Pappadeaux Seafood Kitchen
Categories:
Restaurants, Seafood Restaurants, Cajun & Creole Restaurants
Details:
$$, Bar Scene, Family-Friendly Dining, Group Dining, Happy Hour, Lunch Spot, Outdoor Dining
Message from Pappadeaux Seafood Kitchen
The fun and festivity of the French Quarter comes alive at Pappadeaux Seafood Kitchen. Pappadeaux serves up the freshest seafood and Louisiana-style favorites like Blackened Opelousas Fillet, Crawfish & Shrimp Fondeaux, and Seafood Gumbo. The menu offers a great selection including a wide variety of fresh, flavorful fish, giant salads, rich and delicious appetizers, complemented by a carefully designed specialty drink menu, and finished off with homemade, delectable desserts so huge you will be able to share them with the family. Large portions and unmatched service with flair make Pappadeaux the perfect place to meet friends or take a date. At Pappadeaux, we deliver the spirit of Mardis Gras, year-around. We always have great specials at Pappadeaux Seafood Kitchen - visit our website to see our current offers http://www.pappasseafood.com.
Editorial by Citysearch
In ShortThe Cajun and seafood staples here are darn good. The seafood-and-andouille gumbo is a hearty broth flecked with sausage, shrimp and crab. Blackened catfish filets are delicious, nicely spiced, charred and moist. Other standbys include versions of étouffée, po' boy sandwiches and fried, broiled and grilled seafood dishes. Crawfish appear in countless forms, from steamed to fried and beyond. The house offers a half-dozen breeds of oysters on the half-shell, available in sampler selections.
Key Points
- Freshest Seafood
- Louisiana Style-Cajun & Creole
- Groups & Catering Available
Latest reviews from Citysearch.
If your Black don't eat at this location
by polocapish
If you are black and want to be seated in the back with other blacks and get terrible service. Eat Here. The manager will ingnore you and they will seat all the white people in the front and blacks together in the back.
Cons: They seat blacks in the back
Posted 09/19/09
Never disappointed
by lynnbar
ALWAY great food, great presentation, great service. Never flinch spending big money. The Pappas Brothers know how to do restaurant business and should be teaching some others in Houston how to do service right. My hat is off to you for training your staff in customer service done right!! As well, Your desserts and coffee are fabulous but hard on my waistline!!
Posted 08/17/07
Good Food, Great Service
by jtommy22
If you love Cajun seafood, and appreciate good service, it doesn't get any better than Pappadeaux. Any of the salmon specials are good. Get the bisque, get the etouffee, most of everything will make you happy. Share a crawfish trio with someone! I do not recommend the fried entrees. The portions are huge, but it's fried overkill. Noise and the wait will make you cringe, but the service will make up for it. Great waitstaff.
Pros: good service, most food specials, crawfish trio
Cons: , noisy crowd, the wait
Posted 07/19/04
What I did on my layover in Houston
by JJBarker
On a trip from Charlotte, N.C to Quito, Ecuador, with a layover of 6 hours in Houston. Most people would see this as a problem,not my husband and I, we saw it as a opportunity to enjoy cajun cuisine in our favorite restaurant. The food and the bloody marys were our priorty, and the service made it better. A order of a greek salad tossed fresh in front of you with ingredients of your chosing with a couple of delicious shrimp added. Then of course the greatest gumbo to come close to our favorite New Orleans Gumbo pot restaurant with a side of hot french bread. And if this was not enough then our main entree of blackened snapper with a creamy lemon butter wine sauce with lobster, crab, crawfish, and spinach and a side of dirty rice. We left full and content to continue on our trip to Equador.
Posted 08/06/02