Chez Shea

★★★★☆
  • 408 Main St

    Half Moon Bay, CA 94019

    Map & Directions
  • 650-560-9234

About Chez Shea

Categories
Hours
Lunch: Mon - Fri, 11:30am - 3pm. Dinner: Tues - Sun, 5pm - 8:30pm. Weekend brunch: 10am - 3pm

Food

Food
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4.0 1
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Chez Shea is an eclectic organic restaurant that doesn't skimp on flavor. It's an order-at-the-counter and find your own table kind of restaurant. Everything on their lunch menu is $8-10. My dad and I had the Torta Ugalde, "a savory blend of carnitas, ham, avocado, roasted tomato salsa, queso blanco, lettuce, tomato, and onions on a Mexican telera bun w/ a mild jalapeno mayonnaise" ($9). My mom had the East-West Fish Tac0, "fresh fish marinated with Moroccan chermoula and cooked on the griddle, served in flatbread with tzatziki, harissa, tomatoes, onions, lettuce, and salsa" ($9). Finally, my brother had the Portabello sandwhich with carmelized onions, roasted peppers and braised greens, on house made focaccia bread topped w/ a piquillo-pecan spread ($8). Wow, everything tasted fantastic - really unique and rich flavors! The sandwiches even came with home-made potato chips that were very addictive. The only con...it may be difficult to find a seat!

4
★★★★☆

Chez Shea is an eclectic organic restaurant that doesn't skimp on flavor. It's an order-at-the-counter and find your own table kind of restaurant. Everything on their lunch menu is $8-10. My dad and I had the Torta Ugalde, "a savory blend of carnitas, ham, avocado, roasted tomato salsa, queso blanco, lettuce, tomato, and onions on a Mexican telera bun w/ a mild jalapeno mayonnaise" ($9). My mom had the East-West Fish Tac0, "fresh fish marinated with Moroccan chermoula and cooked on the griddle, served in flatbread with tzatziki, harissa, tomatoes, onions, lettuce, and salsa" ($9). Finally, my brother had the Portabello sandwhich with carmelized onions, roasted peppers and braised greens, on house made focaccia bread topped w/ a piquillo-pecan spread ($8). Wow, everything tasted fantastic - really unique and rich flavors! The sandwiches even came with home-made potato chips that were very addictive. The only con...it may be difficult to find a seat!

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