Harendt Tommie Construction

★★★★★

About Harendt Tommie Construction

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5.0 3
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I can see why the Cheesecake Factory stores are so poorly run. They are all corporately owned, no franchisees. Ben Pratola must be the most incompetent manager for a full-service restaurant, ever. God know what their lease must be.

3
★★★★★

I can see why the Cheesecake Factory stores are so poorly run. They are all corporately owned, no franchisees. Ben Pratola must be the most incompetent manager for a full-service restaurant, ever. God know what their lease must be.

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My husband and I ate dinner here after a quick stop at the mall because I knew there were a few vegetarian options (I'm a veggie, he's not). We were seated quickly and our server was friendly. Had to ask twice for coffee, but whatever.

3
★★★★★

My husband and I ate dinner here after a quick stop at the mall because I knew there were a few vegetarian options (I'm a veggie, he's not). We were seated quickly and our server was friendly. Had to ask twice for coffee, but whatever.

Pros: fried macaroni and cheese, pretty good service

Cons: food quality, overpriced

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This place is one of the most romantic dining spots in the city. The view overlooking Lake Shore Drive and Lake Michigan from the 95th floor at night, is breathtaking to say the least. The food does not live up to the view, but is pretty good. The pork medallions, with au jus is delicious. The tropical drinks, such as peach daiquiri are also exceptional. This is a nice place to take someone on a special occasion. It is expensive, but worth the price. You can always go upstairs to the bar on the 96th floor of the John Hancock for a cocktail after dinner. Make reservations in plenty of time around Mother's Day or New Year's Eve.

PROS: Breathtaking Views
CONS: The view is sometimes better than the food

3
★★★☆☆

This place is one of the most romantic dining spots in the city. The view overlooking Lake Shore Drive and Lake Michigan from the 95th floor at night, is breathtaking to say the least. The food does not live up to the view, but is pretty good. The pork medallions, with au jus is delicious. The tropical drinks, such as peach daiquiri are also exceptional. This is a nice place to take someone on a special occasion. It is expensive, but worth the price. You can always go upstairs to the bar on the 96th floor of the John Hancock for a cocktail after dinner. Make reservations in plenty of time around Mother's Day or New Year's Eve.

PROS: Breathtaking Views
CONS: The view is sometimes better than the food

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