Milton's Cuisine & Cocktails

We decided to try Milton's for our anniversary, as it is close to home and we had never been before. I believe the restaurant is a converted farmhouse, and the interior is very warm and comfortable. They seated us next to the fireplace, which was nice. The cheese assortment appetizer is excellent and large enough for 3-4 people to share. On our server's recommendation, I tried the trout. It was very good-it comes on mashed potatoes, with shrimp fritters (I think) and asparagus, and was really too much food. I will definitely visit again!

Pros: Great food, and lots of it

Cons: none

Posted 11/05/09

We arrived without a reservation, waited under 15 minutes. During our wait. (5) count them (5), different staff members welcomed us to Milton's. What kind of kool aid are the feeding these people!.

The food was fantastic, we enjoyed a Duck confit appetizer, the best duck I have ever eaten. Entrees included, Freshly caught snapper, I could taste the difference, and a Pork Chop that had unbelieveable flavors. The whole experience was surreal. No less than 3 people attended our table. Including the CHEF!! Where in ATL does that happen? At Milton's

We will be back, friends in tow.

Pros: Service was seamless

Cons: A bit noisy

Posted 10/19/09

We went with a group of friends on a Friday night and sat out on the porch (nice ambience except for a distant view of the street). They had live music (really good - the guy sounded just like James Taylor) and the food was quite good (we had the cheese (goat, brie, blue) platter & fried artichokes for appetizers & shrimp and grits, trout, filet for dinner). We've lived in Atlanta for many years and eat out a lot, but it was our first time eating at Milton's. We really enjoyed it and will definitely come back.

Pros: Great food with varied menu, ambience, outdoor seating

Cons: Not a restaurant to bring young children

Posted 06/06/09

This spot is not to be missed. But be careful not to tell everyone, otherwise you'll never get in again. All three of our dinners (steak, trout and pork chop) were outstanding, from the crab bisque (best I've ever tasted) through the dessert (decadent flourless chocolate cake). We were also impressed with the unusual sides that are paired with each meal: baked blue cheese mac with the steak and homemade red cabbage and a fall vegetable bread pudding with the pork chop. DELICIOUS! We enjoyed it ALL and left nothing on our plates! Chef Rose made excellent recommendations and we all enjoyed his southern charm. Manager Jim Carter and the wait staff could not have been more attentive and gracious. It was a totally enjoyable dining experience on our first time there and fwe found you via word-of-mouth. We will be back.

Pros: The drive through the back roads of North Fulton and arriving at the old farm house to the best fare we have had in a long time

Cons: The busier they get, the harder it will be to get in with the small farm house but worth they try

Posted 10/31/08

Since having two small children, we don't get to go out much and after reading all of the reviews for this place we were really excited about checking them out for brunch. BIG MISTAKE. Don't take my word for it: upon leaving, two of the employees told us that they consistently did a terrible job at brunch. Anyway, back to the disaster. Apparently they were having a major issue in the kitchen after two employees failed to show for work. Next, it took about 20 minutes to be seated. I know, 20 minutes may sound awesome for Atlanta until you consider the fact that the place was completely empty. I mean it took 15 minutes before someone came to the front and greeted us. After that, we started out on the patio but that ended shortly after the swarm of flying things overran us. We were able to finish our meal inside after we, our selves, moved all of our table items. The meal: I had fried green tomatoes and eggs which were marginal. This is the South; if they are going to put fried green tomatoes on the menu I recommend they step it up a notch. The wife had an omelet which was a tasteless flat mess and came with the saltiest country ham you will ever eat. I know that everyone has bad days so, in all fairness, we are going to give them another chance. The decor was nice and the bar looked like a great place to catch a happy hour drink on the ride home.

Pros: decor, setting, multiple patios

Cons: Service

Posted 10/08/08

As a former groupie of Rainwater, I was shocked when it closed. I was pleasantly surprised however, to see that the former chef and general manager re-grouped and moved down the road to Milton's. The food and ambiance were superb, but the service left something to be desired.... it wasn't quite on par with the cuisine. Our server completely neglected the specials and even brought us the wrong entrees, something I would not expect from a place that is supposedly Alpharetta's answer to fine dining. I would strongly recommend it to a friend - in about six months though, once Chef Rose and Jimmy Carter get their feet on the ground and make the changes they need to.

Pros: food, food, food!

Cons: poor service

Posted 04/25/08

My girlfriend and I went with some friends to Miltons recently. It has an interesting layout and great ambience. The atmosphere was nice and the food delicious. It is a bit pricey but it was expected with the area as well as the food...definitely get your money's worth. You won't be disappointed with this place!

Pros: Great service. Everyone was very pleasant.

Cons: It was chilly outside and we were seated on patio, should have asked if that was ok first.

Posted 03/04/08

My boyfriend and I dine here regularly. We love the food, entertainment, and atmosphere. The servers are prompt and happy to be there. The parking is easy. We think it is a great concept.

Pros: service, food options, live entertainment

Cons: small bar area

Posted 11/10/07

My husband and I celebrated our anniversary at Milton's last evening. We'd not been to the restaurant before, but wanted to try a new site. We reviewed the local flavor web site and decided to try Milton's. The experience was great. They made us feel special - so special in fact, that we've made a reservation for later in the month to take our 2 daughters and their spouses, that is how much we enjoyed the service, food and atmosphere.

Pros: parking service, ambience, service

Posted 08/17/07

Great food, efficient service in a nice atmosphere. This is something our area has needed for awhile!

Pros: Awesome food, great patio/deck and fun bar

Cons: None

Posted 11/14/06