Comedor Guadalajara
About Comedor Guadalajara
- Hours
- Hours of Operation Monday & Tuesday 8am-3pm Wednesday & Thursday 8am-8pm Friday & Saturday 8am-9pm Sunday 8am - 8p
their food is fantastic! authentic mexican food and friendly service. the time i went the staff didnt speak english well so if you dont speak or understand any spanish you might have an issue otherwise, great place
Love, Love, LOVE their Guacamole!
And I agree w/the other reviews.
Good authentic mexican food & it's packed - but even then we've never had to wait more than 2mins to get seated.
Comedor Guadalajara has very good authentic mexican food. The lunch specials are reasonable, they are served with soup, chips. Their hot sauce is the best that I have ever had.
This is an excellent mexican food restaurant! They serves chips, salsa, and soup before your meal. Lunch specials are great and they serve a lot of food. Almost always busy, which is the sign of a good place to eat!
Latest reviews from Citysearch.
service is always good, beer is cold, margaritas strong, and best of all the food is consistently good, whether the traditional bean/cheese variety or the seafood variety. Noisy but fun.
Pros: food, plenty of room, good service
Message from Comedor Guadalajara
Comedor Guadalajara, Located in Phoenix, Arizona at 1830 S. Central, continues to enjoy great success after two generations of family tradition. The restaurant was started in 1968 by Magdaleno Sánchez and is now run by daughters Teresa Sánchez Hiller, Maria Sánchez Gortárez as well as son Antonio Sánchez. When their father opened the restaurant over 35 years ago, they had a four-person team but have now grown to an operation of more than 50 associates.
Part of their success can be attributed to the exceptional staff and management's philosophy of treating their associates like family. But, it's the authenticity of the great food served that keeps diners coming back time and again. Offering Sonoran style cuisine from the North part of Mexico, their authentic Mexican food is true to its heritage.
One of their signature plates, Parrillada Grande "Mariscada" or Seafood Grill, includes whole fresh water fish, shrimp, slipper tail lobster, squid, calamari and mussels, if seafood is your craving, you will enjoy the abundance of these culinary delights from the sea. Other specialties include Carne Asada, (Grilled Steak), Carnitas de Puerco (pork loin) and Chile Relleno (stuffed chile).
Breakfast comes with its own specialties, traditional dishes such as menudo, a spicy breakfast soup, can be found on the weekends. And their newly added special of "Huevos con Nopalitos"; should not be missed.
We also specialize in catering, special events, corporate events, and parties.
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