Passion8 Bistro & Catering Llc

★★★★★
  • 3415 Highway 51 N

    Fort Mill, SC 29715

    Map & Directions
  • 803-802-7455

About Passion8 Bistro & Catering Llc

Hours
Fri-Sat: 5pm-11pm, 5pm-10pm, Sun-Thu: 5pm-10pm

Food

Food
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5 4
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.

Amazing restaurant. The food is exceptional, the service is top notch, and the atmosphere is one of a kind. I have been here serveral times now and it's at the top of my list!

3
★★★★★

Amazing restaurant. The food is exceptional, the service is top notch, and the atmosphere is one of a kind. I have been here serveral times now and it's at the top of my list!

.

We first ended at Passion 8 for Restaurant Week and we were not disappointed. After a delicious veal in Uptown I was eager to compare it to the menu at Passion for their 3 for $30 menu. Everything was delicious down to the infused water

3
★★★★★

We first ended at Passion 8 for Restaurant Week and we were not disappointed. After a delicious veal in Uptown I was eager to compare it to the menu at Passion for their 3 for $30 menu. Everything was delicious down to the infused water

.

Not only does this fabulous bistro have remarkable food, but it also has great hospitality. With a warm setting and beautiful design, you can really see the passion in what they do.

4
★★★★☆

Not only does this fabulous bistro have remarkable food, but it also has great hospitality. With a warm setting and beautiful design, you can really see the passion in what they do.

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.

Be prepared for a true culinary experience. Chef Luca Annunziata was previously the personal chef for the founders of Zagat Restaurant Guide & also worked at a 3-Star Michelin-rated restaurant in Italy.

Just like the name implies, these folks are passionate about food. Everything I have every ordered has been bursting with flavor and every time I visit this restaurant they treat me like royalty.

Be sure not to miss the pan-seared Salmon or the fabulous Tiramisu. But it doesn't really matter what you order at this restaurant. It is all amazing!

2
★★★★★

Be prepared for a true culinary experience. Chef Luca Annunziata was previously the personal chef for the founders of Zagat Restaurant Guide & also worked at a 3-Star Michelin-rated restaurant in Italy.

Just like the name implies, these folks are passionate about food. Everything I have every ordered has been bursting with flavor and every time I visit this restaurant they treat me like royalty.

Be sure not to miss the pan-seared Salmon or the fabulous Tiramisu. But it doesn't really matter what you order at this restaurant. It is all amazing!

Pros: Incredible food, impeccable service

Cons: Dining room small, but cozy

 

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