Do not understand how come folks are posting complaints about the Fillmore restaurant on the West Portal site. They're probably under different management because the West Portal service was pretty good. We walked in w/o reservations near 6PM and got seats at the bar, which is kind of a nice place to view the action in the kitchen. The yucca appetizer ($9)was very tasty, similiar to large thick country fries but not as starchy. It came with thin slices of marinated raw purple onions and a delicious spicy green citrus dipping sauce. I had the seafood paella ($22) which was very good. It had fresh mussels, white fish, sweet shrimp and clams all in a large bowl, There was so much that I had to take it home. The loco salido was delicious. Tasty marinated slices of beef mixed with fries and served with white rice. Didn't care much for the sangria ($6.50/glass) but their fruity beverage was refreshing. We were too full to try dessert but saw a flan pass by that looked good. Service was good, but perhaps we were so close to the kitchen, they couldn't ignore us.
Pros: Yucca appetizer and loco salido were very good
Cons: Make reservations on weekends as it gets crowded