I wish I had listened to the review about lazy service and overpriced food! We went on Valentine's Day (admittedly, not a good day to judge a restaurant) and waited forever to get seated. I was told that they had "120 people on the waiting list" but when we arrived there were eight empty tables downstairs. We waited for over an hour to get seated upstairs away from the stage where there were another 6 empty tables (even though there were many open tables downstairs).
The food wasn't bad but the service was extremely poor. An 18% gratuity was automatically added to the $125 per person fixed price menu so the waiter had no incentive to provide good service. We waited 20 minutes between courses while the people next to us came in 1/2 hour later and were served before us.
The oysters and the steak were OK but not worth the $125 price per person for four skimpy courses. The drinks are overpriced, though good, and the band played for about 45 minutes of the two hours we were there.
The upshot is that we paid $450 for two people to sit in a corner of a half-empty restaurant and get ignored. I wouldn't recommend this place to anyone and I won't be back. IGNORE THIS REVIEW AT YOUR OWN PERIL! For this kind of money, go to FOGO de CHAO and enjoy a fabulous meal instead.
Pros: not much
Cons: poor service, overpriced