chocolate fondue. This makes for fun conversation and interaction. This place is a bit expensive (too expensive to go often or take the kids), but the food is really good.
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Melting Pot 
A wonderful place for the family to have a great eating experience. The service is great and the food is an adventure - it is well worth the extra cost.
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Not impressed...
I heard of this place from friends who say "Don't waste your time and money". It cost them $400 dollars + 4 hours of time to eat in this sauna of a restaurant. They said that the boiling broth on their table was like having a facial while eating. "Gross"-Of course I was reluctant to try it out considering I do not understand the appeal of eating "boiled raw meat" in the first place- but even if I could wrap my head around that sounding appetizing, I was really confuse how a restaurant that requires you to cook your OWN food can justify charging $400 to feed 5 people who all said to me that they were still hungry when they left this place!!! ... I had appetizers and dessert here myself in hopes of giving this restaurant a chance. In the first 30 minutes I saw a couple sit down in the bar, look at the ridiculous prices of $16 for a bowl of cheese, and leave the restaurant. We ordered 2 Cheese appetizers and dessert...I must say, I was extremely disappointed to find that the bread was stale enough to break in half when I pricked it with my dipping fork, and the vegitables were even worse considering some pieces were too small to be picked up with the fork and the edges were shriveled and dried, not to mention the taste was not good. The cheddar cheese tasted decent as long as you like garlic flavored cheese that no longer resembles cheddar. The Nacho cheese was better because I happen to like processed Nacho cheese, which is what this tasted like. The service was good- Not great, but I couldn't complain about that after the lack of food quality. Then dessert- YAY! Chocolate/Peanut butter dip was good! I felt okay spending the "Happy Hour" price for this which was $8.00. However would NEVER spend the real price of $16 (Was not that Good!!) They sure know how to make money here! Serve minimal food, make you cook it yourself, and charge as much as gold for it! Don't waste your time and Money, they should be ashamed with the food quality verses their prices! Ridiculous!!
Pros: They have Valet.
Posted 07/28/08 at 10:55am
Bad Mother's Day Experience
We took my mother and dad for Mother's Day and had a really bad experience. We arrived on time for our 4:00 pm reservation and we were seated on time. There were 9 in our party and the table was meant for 8 (or 6). One person was never able to reach the fondue burner. The server was so busy he flew by with menus and was very abrupt. When we finally got his attention, he mumbled a response and then took off again. He did not ever figure out our correct order and we just finally gave up. The menu had only three high priced entrees choices and it took us forever to get our food. The food was good but not anything worth the poor service.
We were ther more than THREE hours. Boiling broth was left on our table for 35 minutes while we waited for the main course. It felt like we were in a sauna. Dessert took 25 minutes to arrive. We kept asking if the air conditioning could be turned up but to no avail. We were thrilled to get out of there. I did complain to the manager and she took some off our bill. But we will not be trying this restaraunt again. Too bad because other fondue places we have tried, we have loved! There are several in Vancouver BC which are wonderful.
Pros: Could be a great romantic spot is service improved
Cons: service was terrible, hot and stuffy inside
Posted 05/12/08 at 12:30pm
My new Favorite
I'm not sure what these people are talking about when they say this place is bad. I thought it was such a cool, interactive experience that was worth the price. The food was delicious and the service was great! For those of you that thought the food was bland, you can blame yourselves, you cooked it! Choose a more flavorful option then! Definately a great restaurant all around! I love Fondue!!!!!!!!!!!!!!!!!!!
Pros: Everything, especially the dessert
Cons: Not good on a time crunch
Posted 03/17/08 at 4:23pm
Worst Birthday Ever-Never again
I had made reservations for our group 5 weeks in advance for a birthday party. They made me sign a standard contract, saying that if we were there past 15 minutes late then they would give away our table and charge us still. They were almost an hour late seating us. They didn't make any accomodations for our group while waiting. When I brought this up to the manager's attention he said "What do you want me to do about this?"
The food is sub par, over priced and not worth it. The service is horrible and slow. The managment needs to take a couple classes in managing a restaurant.
There are so many other restaurants in Seattle that are so much better. I will never again set food in this horrible place.
Pros: None
Cons: rude staff, rude management, bad food that's over priced
Posted 04/26/07 at 8:51am
Boycott until this place is no longer in Seattle
Here's the deal....take a bowl fill with some Ramen noodle flavor packets and throw in some raw meats, vegtables and bring to a roaring boil. Ooooh YUMMO! Wow, what Mc Culture can do for you. If you believe you've found a real gem all the power to you.
Perhaps, we need to think about what a restaurant is considered to be now days. This is not a restaurant...no...no.........please don't let curiosity lead you to disapointment, nausea, and utter disgust.
Pros: zero
Cons: super overpriced, nightmare place all around
Posted 03/04/07 at 4:24pm
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