Maggie O'Brien's Restaurant & Irish Pub

★★★★☆
  • 2000 Market St

    St. Louis, MO 63103

    Map & Directions
  • 314-421-1388

About Maggie O'Brien's Restaurant & Irish Pub

Hours
Mon. - Tue., Sun. 11am - 12pm;Wed. - Sat. 11am - 3am

Food

Food
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4.2 5
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Spacious and clean. Great food. The service staff is top-notch and it's home to St. Louis' new favorite pasttime, Bye Bye Liver: The St. Louis Drinking Play!\r
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Get there early on Saturday nights for this side-splitting bit of

3
★★★★★

Spacious and clean. Great food. The service staff is top-notch and it's home to St. Louis' new favorite pasttime, Bye Bye Liver: The St. Louis Drinking Play!\r
\r
Get there early on Saturday nights for this side-splitting bit of

.

I had a great time there and all of the servers and bar tenders were very friendly and ready to help. It was a great atmosphere and a lot of fun!

2
★★★★★

I had a great time there and all of the servers and bar tenders were very friendly and ready to help. It was a great atmosphere and a lot of fun!

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This is the place for you if you enjoy a good slab of ribs and a cold draft beer. A previous review mentioned sub-par barbeque but i've been there a million times and have never had a similar experience. Basically, in St. Louis, you'd be hard pressed to find any better ribs, pulled pork or pork steaks (which they served after their annual golf outing and were the best I've ever had). The rest of the menu is just as tasty....try the O'Hennessey the next time you're down there if you don't believe me. Plus, while you're enjoying your meal, basically any sporting event you want to watch is on one of their many TVs. This is the place to go downtown.

2
★★★★★

This is the place for you if you enjoy a good slab of ribs and a cold draft beer. A previous review mentioned sub-par barbeque but i've been there a million times and have never had a similar experience. Basically, in St. Louis, you'd be hard pressed to find any better ribs, pulled pork or pork steaks (which they served after their annual golf outing and were the best I've ever had). The rest of the menu is just as tasty....try the O'Hennessey the next time you're down there if you don't believe me. Plus, while you're enjoying your meal, basically any sporting event you want to watch is on one of their many TVs. This is the place to go downtown.

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I can only assume that Maggie O'Brien exists out of convenience and to a smaller degree the decent ribs they have. And beer, I'm sure the beer helps. Other than that, dedicate your time to other better restaurants in St. Louis, Maggies happens to be in the middle of a bunch of hotels and most likely attracts those who haven't ventured out very far. I stopped in the first time I was in St. Louis and got the ribs which were OK (fatty but w/ good St. Louis style BBQ sauce). My wife and I stopped in just today becuase it was close to the hotel and the food was terrible. My pulled pork sandwitch was pretty much all fat, no meat, the toasted ravioli was average, the side salad was all iceburg and my wife's quesadilla had provel in it, a cheese us non St. Louisians do not enjoy. I won't be coming here again.

1
★★☆☆☆

I can only assume that Maggie O'Brien exists out of convenience and to a smaller degree the decent ribs they have. And beer, I'm sure the beer helps. Other than that, dedicate your time to other better restaurants in St. Louis, Maggies happens to be in the middle of a bunch of hotels and most likely attracts those who haven't ventured out very far. I stopped in the first time I was in St. Louis and got the ribs which were OK (fatty but w/ good St. Louis style BBQ sauce). My wife and I stopped in just today becuase it was close to the hotel and the food was terrible. My pulled pork sandwitch was pretty much all fat, no meat, the toasted ravioli was average, the side salad was all iceburg and my wife's quesadilla had provel in it, a cheese us non St. Louisians do not enjoy. I won't be coming here again.

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I've eatin at Maggie's quite a few times as it was near my hotel home for about 6 months. For quite some time, I continued to go to Maggie's with hopes of getting a good meal. After probably 10 visits, I finally gave up and refuse to eat here. I mainly focused on their fish meals, which always sounded good, but were almost always pretty bad. The tuna, was consistently cooked Well-done, even after asking them to be cooked medium rare. I described one meal and fish with popcorn seasoning, tasted aweful.

1
★★★☆☆

I've eatin at Maggie's quite a few times as it was near my hotel home for about 6 months. For quite some time, I continued to go to Maggie's with hopes of getting a good meal. After probably 10 visits, I finally gave up and refuse to eat here. I mainly focused on their fish meals, which always sounded good, but were almost always pretty bad. The tuna, was consistently cooked Well-done, even after asking them to be cooked medium rare. I described one meal and fish with popcorn seasoning, tasted aweful.

Editorial from

In Short
Always popular among hospitality-industry workers and SLU students, dingy Maggie O'Brien's serves up greasy nachos and burgers to night owls and Union Station tourists. The vast space is adorned with Celtic memorabilia…

 

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