Prosecco a Trattoria

This is why Zagat (a 25 food rating) is not to be trusted 100%. We ordered the Cappelini al dente, what we got was an almost mushy overcooked pasta with a tasteless (almost no salt) Pomodoro sauce. The Linguine with Manila clams were a little better, but still almost tasteless. On the other side, the spinach with garlic was salty. One bite of pasta then one of the spinach and the contrast was short of disastrous. Very good Lamb chops. Average Bresaola and Salads. Tiramisu that really was like a caramel pound cake...not bad, but not really Tiramisu. Service: The manager-waiter (Spikey Hair) and the busboy...only two of them for 8~9 tables, and they were doing the work as smoothly, friendly, professionally as 5~6 average ones together...just amazing! (He didn't charge us for the Capellini-Thank you!).

If you like pasta dishes, this is the place for you. The staff is extremely friendly and willing to accomodate any alterations you'd prefer to make to a menu item (i.e., different sauce). When my wife and I left late Saturday night neither one of us could think of a single 'negative' about the experience. Even the parking is easy (street) by virtue of its location in sleepy little Toluca Lake. Try this place and you will not be disappointed!

What an amazing place for dinner. We were visiting family in the area and they wanted to treat us to one of their favorite restaurants. We all love Italian food and we were very happy with the selections and the restaurant. Our hosts introduced us to Eric at our table and later when he came back to check on us he even remembered our names. They were short handed that night but we had no lack of service...and our meals were wonderful. On our next visit we will surely insist on dinner at this lovely restaurant again.

I celebrated my 25th birthday here last night and I have nothing but great memories. The food was excellent and the staff was awesome. I had a party of 20 people and not once did our waiter look annoyed. When I walked in and was met by Eric I felt so at ease and in great hands. He made sure we were all comfortable during our experiance. Even though they don't have a children's menu my son loved the pasta and wants me to take him again. This is a restaurant I will be suggesting to my friends and I will be coming to on a regular basis.

I work for a company that owns and operates some of the best restaurants in La and Vegas so it takes quite a lot to chance a special occasion at an unknown restaurant. I did just that a year ago at Prosecco and it is now my go to place for a celebration. The reviews here are so random that I had to write. I have been there 4 times this year and every time I am so impressed with every detail. Eric always treats us like were VIP's. The tables are not squished together like some restaurants, especially in the back which is our favorite place. The waiters are always so nice to us and helpful. They never belittle us or rush us. It truely is a wonderful experience going to a restaurant where you know the food will be delicious, the service is A plus, and you leave feeling positive about the experience. Thank you for always treating us so good and more importantly for the wonderful tarragon pasta. You and your staff made our anniversary really wonderful. See you soon.