Delmonicos Seafood Grille

★★★★★

Food

Food
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Don't bother, the place is closed.

3
★★★★★

Don't bother, the place is closed.

Pros: CLOSED!

Cons: CLOSED!

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Feels a little like the Tadich Grill in downtown San Francisco, or Jake's in Portland, OR - booths along the walls you can sink into for a comfortable meal, tables out in the center of the floor. The fish is really good here, and I've heard the steaks are good, too.

4
★★★★☆

Feels a little like the Tadich Grill in downtown San Francisco, or Jake's in Portland, OR - booths along the walls you can sink into for a comfortable meal, tables out in the center of the floor. The fish is really good here, and I've heard the steaks are good, too.

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The food is wonderful, and the atmosphere is very LA. They have some really cool booths that are private. There are a lot of seafood selections, but the Delmonico rib eye is fantastic. It's got this fabulous grilled corn that comes with it. The lobster pastas are another favorite. If you like banana cream pie make sure you save some room for dessert, it's A+. The price is not bad for the quality.

4
★★★★☆

The food is wonderful, and the atmosphere is very LA. They have some really cool booths that are private. There are a lot of seafood selections, but the Delmonico rib eye is fantastic. It's got this fabulous grilled corn that comes with it. The lobster pastas are another favorite. If you like banana cream pie make sure you save some room for dessert, it's A+. The price is not bad for the quality.

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Stale bread, poor wine list (first selection was vinegar!), and very dissappointing main courses. I ordered the King Crab legs, and they arrived ice cold, still partially frozen. Not only that, but it was far from "king" crab -- the legs

3
★★★★★

Stale bread, poor wine list (first selection was vinegar!), and very dissappointing main courses. I ordered the King Crab legs, and they arrived ice cold, still partially frozen. Not only that, but it was far from "king" crab -- the legs

Pros: Plenty of other restaurants nearby to choose from

Cons: Awful food

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the booths were comfortable, but the plate and glassware leave much to be desired. seemingly they haven't been changed out since the restaurant originally opened and they are the palate for food presentation. my silverware was encrused

3
★★★★★

the booths were comfortable, but the plate and glassware leave much to be desired. seemingly they haven't been changed out since the restaurant originally opened and they are the palate for food presentation. my silverware was encrused

Pros: . . . .hmmm, ok food

Cons: wine list, decor

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My friend and I went there just to try something new and we had a craving for seafood. It was a great find for us! Loved the menu options, the grilled halibut was excellent, tender and very flavorful! My friend had the pistachio salmon

3
★★★★★

My friend and I went there just to try something new and we had a craving for seafood. It was a great find for us! Loved the menu options, the grilled halibut was excellent, tender and very flavorful! My friend had the pistachio salmon

Pros: Frest Seafood, Great Parking, Wine selection

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Excellent lobster and steak!! And the prices are a true bargain. You're not going to fine prime, aged cuts at these rates anywhere else in Los Angeles. I HIGHLY recomment this place for steak or seafood. Go there, and you will be

3
★★★★★

Excellent lobster and steak!! And the prices are a true bargain. You're not going to fine prime, aged cuts at these rates anywhere else in Los Angeles. I HIGHLY recomment this place for steak or seafood. Go there, and you will be

Pros: Excellent Food, Great Atmosphere, Incredible Prices

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Went for Valentines Day Dinner and was impressed with the service. Waiter was very attentive and food was awesome. Will be coming back again had a great first impression of the Restaurant

3
★★★★★

Went for Valentines Day Dinner and was impressed with the service. Waiter was very attentive and food was awesome. Will be coming back again had a great first impression of the Restaurant

Pros: Good Food, Great Atmosphere

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The service and cocktails were good but the same can NOT be said for the food. The food lacked taste and flavor and the filet mingon I ordered had more fat on it then the law should allow. If you are looking for tasty food then this is

3
★★★★★

The service and cocktails were good but the same can NOT be said for the food. The food lacked taste and flavor and the filet mingon I ordered had more fat on it then the law should allow. If you are looking for tasty food then this is

Pros: Private Booths, Cocktails, Servoce

Cons: Food

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Not only the food is great, the price is reasonable too! Who could beat that?.... And the place is cozy and in fact my boyfriend picked the place to celebrate our first valentine's day, and I wasn't at all disappointed with the servings

3
★★★★★

Not only the food is great, the price is reasonable too! Who could beat that?.... And the place is cozy and in fact my boyfriend picked the place to celebrate our first valentine's day, and I wasn't at all disappointed with the servings

Pros: Great food, Reasonable Price

Editorial from

Brass banisters, high ceilings and wooden booths welcome patrons at this old-school grill and chop house, specializing in surf and turf.

 

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