Message from Lawry's The Prime Rib
Enjoy the world's best prime rib, carved tableside from silver carts
- USDA certified prime beef
- Fresh fish and lobster tails
- Elegant private rooms
You'll know the moment you arrive that Lawry's The Prime Rib is an extraordinary restaurant. The specialty prime ribs are aged 21 days, rock salt-roasted to perfection and then carved to order tableside from shining silver carts. The famous Spinning Bowl Salad, whipped cream horseradish, mashed potatoes, Yorkshire Pudding and warm hospitality complete the experience that has landed Lawry's on countless "10 Best" lists, including the "#1 Special Occasion Restaurant" in CitySearch's national poll.
Lawry's in Beverly Hills is a place of grand style, where classic elegance, rich woods and luxurious comfort invite your eye at every turn. Here you'll find the award-winning food, exceptional service and unmistakable style that has made Lawry's a dining legend since 1938.
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Lawry's The Prime Rib
(310) 652-2827
100 N La Cienega Blvd
Beverly Hills, CA 90211
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Editorial Description by Citysearch
Time stands still at this meat-eaters' paradise.
Rated 9.3 out of 10 by Citysearch.
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13 Reviews
of Lawry's The Prime Rib
in Beverly Hills
...Write yours here!
When in LA for a play or show 
World Class Steakhouse. But known for their Prime Rib. I personally love the garlic potatoes. They have huge food you will leave there so full and always remember what a truly legendary place.
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The Best Prime Rib 
My boyfriend took me there for our anniversary and it was very nice. The Prime Rib was sooo tender and seasoned very well, and I would love to go again.
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Steak 
Lawrys has great steak and seafood. You can get beef, chicken and fish and of course they have great seasoning. It is called Lawry's. We have gone as a large group and as a couple and have always enjoyed our food.
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Lawry's The Prime Rib 
Friends took us to Lawry's For Prime Rib It was very good. I liked the atmosphere and quick service. Since their specialty is Prime Rib that's what we ordered and we were quiet satisfied. Seems a little pricey to me as each item is extra. I have taken friends to eat there and they loved it. Would recommend this restaurant for special occasions.
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Best Prime Rib 
Lawry's has that perfect Old School charm and wonderful food mixed together. There Prime Rib is the best there is. The restaurant is very warm and cozy. They have a great bar to hang out while you are waiting for your table. They can get busy, especially on the weekends so it's best to make a reservation. The prices are on the high side but worth every penny. It's an experience you will remember for years. FYI: you have to pay for parking.
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World Class 
World Class. Can't say it enough. Some people say this location is superior to other Lawry's around the country, and I don't doubt it. The prime rib is better than anywhere, and it's worth a post-dinner bloated feeling because you don't go here every day. The creamed corn is mind-boggling, too. I'm glad I know some people who are grandfathered in and can get the seniors discount that apparently is being discontinued.
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lawry's cutting edge 
my first and only visit to lawry's was exceptional. as expected there was a wait even though we had made reservations. pricing is somewhat on the expensive side considering its a glamourous steakhouse with all the trimmings. had the porterhouse w/ creamed spinach and couple other sides. only thing i didnt like was the seating. we sat next to 2 other couples with barely any privacy which was somewhat annoying. whether it be hearing strangers conversations or them hearing ours. next time i will definitely get a more private table to better enjoy my steak.
PROS: awesome steak, fantastic sides!
CONS: seating - no privacy, expensive..
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steak eaters, enjoy with class 
for the carnivores, i know each and everyone of you will enjoy the savoring luscious smell/taste of lawry's ribs, steaks, and beefs. even for those of you that are vegetarian, the entrees offered for this specified group is absolutely intriguing.
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Always wonderful time visiting 
Very classical, warm place for dining. There is a bar for you to grab some drink while waitting. Stuffs are friendly, Food is great! You got to love their prime rib, it's so far the best I have try.
PROS: Great invirement for dining, Friendly staffs, Great food
CONS: Parking, Price is a little high
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I had heard such wonderful things, but was utterly disappointed. The prime rib was just as fatty and flavorless as that of a Las Vegas buffet. The salad, with Thousand Island dressing, was a throwback to the '50s, when the American palette was accustomed to canned food at every meal. The only thing I want from Lawry's is the Season Salt.
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I am not sure if anyone has yet to hear about Lawry's prime rib, but if you have not been there yet go as soon as possible. It is the best prime rib that I have ever had. The menu is limited but you do get a choice of creamed spinach and creamed corn when you order the prime rib and I have been partial to the creamed corn. Half the restaurant is available for walk-ins without reservation, but if you are going on the weekend I highly recommend reservations.
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Prime rib & lobster tails. The perfect surf & turf.
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Surprisingly veggie-friendly for a restaurant that specializes in prime rib. The steaks are the size of your plate!
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BEST PRIME RIB!
I love dining here. The service and food are both excellent. I would recommend making reservations and arrive a little early so you can get seated at the time you requested. It is definitely worth the wait though. The cream corn is my absolute favorite. Don't fill up on the bread! You'll want an empty stomach so you can enjoy the juicy prime rib.
Posted 07/07/08 at 2:02am
Good food!
This is definitely a place to go for a special occasion. The decor and furniture is very upper class and fancy. I liked the way they cut the prime rib for you at the table. Expensive, but it's worth a try.
Posted 05/22/08 at 10:58pm
definitely only go for prime rib
it's always good here. but we recommend only going to get their prime rib- afterall, that's what they're know for. the sides you order that come along w/ the prime rib dinner are all very good as well. do order the bread pudding too! the service is always so pleasant- the cutely dressed older waitresses really make your meal just a little bit better.. they've been serving prime rib probably longer than i've been alive. have dessert & coffee too when you're done. the decor feels like you're dining in a ball room. you see tons of tourists dining w/ you too!
Pros: all round great dining experience
Cons: tourists, tourists, tourists!
Posted 03/22/08 at 12:16am
Cream corn, yorkshire pudding and their seasoning meat
Love this place for their traditional services and great food. I have been there fore years, great for occasions because its too busy and its fairly crowded. However, the last time I went, the host is very rude. She kept nagging at us about when will our party arrive so we can start ordering. My parents came only 15 minutes late and she gave one whole hell of the attitude, which really made my mother angry at the scene. I wished I remembered her name and report her. Eversince that kind of service, I never went back, and I wished they do something about that. Ok about the place, they literally crowd the whole entire place up, I even had to pull the table over to be seated in the booths...which I'm not too happy when it comes to fine dining place like this. Their Lawry salad is a spectacle, its just fresh ingredients and special sauce with the waitress tossing it with the sauce poured straight up 4 feet from the air spinning the bowl...hahah. I guess the oxygen gives it the special flavor. Took about 30 minutes until the food arrive in a heavy duty metal cart with the Chef. Cream corn and yorkshire pudding and prime rib, is a must, very flavorful. Don't eat the lobster, I felt it was overcooked and bland the whole entire time, and it's not worth it when you have to rip a hard shrimp on my own. Food is great on the meat and corn, but they need to re-evaluate their service with the host. I know they are busy and some get bitchy, but THAT IS UNACCEPTABLE to throw it at people.
Pros: Valet is easy, grand entrance like a hotel, good food, good wine, old fashion style. Cream corn!
Cons: Overcooked lobster, bad management on the tables/crowd, and unforgettable moment with a bitchy host
Posted 02/20/08 at 8:03pm
Pretty good but nothing great
I've been eating here since I was a little kid. The prime rib is pretty good, nothing extraordinary.
Pros: Prime rib and baked potato are pretty good
Cons: Not much.
Posted 02/14/08 at 1:10pm
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