Morso

The duck was absolutely amazing! My husband and I popped in Friday about 5:30 and enjoyed a Happy Hour special and then dinner. What a delightful little spot! Very comfortable and low keyed. Noisy when all the tables were filled, but no one seemed to mind.

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Morso is outstanding. My girlfriends and I stopped in on Friday and had a great time. We truly enjoyed the wines and then had the food. We have not seen such an extensive approachable list. We started with the happy hour selection, Man Chenin Blanc and then the tempranillo, each for $5. I have been a customer of Water to Wine (next door) and thoroughly enjoy their wine selections and knowledge. Ty and Steve do such a great job and the extension to the wine list at Morso is obvious.

We sampled many items but I particularly loved both the proscutto and the vege flatbread. I had the Primitivo with each and it went beautifully. My friend tried the smoked trout crostini with their chardonnay special which complemented each other. Besides it being the weekly special for just $10.

We got a chance to watch some guests use their putt putt course which was really fun. Nice to see some out of the box marketing and creativity.

What a great addition to Gig Harbor, great place, great food, great wine and great people.

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I have been several times now to Morso and feel they have the best menu, staff and experience. My husband and I have enjoyed Water to Wine for years and now Morso just adds to that enjoyment. We saw their first music gig this week, a fabulous blues group I'd never seen before, and then came back for lunch. I ordered the almonds and olives at lunch and the salmon and fennel special this week for dinner. Of course the wines have been just perfect.

I know Steve and Stephanie are proud of their business and should be. Gig Harbor really has a great spot. I'll be back very often.

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1 out of 1 people found this review helpful.

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I had a fabulous time at Morso. My girl friends and I stopped in for some dessert and a bottle of Malbec. Very cool place. Happy to see such a nice additional to Gig Harbor.

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2 out of 2 people found this review helpful.

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I went to Water to Wine and Morso last night to taste Dusted Valley wines. I had the duck with the Cab and the reserve Cab that the winemaker brought was unbelievable.

This is the best restaurant in Gig Harbor by far. I live in Tacoma and this place just rocks, food, wine selection and service.

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3 out of 3 people found this review helpful.

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This is my second time in and I am just as fascinated by this place as I was originally. The food and wine selections are just what I want. I selected three items and a couple of glasses of wine to go with them and it hit me just right. I didn't pay for a huge meal and the Spanish tempranillo was to die for. Cash in my pocket after a great evening, how novel is that? They seem to have gotten it right, way right!

I also ran into several of my friends who said it was their second time too. We all will be back.

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4 out of 4 people found this review helpful.

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Beautiful view, amazing food, great wine! I haven't seen anything that comes close to the value of Morso. I could order what I wanted with a couple glasses of wine and feel very satisfied. The pate mousse was beautiful and the recommended wine pairings made it so much more.

My friend paid $8 for an eggplant dish with a glass of Gruner Veltliner for $6.50. What a fabulous combination.

I can't wait to go back and try more.

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5 out of 5 people found this review helpful.

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