Vesuvio Restaurant

★★★☆☆

About Vesuvio Restaurant

Categories
Hours
Monday 09:00 AM - 10:00 PM Tuesday 09:00 AM - 10:00 PM Wednesday 09:00 AM - 10:00 PM Thursday 09:00 AM - 10:00 PM Friday 09:00 AM - 10:00 PM Saturday 09:00 AM - 10:00 PM Sunday 09:00 AM - 10:00 PM

Food

Food
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3.0 1
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First time visitor on 3/13/2011 for my son's birthday. The photos shown on their website accurately shows the establishment. There may have been a few parking spots behind the restaurant but we parked on the street.

The veal parmigiana, a bone-in veal chop was, arguably, the best I have ever had! It was tender, spiced perfectly and presented well. I had steamed garlic spinach with it that was a perfect complement to the veal. The house chianti was also very good with excellent color, aroma, and taste.

Others in our party had broiled grouper - which they said was excellent.

The lasagna was not quite a hit with my wife who said she had better in venues of much lesser reputation.

The major disappointment of the evening was the minestrone soup. The vegetables were abundant and well cooked, however, it was made with water and not a soup stock! This really rendered the soup unacceptable and a big disappointment. For a restaurant with the prices they charge ($180 for our aty of 4) I expected far better and not the nonsense excuses I got from the proprietor/manager when I told him of my disappointment.

Bottom line, I do recommend this restaurant - just avoid their soup.

3
★★★☆☆

First time visitor on 3/13/2011 for my son's birthday. The photos shown on their website accurately shows the establishment. There may have been a few parking spots behind the restaurant but we parked on the street.

The veal parmigiana, a bone-in veal chop was, arguably, the best I have ever had! It was tender, spiced perfectly and presented well. I had steamed garlic spinach with it that was a perfect complement to the veal. The house chianti was also very good with excellent color, aroma, and taste.

Others in our party had broiled grouper - which they said was excellent.

The lasagna was not quite a hit with my wife who said she had better in venues of much lesser reputation.

The major disappointment of the evening was the minestrone soup. The vegetables were abundant and well cooked, however, it was made with water and not a soup stock! This really rendered the soup unacceptable and a big disappointment. For a restaurant with the prices they charge ($180 for our aty of 4) I expected far better and not the nonsense excuses I got from the proprietor/manager when I told him of my disappointment.

Bottom line, I do recommend this restaurant - just avoid their soup.

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