Amorina

★★★★★
  • 624 Vanderbilt Ave

    Brooklyn, NY 11238

    Map & Directions
  • 718-230-3030

About Amorina

Hours
Tues-Thurs 5-10 pm, Fri-Sat 5-11 pm, Sun 5-10 pm

Food

Food
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Some friends and I went here on a Friday. We waited only a few minutes and got a table. First of all it's pretty expensive. For a single person pizza it starts at $10.50. I got the pizza with the arugala I think and tomato. Seemed to take a fair amount of time and when we got it my toppings were just sprinkled on top raw. The crust was very dry and there wasn't much flavor effect going on with the whole combo. This was probably exacerbated by the teensy wimpy amount of cheese. Barely discernible. My friends seemed to like their's better than mine but were still hungry afterwards. I probably won't go back cause I'm not desperate to empty my wallet on boring pizza.

5
★★★★★

Some friends and I went here on a Friday. We waited only a few minutes and got a table. First of all it's pretty expensive. For a single person pizza it starts at $10.50. I got the pizza with the arugala I think and tomato. Seemed to take a fair amount of time and when we got it my toppings were just sprinkled on top raw. The crust was very dry and there wasn't much flavor effect going on with the whole combo. This was probably exacerbated by the teensy wimpy amount of cheese. Barely discernible. My friends seemed to like their's better than mine but were still hungry afterwards. I probably won't go back cause I'm not desperate to empty my wallet on boring pizza.

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.

Been there twice in the span of a week, because of suggestions from different friends. The pizza was excellent, especially -- in my opinion -- the prosciutto e fichi (prosciutto with figs). Their wine is variable, your best bet is to go for something you recognize on the menu (I suggest an Orvieto for white, the Rosso di Sicilia for red). Take a stroll down Vanderbilt too, there are other places worth checking out.

2
★★★★☆

Been there twice in the span of a week, because of suggestions from different friends. The pizza was excellent, especially -- in my opinion -- the prosciutto e fichi (prosciutto with figs). Their wine is variable, your best bet is to go for something you recognize on the menu (I suggest an Orvieto for white, the Rosso di Sicilia for red). Take a stroll down Vanderbilt too, there are other places worth checking out.

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I had been waiting to try this place (around the corner from me) since it opened recently, and one night, me and my lady ordered the zucchini pizza and the proscuitto and fig pizza to get delivered. I'm speaking honestly here when I say that they were both surprising well-crafted and delicious. With different artisinal style pizzas available on the menu, I knew this was a place that cared enough to think creatively about the food offered, but I was blown away by the freshness and taste. I actually just signed up for an account on this page to write this review, as I feel the lower rating given by citysearch is way off the mark.

2
★★★★★

I had been waiting to try this place (around the corner from me) since it opened recently, and one night, me and my lady ordered the zucchini pizza and the proscuitto and fig pizza to get delivered. I'm speaking honestly here when I say that they were both surprising well-crafted and delicious. With different artisinal style pizzas available on the menu, I knew this was a place that cared enough to think creatively about the food offered, but I was blown away by the freshness and taste. I actually just signed up for an account on this page to write this review, as I feel the lower rating given by citysearch is way off the mark.

Pros: fresh, tasty, ingredients/creative presentation

Cons: have only ordered take out, don't know what the ambience is like

 

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