Txikito

★★★★☆
Alexandra Raij's third restaurant in Chelsea, where she first made a splash in 2004 with Tia Pol and later with El Quinto Pino , has made a name for herself in creating excellent tapas and a terrific atmosphere. After establishing Piquillo at JetBlue's sexy Terminal 5 , her handsome 34-seat restaurant gets its moniker from a Basque reference to a smallish serving of wine. Little wonder that the offerings on the wine list here are solely from the Basque region. And moreover, it's just around the corner from her El Quinto Pino, making this little corner of Chelsea almost as Basque-ified as Elko in Nevada. Insider tip: the seafood specials are out of this world.
  • 240 9th Ave

    New York, NY 10001

    Cross street: Cross Streets West 24th & 25th Streets

    Map & Directions
  • 212-242-4730

About Txikito

Categories
Hours
Sun-Thu 5pm-11pm, Fri-Sat 5pm-12am

Food

Food
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4.0 1
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Delicious tapas-style restaurant and bar in Chelsea, that has a surprisingly good burger dressed in creme fraiche. Check it out!

4
★★★★☆

Delicious tapas-style restaurant and bar in Chelsea, that has a surprisingly good burger dressed in creme fraiche. Check it out!

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