P.F. Chang's

★★★☆☆
  • 10325 Perimeter Pkwy.

    Charlotte, NC 28216

    Map & Directions
  • 704-598-1927

About P.F. Chang's

Categories
  • Chinese Restaurants
  • Pan-Asian & Pacific Rim Restaurants
  • Asian Restaurants
  • Restaurants
  • Sushi Restaurants
Details
  • Carry Out
Hours
M-Th 11am-10pm, F-Sa 11am-11pm, Su 11am-10pm
Year Established
  • 1993
Payment Options
  • American Express
  • Cash
  • Diners Club
  • Discover
  • MasterCard
  • Visa
Services
  • Accommodates Large Parties
  • Patio Dining
  • Catering Delivery
  • Free Wi-Fi

Food

Food
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P.F. Chang's

6809-F Phillips Place Court Charlotte, NC

P.F. Chang's

Salads & Soups

    Street Fare

      Dim Sum

        Market Sides

          Sushi

            Main Entrees - Chicken

              Main Entrees - Beef & Pork

                Main Entrees - Seafood

                  Main Entrees - Vegetarian

                    Main Entrees - Noodles & Rice

                      Beverages

                        Dessert

                          Kids Menu

                            Gluten Free

                              3.0 1
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                              .

                              PF Changs take out is a special treat. Crab Wantons and Spicy Chicken are fantastic. The portions are so huge it could easily make for 2-3 more meals. We love take out because the wait is often so long. Easy quick and so good.

                              1
                              ★★★☆☆

                              PF Changs take out is a special treat. Crab Wantons and Spicy Chicken are fantastic. The portions are so huge it could easily make for 2-3 more meals. We love take out because the wait is often so long. Easy quick and so good.

                              Pros: Take out is great, even the next day

                              Message from P.F. Chang's

                              P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.



                              With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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