Kiku Restaurant

★★★★★

About Kiku Restaurant

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Food

Food
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Sho is a master sushi chef. He has been serving it up at this little hidden gem of a local's hangout for at least 20 years. The sushi is always the freshest and best quality, and regulars advance to keep their own set of chop sticks at the bar.

4
★★★★☆

Sho is a master sushi chef. He has been serving it up at this little hidden gem of a local's hangout for at least 20 years. The sushi is always the freshest and best quality, and regulars advance to keep their own set of chop sticks at the bar.

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My husband and I have been going to Kiku for over 10 years now. you can find us there at least once a week. They are the best. The portions are more than generous. no one has fresher fish. Husband and wife run the place - and the husband is the one behind the sushi bar and handling the cooked food - so be patient. This is not the place to go if you are in a hurry, but it certainly is the place to go if you want to hang out with locals and want the best sushi in town.

And to find out about more local restaurants, make sure to check out the site all about 'where the locals go' in Huntington Beach - search for TheLocalHB - you'll love all the info offered!

2
★★★★★

My husband and I have been going to Kiku for over 10 years now. you can find us there at least once a week. They are the best. The portions are more than generous. no one has fresher fish. Husband and wife run the place - and the husband is the one behind the sushi bar and handling the cooked food - so be patient. This is not the place to go if you are in a hurry, but it certainly is the place to go if you want to hang out with locals and want the best sushi in town.

And to find out about more local restaurants, make sure to check out the site all about 'where the locals go' in Huntington Beach - search for TheLocalHB - you'll love all the info offered!

Pros: the best freshest sushi in town

Cons: you must be patient. not the place to go if you are in a hurry.

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Owned by a husband and wife team. Sushi is uniquely made by owner.
Be good to him and he'll make your sushi even better tasting. He uses home made sauces made by him. His fish is hand picked by him and very fresh; he only uses the best. Once you taste his flavors; your mouth will water and you will start to have weekly sushi cravings but only for his sushi. He's from Japan and he makes the best sushi you'll ever taste on the West Coast.

2
★★★★★

Owned by a husband and wife team. Sushi is uniquely made by owner.
Be good to him and he'll make your sushi even better tasting. He uses home made sauces made by him. His fish is hand picked by him and very fresh; he only uses the best. Once you taste his flavors; your mouth will water and you will start to have weekly sushi cravings but only for his sushi. He's from Japan and he makes the best sushi you'll ever taste on the West Coast.

Pros: To live for SUSHI

Cons: Service can be slow

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One Word.....DELICIOUS!!! If you like sushi, you will love Kiku and will not want to go anywhere else.

2
★★★★★

One Word.....DELICIOUS!!! If you like sushi, you will love Kiku and will not want to go anywhere else.

Pros: FOOD

Cons: None

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We've been going to Kiku for over 10 years. The fish portions are huge and the quality of the fish is A+. We've been to sushi restaurants all over OC and always come back here as our favorite. We've never had bad fish here. But only go if you aren't in a hurry. The only sushi chef has been the owner of the place since he opened it 15+ years ago. Family owned, slow service, but worth the wait.

2
★★★★★

We've been going to Kiku for over 10 years. The fish portions are huge and the quality of the fish is A+. We've been to sushi restaurants all over OC and always come back here as our favorite. We've never had bad fish here. But only go if you aren't in a hurry. The only sushi chef has been the owner of the place since he opened it 15+ years ago. Family owned, slow service, but worth the wait.

 

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