Giuliano

★★★★★

Food

Food
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'ino

21 Bedford St New York, NY

5 39
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Portions were way too small for the price. Service was slow.

When I received my credit card bill, I noticed that the restaurant overcharged me. I called them to have the extra money refunded and instead they charged my card AGAIN. I

3
★★★★★

Portions were way too small for the price. Service was slow.

When I received my credit card bill, I noticed that the restaurant overcharged me. I called them to have the extra money refunded and instead they charged my card AGAIN. I

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This is truly the best prifixed lunch in all of New York! For $13.00 You get a three course meal with deliciously large portions and a vast menu to choose from. They also have a wonderful wine selection. Just don't come if you are

3
★★★★★

This is truly the best prifixed lunch in all of New York! For $13.00 You get a three course meal with deliciously large portions and a vast menu to choose from. They also have a wonderful wine selection. Just don't come if you are

Pros: Food and Pricing

Cons: Slow service

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I have eaten here a number of times now. The decor is nice, clean, uncluttered. Service is good. And the pasta dishes are very good. We've had the taglierini with lamb ragu, the fetuccini with wild mushroom sauce and white truffle

3
★★★★★

\r
I have eaten here a number of times now. The decor is nice, clean, uncluttered. Service is good. And the pasta dishes are very good. We've had the taglierini with lamb ragu, the fetuccini with wild mushroom sauce and white truffle

Pros: quality food

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My boyfriend and I go to Roberto Passon on a regular basis, and are never dissapointed! The food is always excellent, usually with a few specials that intrigue us. Yes, it is a small restaurant, and is usually packed to the gills, but that

3
★★★★★

My boyfriend and I go to Roberto Passon on a regular basis, and are never dissapointed! The food is always excellent, usually with a few specials that intrigue us. Yes, it is a small restaurant, and is usually packed to the gills, but that

Pros: food, wine list

Cons: small space

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This is not a quality restaurant, With so many restaurants in the city. The pumpkin ravoli tasted like it was from a can. The bread was not fresh and the hummus tasted sour. They come around with stale bread and provide everyone with

3
★★★★★

This is not a quality restaurant, With so many restaurants in the city. The pumpkin ravoli tasted like it was from a can. The bread was not fresh and the hummus tasted sour. They come around with stale bread and provide everyone with

Cons: Everything imaginable

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One of the worst places I have ever encountered. For one, the seating arrangement in the place is awful. They crowd in as many tables as they can, and the waiters/busboys constantly bump into you. The waitress never comes over to ask how

3
★★★★★

One of the worst places I have ever encountered. For one, the seating arrangement in the place is awful. They crowd in as many tables as they can, and the waiters/busboys constantly bump into you. The waitress never comes over to ask how

Cons: everything

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The hostesses didn't even seem to want to be there -- why have more than one person standing around?\r
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The wait staff was friendly but slow.\r
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The bread and appetizers were poor.\r
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They charge for refills of iced tea -- which is

3
★★★★★

The hostesses didn't even seem to want to be there -- why have more than one person standing around?\r
\r
The wait staff was friendly but slow.\r
\r
The bread and appetizers were poor.\r
\r
They charge for refills of iced tea -- which is

Pros: Main Courses, Salads

Cons: Service, Price

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I'd like to agree with Serafino, Bravo! I am Italian but american born, and I can tell you that Roberto's food is very close to what you will eat in Italy. It's unfortunate that alot of people go to Italian restaurants looking for puddles

3
★★★★★

I'd like to agree with Serafino, Bravo! I am Italian but american born, and I can tell you that Roberto's food is very close to what you will eat in Italy. It's unfortunate that alot of people go to Italian restaurants looking for puddles

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Where do I begin, the hostess never smiled and there were two of them that looked upset that we came through the door even thou we had a reservation. The waiter came by twice with no water after I ask three different people for some.

3
★★★★★

Where do I begin, the hostess never smiled and there were two of them that looked upset that we came through the door even thou we had a reservation. The waiter came by twice with no water after I ask three different people for some.

Pros: Nothing

Cons: The waitstaff and the food

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Well, i was born and raised in italy, in the north. Clearly who write about bad food is probably used to little italy "american italian food" type of places. I cannot find any other explanation, because the food here is as close as you can

3
★★★★★

Well, i was born and raised in italy, in the north. Clearly who write about bad food is probably used to little italy "american italian food" type of places. I cannot find any other explanation, because the food here is as close as you can

Pros: really delicious food

Cons: not a waiting area

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We went to Roberto Passon on a Sunday night, we had a reservation for 6.30 and the manager told us that the table wasn't ready even though we were right on time. She asked us to wait but they don't even have space to wait so we had to

3
★★★★★

We went to Roberto Passon on a Sunday night, we had a reservation for 6.30 and the manager told us that the table wasn't ready even though we were right on time. She asked us to wait but they don't even have space to wait so we had to

Pros: food

Cons: the management, long wait

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Such terrible service! The management is completely dysfunctional. Our waiter seemingly forgot our order and we watched as several groups were seated and served before we even got our drinks. We were never served several items we

3
★★★★★

Such terrible service! The management is completely dysfunctional. Our waiter seemingly forgot our order and we watched as several groups were seated and served before we even got our drinks. We were never served several items we

Pros: food is fine

Cons: service!

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SINCE I LIVE IN THE NEIGHBORHOOD I DECIDED TO GIVE IT A TRY. IN A FEW WORDS I`M GOING TO DESCRIBE MY EXPERIENCE==HORRIBLE SERVICE-SUPER PRIZED TASTELESS FOOD-UNPROFESSIONAL MANAGER--LOUD--CRAMPED TABLES.FOR ME IT WAS THE WORST EXPERIENCE

3
★★★★★

SINCE I LIVE IN THE NEIGHBORHOOD I DECIDED TO GIVE IT A TRY. IN A FEW WORDS I`M GOING TO DESCRIBE MY EXPERIENCE==HORRIBLE SERVICE-SUPER PRIZED TASTELESS FOOD-UNPROFESSIONAL MANAGER--LOUD--CRAMPED TABLES.FOR ME IT WAS THE WORST EXPERIENCE

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Walked in w/o reservation and was given a table immediately. Waiter was fantastic, gave great descriptions of the specials, poured wine and water timely, asked us several times how everything was and genuinely cared. We had no

3
★★★★★

Walked in w/o reservation and was given a table immediately. Waiter was fantastic, gave great descriptions of the specials, poured wine and water timely, asked us several times how everything was and genuinely cared. We had no

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overpriced, super tiny portions, and not very tasty in comparison to the high prices.\r
skip this place and head to east village for good food at good prices.\r

3
★★★★★

overpriced, super tiny portions, and not very tasty in comparison to the high prices.\r
skip this place and head to east village for good food at good prices.\r

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We almost didn't go to this restaurant based on the bad service reviews it got, but it was so convenient to the theater, we decided to give it a try. We went in mid-August, and it was just fine. The setting is very nice, the huge windows

3
★★★★★

We almost didn't go to this restaurant based on the bad service reviews it got, but it was so convenient to the theater, we decided to give it a try. We went in mid-August, and it was just fine. The setting is very nice, the huge windows

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my finace and i came to roberto passon on a thursday night when we were visiting the city from philadelphia. we were seated very quickly by the window, which was nice. the decor is nice- i really enjoyed the picture windows. the service

3
★★★★★

my finace and i came to roberto passon on a thursday night when we were visiting the city from philadelphia. we were seated very quickly by the window, which was nice. the decor is nice- i really enjoyed the picture windows. the service

Pros: moderately priced, good wine menu, good bread

Cons: lousy pancetta

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An overall dissapointment. I have been here several times (live in the area) with a few friends and service and food have been very inconsistent. They are constantly changing all the staff which tells you something isn't right. Also, they

3
★★★★★

An overall dissapointment. I have been here several times (live in the area) with a few friends and service and food have been very inconsistent. They are constantly changing all the staff which tells you something isn't right. Also, they

Pros: scorpinio, beef carpaccio

Cons: service, food, ambiance, value

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I was having dinner with my friends, actually having a good time when the maitre came and asked \r
to move in onother table and after arguing with him we decided to move just because we were sorry for the other people waiting at the door.

3
★★★★★

I was having dinner with my friends, actually having a good time when the maitre came and asked \r
to move in onother table and after arguing with him we decided to move just because we were sorry for the other people waiting at the door.

Pros: Food

Cons: Maitre.service.ambience

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Have eaten here many times- the food is fabulous - especially the risotto and the fegatini. Have had excellent service most of the time. The Saturday night maitre (male) was not very customer oriented when we were refused our usual

3
★★★★★

Have eaten here many times- the food is fabulous - especially the risotto and the fegatini. Have had excellent service most of the time. The Saturday night maitre (male) was not very customer oriented when we were refused our usual

Pros: food

Cons: noise, attitude of maitre, crowded tables

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As someone who's spent a considerable amount of time in Italy, I can only say that Roberto Passon is the closest thing I've managed to find to the food that I ate there. I've never at any time experienced the unfortunate events that have

3
★★★★★

As someone who's spent a considerable amount of time in Italy, I can only say that Roberto Passon is the closest thing I've managed to find to the food that I ate there. I've never at any time experienced the unfortunate events that have

Pros: Food, Service, Ambience

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I was here with my wife on a saturday night and it was the worst ever. We were sitted by the door, for our bad luck we had to listen to loud arguments between the host manager and two waiters, but we didnt say anything. The waiter probably

3
★★★★★

I was here with my wife on a saturday night and it was the worst ever. We were sitted by the door, for our bad luck we had to listen to loud arguments between the host manager and two waiters, but we didnt say anything. The waiter probably

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My girlfriends and I dined here recently and as seems to be the norm, you never know what you're going to get at Roberto! Some nights the service is amiable, some nights it's abhorrent. Regarding lunch, it's the same scenario.

3
★★★★★

My girlfriends and I dined here recently and as seems to be the norm, you never know what you're going to get at Roberto! Some nights the service is amiable, some nights it's abhorrent. Regarding lunch, it's the same scenario.

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My boyfriend and I came upon this restaurant on a friday night. Alhough the place is small we were seated immediately and our waiter was very charming and attentive. The noise level was as high as any other restaurant in the city but

3
★★★★★

My boyfriend and I came upon this restaurant on a friday night. Alhough the place is small we were seated immediately and our waiter was very charming and attentive. The noise level was as high as any other restaurant in the city but

Pros: very good food, excellent dessert, amiable server

Cons: slightly pricey, slightly cramped

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I got the pumkin ravioli and it tasted like they used store bought won ton wraps and wrapped up some flavorless pumkin guts. This is a seasonal dish - that all the season will pass before I ever order this from there menu. My husband got

3
★★★★★

I got the pumkin ravioli and it tasted like they used store bought won ton wraps and wrapped up some flavorless pumkin guts. This is a seasonal dish - that all the season will pass before I ever order this from there menu. My husband got

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This is one of my favorite spots in the theatre/Hell's Kitchen area. Wonderful food each time I come to the restaurant. Try the homemade pastas with fresh and unusual sauces. The homemade pasta with veal and rosemary sauce is wonderful.

3
★★★★★

This is one of my favorite spots in the theatre/Hell's Kitchen area. Wonderful food each time I come to the restaurant. Try the homemade pastas with fresh and unusual sauces. The homemade pasta with veal and rosemary sauce is wonderful.

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My date and I were first time walk-ins on a recent night and were seated at the corner table at the window. This is a charming, unassuming, low-key room. As others may have said, seating is close and the noise level is high. We sat for

3
★★★★★

My date and I were first time walk-ins on a recent night and were seated at the corner table at the window. This is a charming, unassuming, low-key room. As others may have said, seating is close and the noise level is high. We sat for

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I went there on sunday night with bunch of my friend to celerbrate my friend's birthdsay. let me tell you we had a fantastic time. The food was great and the service was wonderful. I didn't like how my monk fish came out but the waiter

3
★★★★★

I went there on sunday night with bunch of my friend to celerbrate my friend's birthdsay. let me tell you we had a fantastic time. The food was great and the service was wonderful. I didn't like how my monk fish came out but the waiter

Pros: thumbs up

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I liked the food and would want to eat it again. Unfortunately, I'll never go back on a weekend. The space is cramped and simply not pleasant to sit in. I like to have some element of relaxation when I dine, and this place was just not

3
★★★★★

I liked the food and would want to eat it again. Unfortunately, I'll never go back on a weekend. The space is cramped and simply not pleasant to sit in. I like to have some element of relaxation when I dine, and this place was just not

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What A Major Diappointment!!! I understand noise level in most NY restaurants can be loud - but this was unbearable. It seems they cater to "large" theatre groups (in a relatively small space). If you are unfortunate to be there on a

3
★★★★★

What A Major Diappointment!!! I understand noise level in most NY restaurants can be loud - but this was unbearable. It seems they cater to "large" theatre groups (in a relatively small space). If you are unfortunate to be there on a

Cons: Loud and Crowded, Poor Service, Poorly managed

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I ate here last night, and must say that the food was incredible. Each course that was brought out was better than the one before! The value also can not be beat-- the most expensive entree is $20, and that's a good sized steak (which my

3
★★★★★

I ate here last night, and must say that the food was incredible. Each course that was brought out was better than the one before! The value also can not be beat-- the most expensive entree is $20, and that's a good sized steak (which my

Pros: Value, Service, Cuisine

Cons: Only cash and AMEX

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We've eaten here several times and have never been disappointed. Fish is done to perfection and the pastas are incredible. The staff has always been friendly and professional. You can't beat the value for your money either!

3
★★★★★

We've eaten here several times and have never been disappointed. Fish is done to perfection and the pastas are incredible. The staff has always been friendly and professional. You can't beat the value for your money either!

Pros: Value, Food, Staff

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i was very disappointed about this little place that my friends reccomended many times.
Very crowded yes,slow service yes, and cold food,were a superb combo for just leave and don't come back ever again.
beside the fact that the waiter is

3
★★★★★

i was very disappointed about this little place that my friends reccomended many times.
Very crowded yes,slow service yes, and cold food,were a superb combo for just leave and don't come back ever again.
beside the fact that the waiter is

Pros: quality food, charm ??

Cons: , bathrooms odor

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Appetizers were good (shrimp and portobello mushroom). Steak medium is Steak WELL DONE--food took long enough to not send back. Grilled Chicken was good. Deserts: Chocolate cake good, DO NOT HAVE THE "APPLE PIE"--terrible. Coffee old

3
★★★★★

Appetizers were good (shrimp and portobello mushroom). Steak medium is Steak WELL DONE--food took long enough to not send back. Grilled Chicken was good. Deserts: Chocolate cake good, DO NOT HAVE THE "APPLE PIE"--terrible. Coffee old

Pros: Alright service

Cons: No MC/Visa, Food

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The best Italian food in Hell's Kitchen! Especially for this price! A very welcome addition to a neighborhood that is filled with mediocre Italian restaurants. Service is not always great, but overall, tje waiters are so nice and personal,

3
★★★★★

The best Italian food in Hell's Kitchen! Especially for this price! A very welcome addition to a neighborhood that is filled with mediocre Italian restaurants. Service is not always great, but overall, tje waiters are so nice and personal,

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So cheap. my husband and i had a wonderful experience.

3
★★★★★

So cheap. my husband and i had a wonderful experience.

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One of the best in NYC and not just for the price. Food is outstanding and the prices are so, so reasonable. If you do a play you must make reservations for Roberto Passon afterwards. Try the Grouper, it's simply great! No exceptions.

3
★★★★★

One of the best in NYC and not just for the price. Food is outstanding and the prices are so, so reasonable. If you do a play you must make reservations for Roberto Passon afterwards. Try the Grouper, it's simply great! No exceptions.

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Fabulous neighborhood restaurant. Outstanding food and menu selection. Service is great and personable. An excellent value for a neighborhood that tends to have overpriced or touristy restaurants. We have been there a few times now -

3
★★★★★

Fabulous neighborhood restaurant. Outstanding food and menu selection. Service is great and personable. An excellent value for a neighborhood that tends to have overpriced or touristy restaurants. We have been there a few times now -

Pros: Reasonably Priced, Friendly Service, Great Menu

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I've been a regular since they opened a few months ago and I have always had an excellent experience. Food is a good value overall, there are numerous interesting dishes on the menu that you don't see on typical menus. For example

3
★★★★★

I've been a regular since they opened a few months ago and I have always had an excellent experience. Food is a good value overall, there are numerous interesting dishes on the menu that you don't see on typical menus. For example

Pros: Price, Food, Decant Wine

Cons: Decor

Editorial from

In Short
Chef Roberto Passon, known for his work at Chelsea's much-loved Venetian eatery, Le Zie, brings his take on regional Italian cuisine to this bright yellow corner restaurant in Hell's Kitchen. Flowing curtains and white…

 

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