Message from Hiroshi Japanese Fusion

Hiroshi Japanese fusion cuisine
  • Sushi and sashimi
  • Sushi bar, special rolls
  • Kitchen special dishes

Murray Hill's Japanese Fusion Cuisine offering the freshest sushi and sashimi, specialize in Japanese fusion rolls and kitchen entrees. Dine in a place where you feel you're in little Japan, but yet feel like you're home with very spacious seating, and enjoy our diverse selection of appetizers, chef special rolls and entrees, like the panko crusted tuna roll, lover's roll, crispy lobster roll and the spicy blue crab roll or our kitchen entrees from the Chilean sea bass saikyo miso to the pan-seared tuna, and our one-of-a-kind appetizers, like the lobster ravioli, Chilean Sea Bass Spring Roll, Yellowtail jalapeno and black cod saikyo yaki. We also carry a fine selection of sake, wine and Japanese imported beer. Bring your friends and family to enjoy our great food and hospitality.

MarkerHiroshi Japanese Fusion

(212) 661-9288

585 Third Ave
New York, NY 10016

Editorial Description by Citysearch
Intimate Japanese spot serves up a variety of special sushi and sashimi dishes with a distinct flair.
Rated 8.7 out of 10 by Citysearch.

1 Review of Hiroshi Japanese Fusion in New York

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intimate little restaurant, good sushi  4 Star Rating - Very good

I really liked Hiroshi's - went there with friends before a show and couldn't have been more pleased. Intimate setting, not too crowded. Very attentive waitstaff. Would go again.

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5 Reviews by Citysearch: (read all 10 reviews on Citysearch)

Really Delicious and Beautifully Served Food/ Courteous and Immaculate.... 5 Star Rating - World class

Decided to try the neighborhood sushi place, hoping for something different!

Definitely. I was able to get REAL crab sushi - not that fake red stuff.... Delicious and delicate dipping sauces.....Great green salad with the best ginger dressing...

JUST PERFECT!!

Pros: Really delicious and fresh sushi
Posted 08/11/08 at 11:17am

Worst lunch I've ever had!! 1 Star Rating - Unsatisfactory

Although the dining-in experience may be different, I must say that the delivery service is absolutely awful... My co-worker and I just ordered the sushi lunch special, and I could not be more disappointed. Although I was impressed with the price, the rolls themselves were poorly contrived and sloppy. The rice was falling apart and the fish is unappealing in both appearence and taste. While eating raw fish you expect quality, but when the craftsmanship is this poor, how can I have any confidence in the quality of their product? This is possibly the first time in my life I have not finished a Sushi roll...

Pros: price
Cons: quality
Posted 01/23/08 at 10:07am

tuna carpaccio 5 Star Rating - World class

If I'd bought their Tuna Carpaccio in a 3-star Michelin establishment, I'd have been impressed. It was absolutely brilliant.

Posted 01/21/08 at 10:14am

Great Japanese - Satisfies both ex-pats and Americans alike! 5 Star Rating - World class

I am Japanese and my chef, who was definitely Japanese as well, was friendly and incredible skilled. The sushi here was great! (not sure what web-spider was told, but then again, I have trouble trusting a review from someone who has such poor grammar and demonstrated lack of basic English ability).

He made great traditional style sushi for me, like the kind I get when I visit my grandparents in Japan, as well as offered some great rolls to staisfy my american palate! (rolls aren't really japanese - they are an american twist on japanese sushi.)

I would recommend this place to anyone looking for great rolls and fresh sushi.

Posted 08/05/07 at 1:50am

mediocre sushi 1 Star Rating - Unsatisfactory

mediocre sushi
over rated! sushi is mediocre at best. Repeating sauces for every other Rolls. They need to kick the chef to improve the sauces. I don't know who's the fool wrote their chefs are Japanese. They told me from China. He was in Japan for a few years and learned some japanese. They need to train their staffs/waitress. The atomsphere is too plan. But i did had a nice appetizer, the chilean seabass spring roll.

Pros: good if you are old, very quite place, dead
Cons: too expensive, plain
Posted 08/02/07 at 6:11am