Insider Pages Reviews for House of Prime Rib

5 Stars: House of Prime Rib is well worth it! (by TREVOR S.)

TREVOR S. — Wed, 25 Nov 2009 02:47:00 GMT

Price is about $24-$27/pp but that includes the entire prime rib package, including yorkshire pudding, potatoes & gravy, bread, spinach and salad.

casual-ish atmosphere, but the food is the definite star here.

moreover, if u order the King Henry, which is the thickest slab of prime rib they've got, for that price, u have enough for next day leftovers galore. this isn't an eew idea either, the food is that good and is well worth it!

5 Stars: All I can say is perfect !!!!!! (by Misty Rosario)

Misty Rosario — Tue, 20 Oct 2009 02:00:00 GMT

The Prim rib melted in my mouth. I heard about house of Prim rib from a friend so I decided to go with my family from out of town for a change. They had the best service and the food was mouth watering. My family said that they have never tasted prim rib like they did at the House Of Prim Rib... They told me every time they come back to see me they want to go to the HOUSE OF PRIM RIB....

5 Stars: BEST PRIME RIB AND EXCELLENT SERVICE (by Stella Werley)

Stella Werley — Tue, 20 Oct 2009 02:00:00 GMT

I am from Texas and I can tell you that I know my beef. The House of Prime Rib serves the most tender and succulent prime rib that I have ever tasted! There are some restaurants that give you a small serving and charge you a fortune, but .the cost of the meal is reasonable in comarison to the large portions of meat and side dishes that you are served. The service is extremely friendly and efficient. Too bad that this is the only one in existence. Would love to have one in Texas. I heartily recommend this restaurant to everyone!

1 Stars: TOURIST TRAP (by evita1)

evita1 — Fri, 09 Oct 2009 02:00:00 GMT

If you would like an evening of screaming across your table to your dining companions, surrounded by LOTS OF loud single man: well this is your place!
To make the dining experience even better : you can count on barmaid Jennifer (her personality is sort of a 19th Century Schoolmistress at a Catholic Nun's school)
Plus you have the patronizing austrian manager,to help you.
WALK !TO HARRIS STEAKHOUSE ! :QUIET, LOVELY ROOM,SUPERB FOOD & CLASSY SERVICE WITH A POLITE, FRIENDLY STAFF

5 Stars: A whole lot of meat (by LBCandy)

LBCandy — Tue, 22 Sep 2009 02:00:00 GMT

I have been hearing about this restaurant ever since I moved to Sf a few years ago, and I finally just went for dinner. The Prime Rib is delicious and you get a number of sides with your meal that are just as good. Go hungry!

5 Stars: House of Prime (by cynthia h.)

cynthia h. — Sun, 13 Sep 2009 15:53:00 GMT

This is a very good place toe at at and get some good old prime rib...its the bomb. The sides are very good, but the desert is so good and very tasty.

5 Stars: House of Prime Rib (by Monique L.)

Monique L. — Sun, 13 Sep 2009 05:25:00 GMT

One of my FAVORITE dinning places!! I love the cream spinach and prime rib is the best!! I like it extra well done!! We go here for all occasions. Parking is hard to find but theirs always VALET!!!

3 Stars: House of Prime Rib is great (by Regina H.)

Regina H. — Sat, 12 Sep 2009 17:37:00 GMT

Great place to eat for meat lovers! I would recommend this restaraunt to everyone..Definately a great place for special occasions and out of town visitors..my family from Hawaii enjoyed..it was just hard to find parking!

3 Stars: House of Prime Rib (by Victoria E.)

Victoria E. — Tue, 08 Sep 2009 21:12:00 GMT

Good place to eat and get a good portion from their menu. Well worth going if you're a meat lover. The only problem it's hard to find parking around the area

4 Stars: This place sounds good (by xicanista)

xicanista — Mon, 06 Jul 2009 02:00:00 GMT

I'm gonna have to try it out.

5 Stars: House of Prime Rib is great (by miles w.)

miles w. — Tue, 30 Jun 2009 22:32:00 GMT

Love the House of Prime Rib. Definitely a go to place for special occasions and with out of town visitors. Had my usual - the English cut - and was not disappointed. First time I have ever made it to desert, but that was also excellent. Rather expensive, but worth it.

5 Stars: Yes! (by cougarselina)

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5 Stars: Old-school deliciousness! (by unzipped)

unzipped — Tue, 02 Jun 2009 02:00:00 GMT

This is one of our favorite restaurants in the city. Old-school charm, lush red leather banquettes, professional well-dressed waiters, a sweetheart of a maitre'd, and a great bar. The prime rib is succulent and done to a turn, just how you like it (they even offer yorkshire pudding, something you just can't find anymore)! Portions are large and the service is impeccable. We have our holiday dinner here with friends every year, and invariably everyone loves this place. It's expensive, but for special occasions you can't beat it.
Highly recommended.

5 Stars: Excellent Prime Rib (by Marcus0032)

Marcus0032 — Mon, 04 May 2009 02:00:00 GMT

The best Prime Rib in town. They have excellent service and I have always had an enjoyable experience. I highly recommed to anyone who loves prime rib!

4 Stars: sdsad (by mdro)

mdro — Tue, 24 Mar 2009 02:00:00 GMT

steak steak steakie steakiesteakiesteakiesteakiesteakie steakie steakie steakie steakie steakie steakie steakie steakie steakie steakie steakiesteakie steakie steakie steakie steakie steakie steakie steakie steakie steakie steakie

3 Stars: Ho Hum....Snore (by Booney E.)

Booney E. — Tue, 27 Jan 2009 19:20:00 GMT

This place had a great prime rib but it appeared as if the staff was just a little to busy checking their cell phones to check to see if we needed any more wine. I wage much of my decision on the service being poor and not so much on quality of food.

4 Stars: An oldy but a goody. Amazing Prime Rib. (by MrMoose111)

MrMoose111 — Tue, 27 Jan 2009 01:00:00 GMT

This place hasn't changed since 1949. Dark style steak house like mood. Old red seats, fix ens that make you say, I remember eating that when I was a steak houses 20 years ago. The creamed spinach, yum. Lots of bacon flavor, the mash with the extras yum, wine selection is reasonable with the more expensive topping off around $110. The star of the show is the prime rib. Melt in your mouth goodness. Dinner for 4 was a bit over $300. A bit expensive but I guess for SFO not too bad. I'm impressed they don't serve french frys, even for kids.

Enjoy!

4 Stars: best flavor of meat (by doublehh)

doublehh — Mon, 26 Jan 2009 01:00:00 GMT

loved the salad chop and honey butter

any true prime rib lover should get here asap

the herbs on the crust were good enough to eat alone

very fine wine selection as well

4 Stars: Classic (by Judy B.)

Judy B. — Wed, 21 Jan 2009 15:41:00 GMT

Great San Francisco steak house. If you have visitors in town and want to treat them to something special this is your place. The wine list isn't bad either.

5 Stars: Was vegan... till last night. This PRIME RIB CHANGED MY LIFE!! (by sjwharton)

sjwharton — Thu, 18 Dec 2008 01:00:00 GMT

My first experience with the House of Prime Rib was AMAZING! One tip... get a reservation this place gets busy!

5 Stars: test (by tomo)

tomo — Tue, 09 Dec 2008 01:00:00 GMT

prime rib! why do i have to write 100 characters? prime rib! why do i have to write 100 characters? prime rib! why do i have to write 100 characters?

5 Stars: Best prime rib in California (by Emma S.)

Emma S. — Mon, 20 Oct 2008 15:08:00 GMT

My family celebrates important life events in this place, so obviously I am a fan. The servings are huge, and you can always ask for seconds. My husband always takes advantage of this, and he comes out filled up and happy! I often spot quite a few 49er players here... seems like they get a good source of protein at this place!

5 Stars: Excellent prime rib! (by jen163)

jen163 — Fri, 17 Oct 2008 02:00:00 GMT

I've been here countless times and I absolutely love it. If you like prime rib, you've come to the right place! The portions are big, the meat is juicy and delicious, the salad is good (and I don't normally like salad), the creamed spinach is SO good!
BUT you must be patient with this place. It is very crowded, especially on Fridays and weekends. Get a reservation if you have more than two people in your party, otherwise you can just walk in. I've gotten reservations a few times and I noticed that you end up waiting anyway, so you might as well walk in, put your name down, and have some drinks at the bar. Shaken drinks are especially good because they give you the shaker with practically another drink's worth in it.

Here are some warnings for people without common sense (everyone who gives this place a rating of 3 stars or less) as well as a few overall comments:
1) This is the House of PRIME RIB. If you intend to order fish or chicken, DON'T come here.
2) The meals are at least $35 a person (definitely worth it to me), not including drinks (which are pricey as well) so cheapskates should steer clear.
3) The portions are quite large, yet if you finish your meat (and I always do) you get a extra thin slice for free. (The people who said the portions are small are pigs because I am always stuffed walking out of this place. And I'm not a skinny person!)
4) This place is crowded and obviously for a reason, so use your best judgment. The waitstaff is incredibly friendly every time I go, however I can imagine it's quite easy to get irritated in such a busy environment. I know that waiters and waitresses are there to serve you, but that doesn't give you the right to treat them badly. Be kind and courteous and you shall receive the same treatment.
5) This place is loud, so if you're looking for a quiet dinner, go somewhere else.

ENJOY! :)

5 Stars: Best prime rib in the world (by jsavell)

jsavell — Sun, 07 Sep 2008 02:00:00 GMT

This is the best prime rib I've ever had, but I love the sides even more! I've gone too many times to be wowed by the ritual, but the salad is the greatest. I vow not to eat too much bread, but the steaming sourdough is so good. And the creamed spinach is wonderful. Skip the mild and "sharp" creamy dressings offered- there are three more if you ask- hot straight, raw grated (which is sweet) and red grated pickled. Spear a piece of meat covered with the grated, spear a piece of Yorkshire pudding, dip in the au jus mixed with hot horseradish swallow and finish with a gulp of Sinskey pinot noir and you have the finest taste experience of a lifetime.

Some like tasting menus with every dish 2 inches in diameter and 2 inches tall, where you can't remember what you ate ten minutes later. I prefer repetition, with each bite reinforcing the memory of the last, making House of Prime Rib my favorite restaurant of all.

So if you want the best food in a restaurant that makes you feel special, you have found the place.

5 Stars: Best in the City (by jrwells)

jrwells — Tue, 15 Jul 2008 02:00:00 GMT

The prime rib is the best in the city and the service was fantastic. Highly recommend this place for their ribs and steak. Keep up the good work guys!

5 Stars: Seriously... the House of Prime Rib is that good. (by SDfoodaddict)

SDfoodaddict — Sun, 13 Jul 2008 02:00:00 GMT

Went to SF for the weekend and tried House of Prime Rib based on all the good reviews.... SCORE!!! The prime rib at this place left me and my wife determined to find a comparable prime rib joint in our home town (San Diego). Prime Rib was melt-in-your-mouth delicious. I'm a horse-raddish fan and they had 3 and I had each one (mild, medium, and hot)... beware, the hot one is no joke... my sinuses almost exploded. The meal comes with sourdough bread and a salad with house dressing that was tasty. HERE'S THE KICKER... if you are NOT full after your prime rib, they will serve you another cut (WHAT?!...perfect gimic since the average eater will get SUPER full beforehand).

In addition, the service was great - friendly and warm. The atmosphere was relaxing and welcoming. House of Prime Rib is a guaranteed fulfilling dining experience. Enjoy.

5 Stars: Amazing (by thecubn41980)

thecubn41980 — Thu, 26 Jun 2008 02:00:00 GMT

I spent a week in SF Visiting a buddy of mine, and this was the last meal I had before leaving. Everything was amazing. The service, the food, the incredible wine list. I couldn't have asked for anything more in my visit.

5 Stars: meat lovers paradise. (by megan86)

megan86 — Tue, 10 Jun 2008 02:00:00 GMT

i went here for the 1st time on my 21st birthday last year with a few friends, and oh boy! the food we ordered was soooo good. from the second we walked in the door, we were all drooling, the smell was to die for. when the food arrived were were all pleased to see the portions were big! mmm mmm. this place is great.

5 Stars: Delicious! (by Elayna N.)

Elayna N. — Tue, 03 Jun 2008 15:18:00 GMT

My family and I have been going to House of Prime Rib for special occasions for years! House of Prime Rib serves some of the most delicious and tender prime rib you will find. Not only do you get a slice of prime rib, but if you are still hungry, you can get multiple slices! The price is around $30+ a head and do not go here if you are not planning on eating the prime rib because the other dishes are not quite that good. The salad is amazing and they mix it right in front of your party. The creamed spinach is also very creamy and tasty! I recommend trying the bread with a little of the table salt they provide. Parking around here is hard to find so don't expect to find one right away. Also, I would say make reservations if you can because this place is always busy.

5 Stars: Prime Rib (by MBWNativeSF)

MBWNativeSF — Tue, 20 May 2008 02:00:00 GMT

GREAT Prime Rib and salad!! A real part of San Francisco. People who don't like it either don't know great prime rib or are NOT SF Natives... It has been a tradition in our family for 30 years.

3 Stars: What a hoot! (by sesquialtera)

sesquialtera — Thu, 15 May 2008 02:00:00 GMT

This place was okay, but the salad ritual was hilarious! Spinning around a bowl of iceberg lettuce and tinned beets on ice cubes while sprinkling it with bottled garlic salt...and the results looked like they were being eaten for the second time! The waiter really seemed to enjoy it, although questions posed in the middle of his patter and choreography really seemed to throw him off track. The food was, again, okay. Much better to be had at half the price elsewhere, though. Still, the salad dance was worth the cost of admission. Take a camera, it's priceless! I still laugh my head off thinking about it!

5 Stars: Best Prime Rib on Earth (by llmnyc)

llmnyc — Sun, 20 Apr 2008 02:00:00 GMT

What can I say? If you want the best Prime Rib ever, go to this place. Very friendly staff and great food. Too bad they book up so fast, but if you remember to make a reservation in advance, it is the best. A lot of excellent food for a good price. 8 Dollar Valet is also the cheapest in town. Can't wait to go back!

5 Stars: Prime Rib Galore!!! (by baggyboy)

baggyboy — Sun, 20 Apr 2008 02:00:00 GMT

My friend told me that they remodeled and have a new wine room and new bathrooms. So I went with a group of 6 and wow were we impressed! The wine room is the most beautiful thing in the city. Right in the center of the restaurant with glass walls, so you can see all their great wines they have there. The new bathrooms are great too, much more spacious and clean! The Prime Rib is awsome as always and the salad is getting better every time we go. Their dressing is the best! I always get two bottles to take home since they won't tell me the recipe. Friendly staff too! Can't wait to go back!!!

5 Stars: Gotta love the Prime Rib (by bagger74)

bagger74 — Sun, 20 Apr 2008 02:00:00 GMT

Went there on a weekday and the place was packed. WOW! Went with my girl for her birthday and they brought out a scoop of ice cream with a candle, sang, and took a picture of us. How sweet! Memories forever. Oh, by the way, the food and service was amazing, love the mashers.

4 Stars: Prime Rib, Yorkshire Pudding, etc... Yummy (by grub)

grub — Fri, 18 Apr 2008 02:00:00 GMT

Very tasty. You get what you pay for. Price is worth the portion and taste. Service was at par. When In San Francisco, I like to make time for this place.

5 Stars: Best Rib I have ever had (by j Y.)

j Y. — Wed, 16 Apr 2008 11:37:00 GMT

The food is to die for! You won't be disappointed. What I love best about this restaurant are the rib is the best, the manual is simple, the drinks is awesome, You won't go home with an empty stomach!highly recommend to anyone who loves meat.

5 Stars: Five Stars! (by daabt)

daabt — Wed, 16 Apr 2008 02:00:00 GMT

5 stars,5stars.that's all i can gave.if there was 6 stars, i would give them 6 too.what a nice place for hanging out.

5 Stars: WOW!!!!!!!!!!!!!!! (by dreamingflyer)

dreamingflyer — Wed, 16 Apr 2008 02:00:00 GMT

Nothing to say,just WOW!!!!!!! If you were meat lover,go. you must go!!! everthing is so great.Oh,i got run extra mile tomorrow.

1 Stars: Not Worth the Hype (by sammikins)

sammikins — Tue, 18 Mar 2008 02:00:00 GMT

My family and I have been eating at The House of Prime Rib (HOPR) for my brother's birthday every year, for the last 15 years. Service has been slipping the last few years. However, this year (2008) the dining experience was so abhorrent we all agreed to NEVER return.

We made reservations 3 weeks in advance for Saturday at 6:30 p.m. The whole party arrived 15 minutes early. We waited a total of 45 minutes past our reservations and complained numerous times before we were seated. Whoever heard of waiting when you already have reservations?! We made our complaints known to the manager and he knew that we were angry. He actually said "I will come back to speak with you when you have calmed down." I've never met a manager who cared so little about his customers and was unapologetic. I don't know what he said to the waiter because when the waiter came to take our orders he was condescending and rude, blatantly trying to rush us out.

The famous house salad was limp, soggy, and old - with telltale brown spots throughout the greens. While I understand beef is their specialty, the other entrees (chicken and fish), in the past, have at least been satisfactory enough to eat. On this visit, I ordered the sea bass. Like the salad, it was not fresh. In fact, when the waiter brought out the fish (with it's dome cover on), I could smell the "fishiness" before he even approached the table. After a few bites, I discovered the fish was still raw. To pacify us, the manager brought out complimentary desserts. Even that was terrible. The strawberries were hard and sour. The creme brulee was still cold (even beneath the caramelized top). The only dessert worth mentioning was the bread pudding.

I used to recommend HOPR to friends and family, but no longer. I heard that the 49er organization used to eat at HOPR regularly, and then they stopped going. Now I know why.

2 Stars: It was okay, nothing special (by CYCYCYCYCYCYCY)

CYCYCYCYCYCYCY — Fri, 07 Mar 2008 01:00:00 GMT

It was my first time going to the House of Prime Rib this past Monday (3/3/08.) It was a spur of the moment so we did not make reservation. That was a mistake on my part cause we waited for over an hour and a half.
My expectations were higher since a friend recommended it. The place is nicely decorated, friendly atomsphere, and the salad was the highlight of the meal. The prime ribs was good, but not good enough for that price and the portions were not "Massive". Two person, two dinner and wine costed just a little under $100.

1 Stars: Worst We've Had, What Happened? (by Wizard32)

Wizard32 — Tue, 19 Feb 2008 01:00:00 GMT

I used to come to this place for special occasions when my wife and I lived in the SF Bay Area. However, since I moved to Tracy (about 60miles away), I haven't been back here for about 8 years. A lot has changed in those years, and unfortunately for the worse. I brought 8 of my friends and my wife last Saturday (02/18/08) for our valentine's celebration, even rented a limo as we wanted it to be special for our wives, and drove all the way from Tracy to have dinner here. We were all very disappointed, and I am throroughly embarrassed for taking them there. What happened to the old place? That night's service was cordial with but a bit of rudeness, and you can tell they were not genuinely polite. Our server (Jason) *tossed* yes, tossed a piece of yorkshire pudding into the plate of my friend's daughter, her plate being a foot out of reach. After being confronted with it, he said how else was 'he going to get the pudding in her plate?' given the size of the table. Very tacky for such a place that's supposed to be one of the better places to eat in SF. Also, I don't know what reviewers here refer to as 'large portions'? Each person in our party ordered a different item from the menu so I had a glimpse of these 'large portions'. Let's just say, I was not full when I finished. The English Cut is just paper-thin slices of meat (the premise being that some folks say that thinly-sliced prime rib is supposed to taste better). Yes I may agree to that, but one would think it would at least have the same amount of meat as the House of Prime Rib cut (same price of $34.85) but no -- and the House of Prime Rib cut was not even that large to begin with. My friend's daughter (18yrs old and petite) had this to say about her fish dinner, and this sums it all up: "This is it?". Disappointing. Very Disappointing. I'm not taking anyone there again, ever. We should have gone to our other place we were considering, Hs Lordship's accross the bay in Emeryville.

5 Stars: Lawry's who? (by markengwels)

markengwels — Tue, 12 Feb 2008 01:00:00 GMT

if you love prime rib then this is the place for you. my wife and I frequent here and are always impressed.

4 Stars: best prime rib of my life ... y punto! (by openville)

openville — Mon, 31 Dec 2007 01:00:00 GMT

I agree with all the reviews for The House of Prime Rib. This is THE place for prime rib. Please note, that the only choice you have in meats is what cut of prime rib you would like. That's right, no filet mignon, no bife de chorizo, or sweatbread here. The House of Prime Rib does one thing, one thing only, and one thing very well! I've had my share of prime rib, and the flavor of this beef and its sides is hands done the winner.

You should also come to the house hungry, because you will need a couple extra belt holes before you leave. I was full or sourdough bread and salad, well before the main dish made its dramatic appearance. One should note, that you can order a veggie platter, ask for steamed spinach instead of cream of ..., or have have fish of the day. But why? Why would you come here to eat fish ... really?!?!

The only con was the $20 corkage fee ... c'mon ... Other than that, we had a great meal.

p.s. - Make sure to allot a few hours for a nap after this meal.

2 Stars: NOT FOR A TABLE MORE THAN 10 PEOPLE (by av_203926)

av_203926 — Mon, 12 Nov 2007 01:00:00 GMT

To my suprise, this place does not accept any party more than 10 on the weekends-fri, sat, sun. Ridiculous! So they would rather turn their customers away than trying to work something out. What great customer service they have! 5 thumbs down!

5 Stars: Look no further (by jhchau)

jhchau — Wed, 31 Oct 2007 02:00:00 GMT

Great food and great service SOMETIMES. It depends on your waiter. Some waiters are very cool, they will give you an extra piece of prime rib without you even asking for it. Other waiters will pretty much just ignore you your entire stay there. I've always been asked if I wanted an extra slice but one waiter just stood in the back and chatted it up w/ another waitress. Pretty annoying.

None the less, great food, best prime rib in town.

5 Stars: Best Prime Rib. Pricey, but worth it (by spungie1)

spungie1 — Thu, 18 Oct 2007 02:00:00 GMT

Excellent food. Prime Rib was absoloutely AMAZING! I can't wait to go back. Excellent Service!!! I would eat there at least once a week if I could afford it. Great atmosphere. I want to take everyone I know to the House of Prime Rib!

3 Stars: Good Prime Rib (by sallyvjj)

sallyvjj — Wed, 17 Oct 2007 02:00:00 GMT

The amount of food they serve is "a lot". This is a very good place for group dining and celebration. I don't think it is romantic though. The wait line is always long too.

3 Stars: There is better food in San Francisco (by lyss61)

lyss61 — Fri, 28 Sep 2007 02:00:00 GMT

If you have $35/person (without drinks) to spend, don't go here! It was an interesting experience but the food was only average. I wouldn't go back. Service was good but not genuine. Their wine list is pathetic and incredibly overpriced ($30 for a bottle you can buy at the supermarket for $12). There are much better places to eat in San Francisco. It's a lot of food for you money, but I'd rather go to Houston's for steak than House of Prime Rib.

3 Stars: Mediocre knock-off to Lawry's (by racklecan)

racklecan — Sun, 12 Aug 2007 02:00:00 GMT

My husband and I love prime rib. We live in LA and frequent Lawry's Prime Rib in Beverly Hills. When we stayed in San Francisco, we were so eager to try House of Prime Rib especially because of the many raves we've heard. Honestly, I've never been so disappointed in my life. First of all, the carts, the spinning salad, the Yorkshire pudding all resembled what Lawry's did -- except it fell short in the area of taste. It was just missing something. There isn't the option of any other accompaniments besides creamed spinach and potato. I'll give them props for their corn bread -- at least that was original. Otherwise... it's just a bad copy-cat.

4 Stars: Good even on a busy night! (by cshiba)

cshiba — Sun, 01 Jul 2007 02:00:00 GMT

Took my girlfriend and her family there for Father's Day. Of course it was busy because where else can you go in the city for a great meal? It's best to have reservations, believe me; however, where I was thinking that the wait would be a few hours was really under 20 minutes. As always, the service, the food and the atmosphere was great for our party of 6. We were promptly attended and never felt as if we were being rushed out of there. Even on one of the busiest days to go, it was still worth it.

5 Stars: Best Prime Rib (by missamyq)

missamyq — Sat, 30 Jun 2007 02:00:00 GMT

Goodness. When I walked into this place, I knew my mouth was in for one heck of a ride. The entree comes with this deliciour salad (romaine, beets, bleu cheese...with raspberry vinagrette) freshly tossed at your table. Then they have this delicious corn bread and sourdough basket you can't resist. The plate of prime rib and creamed spinach is heavenly with an extra serving if you have that appetite. And lastly, their baked potato is icing on top of the cake loaded with sour cream, bacon, green onion..you know the works. I walked out of this restaurant with the biggest smile and slept very well that night. Very nice wine list also. :)

3 Stars: Truth In Advertising (by lord_humongous)

lord_humongous — Mon, 28 May 2007 02:00:00 GMT

What would you expect from a restaurant called House Of Prime Rib? That's right, prime rib. And House Of Prime Rib delivers huge servings of delicous prime rib. The restaurant is a bit on the pricey side but you get what you pay for, the food is great and the service is really good. One warning, though - everyone at your table better like prime rib because this place doesn't offer much else. I believe the only other menu item was a fish item which I did not see on one table in the dining room.

5 Stars: best prime rib in town (by chin1234)

chin1234 — Fri, 23 Mar 2007 02:00:00 GMT

My girlfriend and I decided to dine at The House of Prime Rib one evening. We made reservations at 9:00 and we were seated promptly. It was our third time dining here and it gets better every time. The service is wonderful and our waitress was very kind and friendly. She was on top of everything including refilling our drinks and checking up on our food. The food was good and the portion was big just the way I like it. I would definitely recommend this place to friends and family and I'm definitely come back when I'm craving for Prime Rib.

2 Stars: BAD EXPERIENCE (by keepinitreal)

keepinitreal — Thu, 08 Mar 2007 01:00:00 GMT

What happened to the House of Prime Rib that I use to know?!? Service was BAD and the food was a disappointment =( All I have to say is... what a waste of time and $$$!!!!

3 Stars: Overrated (by hello0002)

hello0002 — Fri, 16 Feb 2007 01:00:00 GMT

Dining here inspired me to write my first review. The martini's and bartender were good (the shaker on the side is a nice addition) and the service was decent. However, the food was not. What a waste of money!! First off, who on earth needs that much food; what a waste when there are a few homeless and hungry men right outside. All of the sides were edible but nothing special at all, and the meat was like something you could get at Sizzler. Bobo's or Harris' nearby are MUCH MUCH better choices...next time I'll do a walk in at one of those establishments and wait the hour rather than take a reservation here.

5 Stars: Of course, great prime rib (by majwilliams205)

majwilliams205 — Thu, 15 Feb 2007 01:00:00 GMT

Great setting, service, and of course, great prime rib. I personally also think that the value's great also for the amount of food you're getting. Definitely would recommend making reservations. My friends from out of town are always dying to try this place. It hasn't disapointed me so far.

5 Stars: great meal, great service (by damvk5)

damvk5 — Sun, 11 Feb 2007 01:00:00 GMT

I read the reviews before making the choice to eat here. I am glad I did. The food was great and the service was excellent. I went on a friday night with a party of four with a reservation and there was no problem getting our table. We brought our own bottle of wine and they took care of it for us (corkage fee $20). After we finished our wine, the waiter suggested another wine and it complimented the meal perfectly. The salad was outstanding.

4 Stars: Great food, full bar - prepare to make a night of it (by city1000)

city1000 — Wed, 10 Jan 2007 01:00:00 GMT

Although wait times can be lengthy - the food is great! Salads, vegs, and steak/prime rib - can't beat it. Just know that you'll have to wait for a table - but the full bar service makes it fly by. Great atmosphere- highly recommended.

5 Stars: Classic American-style fine dining! (by cardamoncrew)

cardamoncrew — Tue, 26 Dec 2006 01:00:00 GMT

Tender prime rib and traditional side choices. Very good food and friendly service. Our waiter kept us on time to make our theater event! Do make reservations as it gets very busy!

5 Stars: Love Prime Rib? Love HOPR! (by lisetteelle)

lisetteelle — Fri, 17 Nov 2006 01:00:00 GMT

This is my favorite place to eat while in the city. Reservations are highly recommended and highly useful. But on the several "the spur of the moment, let's see if we can get in" visits we've made, we've yet to be turned away...albiet we have waited an hour once. If you have reservations, arrive 10 minutes prior and enjoy prompt service and a delicious drink in their bar by the fire. Once you are seated, you will be treated to warm and courteous service, delicious food and hearty (yet LOUD) ambience. Just be sure you love prime rib. I think there is a fish of the day, too. That's it for choices -- and when you do prime rib as good as House of Prime Rib does it, nothing else is needed. Well, the salad, breadsticks, potatoe with all the fixings, traditional yorkshire pudding, and (yum!) creamed spinach are needed because they're all part of the package.

Also, the valet is always extremely prompt, respectful and courteous. Worth it to take advantage of the door to door service, especially when the bay fog has it's characteristic chill.

For the review before mine, regarding the complimentary second serving: I could never imagine being able to finish the first slice, but even so...who expects to get a freebie like that? If that was the case, they'd send everyone home with extra slices and that wouldn't make sense.

4 Stars: WARNING: You Can't Take Home Your "Complimentary" Second Slice! (by hungrysf)

hungrysf — Thu, 21 Sep 2006 02:00:00 GMT

Overall my dining experience was a good one, but there was one major flaw: YOU CAN'T TAKE HOME YOUR (Complimentary) SECOND SLICE! They never mentioned that to us, until we asked to have it boxed up. Bad move on their part and a great example of miscommunication, which could cost them repeat diners.

- -
When you eat at HPR you don't have to think about much...just the cut of beef you want to eat. 3 cuts (House Cut, English Cut and the King Henry VIII Cut) earn you the right to have a second cut if you can finish the first...on the house. Cool, right? Not so fast!

- -

Being the frugal gourmet I am, I was determined to eat my first cut (House Cut), which had to be at least 16oz, so that I could take home another juicy slice, along with my mashed potatoes, spinach, Yorkshire pudding and bread, for leftovers.

- -

The server asked if I wanted another slice, I said yes and he took away my entire plate with all my sides still on it. He returned with another small slice of beef and a small side of mashed potatoes and spinach. I was happy because I was going to eat a bite and get the rest boxed up.

- -

I asked for a box and only then did he say, "You can't take home seconds, not even the sides." (But he took my original sides away...I wanted those to take home!) He also told another table that wanted to take home seconds, "We don't do that. Everyone would do that then."

- -

Here's the problem...they don't mention this on their menu. They do mention however, that if you'd like a second cut of beef, you can have it. If I would've known that, I would've enjoyed my meal a bit more and not force fed myself...maybe that's what I get right? In any case they should inform their customers up front, who are paying a pretty penny.

- -

5 Stars: Best Prime Rib in the World, Maybe the Universe (by bitpump)

bitpump — Sun, 10 Sep 2006 02:00:00 GMT

I travel a great deal and everytime I go overseas there is never a good Prime Rib place. I have tried Lawry, Mortons, Smith and Wollensky, Ruths and none of them even comes close to HPR. Me and my buddy had to wait 2.5 hours last night because we didn't have reservation and it was still worth the wait. The meal comes with salad, sides(creme spinach, bread pudding, baked potatoes) which is unbelieveable good. The Prime Rib was mouth wateringly tender and so delicious that I finished every morsel of my KING CUT! I think I would like to eat here everyday for the entire time I am back in SF. Although it would create a big problem for my waistline.:-)
This is the BEST place for beef in SF, bar none. Just make sure you have a reservation so you only have to wait 30 minutes instead of the 2.5 hours we had to endure. BTW, our server, a lady from Sonoma was extremely friendly and provided excellent service. This place is heaven.

5 Stars: tasty prime rib and good service (by angel12083)

angel12083 — Thu, 07 Sep 2006 02:00:00 GMT

I went to this restaurant many times already. I think their service is great but they are always busy so everytime I went there I have to wait at least 10 minutes. The prime rib is delicious and I definity will go there again!

5 Stars: WOW! Great Prime Rib (by shibaboyz)

shibaboyz — Thu, 07 Sep 2006 02:00:00 GMT

Food is always great! We've been going to this San Francisco landmark for 30 years. We have yet to be disapointed! The staff is always friendly, old San Francisco...and the food is always good! All we can say, is that we have traveled around the world, and are always happy to come home to the House of Prime Rib!

4 Stars: The Best Prime Rib in the city! (by mel415)

mel415 — Wed, 30 Aug 2006 02:00:00 GMT

I can't rave about this place enough. It's an old-school, classy steak house that serves great food at a reasonable price. Their menu says it all... Prime Rib. It's what they're good at and what they stick with, simplicity. Not a combination place that tries to cater to everyone (ie. seafood/steakhouse)... this place is just steak. You choose your portion and how you'd like it cooked and the rest just comes with the meal! Table-side salad prep, potatoes to order, creamed spinach, etc. Sure it's crowded and loud and you have to make reservations... but that's what we keep coming back for! The wine list is pretty good, the martini's are cold and crisp and the beer hits the spot. Come in hungry and leave with your little red "take home bag"! Enjoy!

4 Stars: Excellent Prim Rib (by L B.)

L B. — Wed, 02 Aug 2006 11:15:00 GMT

The only reason you would go here is for the prime rib. Tender, juicy, deliciously good! My first time here was the day before Father's day. A special treat for my husband, our kids and closest friends. Although the service and the prime rib were excellent I felt that they skimped on the Yorkshire Pudding. That was a bit of a disappointment to me. Instead of the whole Yorkshire Pudding they cut it up in smaller portions and split it between the 7 of us. I have family that come to this restaurant often and they told me that they have always been served the whole pudding. The place is quite crowded but that can't be helped due to the popularity of the place. Prices are high but remember you get what you pay for minus the Yorkshire Pudding. All in all it was good. Get the 4:30 reservation if you want a chance at parking otherwise you'll have to pay extra for the valet.

PROS: delicious food
CONS: expensive, crowded

5 Stars: Amazing Steak (by Angie S.)

Angie S. — Mon, 24 Jul 2006 09:51:00 GMT

House of Prime Rib (HOPR)is a great steak joint. The decor is old world streak house, and they actually carve the prime rib right at the table! I went with six girls and we were treated like royalty. We each split the Prime Rib which came with a huge loaded Backed Potato, amazing creamed spinach, a Salad, and cornbread. we could barely walk out of the place! would definitely classify HOPR as a splurge (avg entree ~ $30) but if you can split it's very reasonable.

PROS: service, huge portions, great steak
CONS: expensive

5 Stars: Great Prime Rib!!! (by eminamy)

eminamy — Wed, 19 Jul 2006 02:00:00 GMT

If you are craving for red meat, then head towards House of Prime Rib!!! Great price for a huge chunk of meat and when you are done and still hungry, ask for seconds!!! We had to wait for our table but the bartender was really nice and attentive. This is a great place if you just want to chow down with friends, but make sure you make a reservation or else you could wait for more than 1 hour!!!

1 Stars: The clientele is extremely under dressed and loud for such a high-end restaurant... (by bequialife)

bequialife — Tue, 18 Jul 2006 02:00:00 GMT

When paying $32 per meal, I would expect people would consider dressing a little nicer. I was surprised the last 2 times I have been there to see shorts, tennis shoes, jeans, sweatshirts-almost a "Denny's" type atmosphere. And the noise level made it difficult to carry on a conversation. If the staff dresses appropriately, why can't the clientele follow? You could wear jeans and shorts everday?

5 Stars: Great food! (by shoegal84)

shoegal84 — Thu, 29 Jun 2006 02:00:00 GMT

Absolutely loved this place. I wasn't to thrilled to go when it was first suggested (even though I love red meat!), but I am glad I ended up there for dinner! It definitely isn't a romantic or quiet type of place. It always seems to be crowded and everyone is loud. It's a fun atmosphere, and the food makes up for any shortcomings! Delicious...baked potato with all the bacon I want...need I say more!

I even at the yummy creamed spinach!

5 Stars: Deserving of #1 (by nobhilljenny)

nobhilljenny — Sun, 25 Jun 2006 02:00:00 GMT

The right restaurant won again. This place just never stops. THE BEST PRIME RIB EVER! Another birthday celebration at the HoPR where we found that they have creamed corn now. Nice addition in case you're not a spinach fan. A few of us who were able to finish our huge portions got seconds. I read someone complaining about the free second slice. The way I understood it, if you can eat all of your dinner in the first place, bless you. You can have more just because they don't want anyone leaving hungry. It just seemed to be an abuse of the courtesy to ask for it just so you can take it home, call me crazy. At $29 for a complete dinner including your salad, potatoes and everything else, it's by far the best deal in the City. Make reservations or be patient. The place gets packed.

3 Stars: Good Prime Rib (by tmleede)

tmleede — Fri, 16 Jun 2006 02:00:00 GMT

If you like Prime Rib, a good choice for the food. Don't go for a relaxing dinner though. Restaurant is crowded and noisy. Recent visit was ruined by a very large, very noisy, birthday party group seated right in the center of the dining room. Table conversation was impossible over the noise generated by this party.
Service was OK, not great.

5 Stars: Still Awsome (by ezhou)

ezhou — Wed, 14 Jun 2006 02:00:00 GMT

Once again, another birthday, another great dinner. Friendly and attentive service, awesome prime rib and salad. Pretty packed for a Tuesday, but where else can you go for a dinner like this? I wouldn't celebrate anywhere else. Now if they could only make the bathrooms just a little bit bigger . . .

2 Stars: Just okay (by katees)

katees — Mon, 12 Jun 2006 02:00:00 GMT

Service was slow. Prime rib was good. Side dishes were too salty and the desserts were way too sweet. We had to ask for utensils when dessert showed up.

1 Stars: Good food (by beachbrat35)

beachbrat35 — Sun, 11 Jun 2006 02:00:00 GMT

Prime rib was excellent, service inside the restaurant was excellent. Our evening ended on a sour note when my husband tried to tip the valet parking attendant as we are accustomed to this in our state. The valet became very irritated and yelled at my husband for insulting him. This truly ruined our experience.

5 Stars: THE BEST PRIME RIB (by chibikin)

chibikin — Fri, 09 Jun 2006 02:00:00 GMT

I love prime rib, and when I graduated from an artschool in SF here is where I went for my graduation dinner. It's elegant, the hostess and wait staff are accomodating, and most important the prime rib and horseradish were of the highest imaginable quality! It's worth the expense!

4 Stars: Great Prime Rib (by jones_kr)

jones_kr — Thu, 08 Jun 2006 02:00:00 GMT

Promptly seated with great service, we were immediately impressed by the comfortable surroundings and the obvious popularity of the place for large groups. Our main course was much better than expected and we were not rushed through dinner. The only concern would be the salad. It was presented fait accompli with way too much dressing resulting in a soggy salad. The restaurant should make it a policy to always announce that the salad seasoning contains MSG.

5 Stars: Not just dinner, its an event! (by jverse)

jverse — Fri, 14 Apr 2006 02:00:00 GMT

The House of Prime Rib is great at what it does - Prime Rib! The atmosphere is lively and comfortable but still upscale. Service is always great - friendly, attentive and not pretentious. The roll around serving cart and spinning salads make for a fun American dining experience that delivers great food with panache, not pomp.

5 Stars: great food (by myau407)

myau407 — Tue, 04 Apr 2006 02:00:00 GMT

the prime rib was tasty and service was good. i would go back again.

5 Stars: The best one in town (by jyy)

jyy — Fri, 03 Mar 2006 01:00:00 GMT

We've been in USA few times and went to diffrent restraurents,nowhere is better than this one!

5 Stars: An Awesome Experience (by joziez)

joziez — Sun, 12 Feb 2006 01:00:00 GMT

We'd heard all about it, but had never tried it until this past Saturday. We had reservations for 6, but wound up bringing 9 as soon as everyone heard where we were going for dinner. We showed up late and the place was jamming. The Prime Rib was the best I've ever had (so was the creamed spinach). Salad was very tasty and the nice touch of chilled forks. Our server, staff and management did a fantastic job delivering thorough and attentive service. They also did an incredible job accommodating us considering that our party grew and we were late. I though we were going out to a restaurant for dinner, this turned out to be a real experience. We'll be going back!

5 Stars: Best Prime Rib (by yurikokitamura)

yurikokitamura — Sat, 11 Feb 2006 01:00:00 GMT

This is the place when you want to have a prime rib with best value.

1 Stars: Awesome food, terrible service (by dogboy009)

dogboy009 — Wed, 08 Feb 2006 01:00:00 GMT

First off, the food is great and always has been. It's the service that's heading south.

We went with a group of 7 with a 9pm reservation. We were seated at 9:45 (the excuse was that a table ahead of us was taking a long time to wrap up, but it was painfully obvious that they were trying to get us to buy more drinks in the bar. We ordered quickly and waited a further 30 minutes for our salads, then another 45 minutes for our meals. Our actual steaks came at 11:05 pm. During our wait at least three other tables were seated, ordered, ate, paid and left. When we finally begged for our food, it came quickly but the wait staff and manager were completely unapologetic. I won't go back, expecially considering that Harris' is just up the street.

5 Stars: Best Prime Rib in Town (by jlrobe)

jlrobe — Wed, 18 Jan 2006 01:00:00 GMT

If you love prime rib you will love this place. I will say that this is one of the better steak places in town. Being tha it is SF, thre are 10 steak houses that are super fancy with steaks over 50 bucks, so I am obviosly not counting these places. As far as food goes you cant go wrong. I have been to places like Ruth Cris etc, and House of Prime Rib has steak on this level or better in my opinion. Plus, seconds on steak. Cant beat that. The one thing is parking can be a nightmare and service is lukewarm at best.

5 Stars: First timers at HPR (by kilroy2b)

kilroy2b — Sat, 07 Jan 2006 01:00:00 GMT

We found HPR, everything that we had read and heard. We had a 5:00 reversation, was sited on time, John our waiter, was very professional and friendly. Our food was great! We had to ask for a "dogging bag", as it all we could do eat our house cut. Will go back again. Price was expected, with all that came with the meal. Hope you will have the same fun, that we did. Cheers: A HPR fan, for life!

5 Stars: Best Prime Rib in Town (by bigrand)

bigrand — Wed, 30 Nov 2005 01:00:00 GMT

The Prime Rib is absolutely WOMDERFUL!!! I've had Lawry's and other places that try to compete with The House as I like to know the place as, but nothing even comes close. I've been eating here for 20+ years and it's still great.

5 Stars: Best Prime Rib in Town (by leslie1668)

leslie1668 — Fri, 14 Oct 2005 02:00:00 GMT

I always call to reserve and arrive late, TRAFFIC. They are always couteous and pleasant. I don't know about the high class cuz I'm always in jeans and a t-shirt, my daily attire. But as of service, I think they do their best. As crowded as the place is, they try very hard and do a very good job. I have been eating there for over 10 years, east coast, mid-west, canada and hong kong, I haven't been able to find a restaurant with prime rib as close. I've been to Ruth Chris, and yeah, their tables are spread much more apart, their service a little more attentive, and their prices much higher. But what else can I say, House of Prime Rib is part of San Fran, and I am still taking all my visitors there, so that tells all.

5 Stars: DONT BOTHER THE WAIT STAFF (by lilmomo51)

lilmomo51 — Thu, 13 Oct 2005 02:00:00 GMT

I have been going to the House of Prime Rib for 30 years and must say the wait staff 's attitude over the years have gone down hill. Yet I still go back for the wonderful meal, although there horseradish has no bite, the rest is excellent. I just give the wait staff there deserved tip and if they feel shorted well maybe they will change the attitued next time. I realize they are very busy as there is never a slow night at HPR but you knew this when you were gainfully employed by the establishment, and for people that depend on tips they are not acting like it. I worked in a restaurant for many years and all I can say is if they want a tip - LOSE THE TUDE. Over all though the food is great.

4 Stars: Moist and tasty prime rib (by girl54)

girl54 — Sat, 08 Oct 2005 02:00:00 GMT

The prime rib was quite enjoyable and I would surely go back. The wait staff was outstanding. My only complaint was the awful, diluted, weird tasting salad. It tasted like watered down thousand island dressing and there was so much of it that it wilted the lettuce very quickly. Creamed spinach was good, baked potato was your average but I wasn't into the Yorkshire pudding, which was like a dry egg crepe. The tables were close together and with a full house, it was VERY loud. I would still go back for the prime rib though.

5 Stars: Super Dining (by smedor)

smedor — Mon, 03 Oct 2005 02:00:00 GMT

We were there for my birthday celebration - waitress Revecca was attentive and charming. Our meal was super! I would recommend this place to anyone that wants a wonderful meal in a great atmosphere. It's worth the expenser and we will definitely return.

5 Stars: Good prime rib at a great price (by bluebaby1)

bluebaby1 — Wed, 07 Sep 2005 02:00:00 GMT

This is definitely the spot for good prime rib. I always get the house cut, ala carte style since I don't have salad. Rarely a dissapoint here and always leave very full.

1 Stars: Very rude-don't waste your money (by oar31)

oar31 — Mon, 05 Sep 2005 02:00:00 GMT

A group of us (we were 11) decided to try this place out for a birthday celebration. As soon as I walked in, I realized this wasn't going to be the sophisticated, upscale dinner I expected, but decided to give it a chance. Even though our reservation was for 10 people, we were told that it was fine and it would only be a few minutes. After waiting an hour, and treated very rudely by the host, we asked to speak to the manager. We were then told that they had a table ready for us but had a "rule" that only 10 people could sit at it, and because we were now 11, that it had become problematic. Give me a break! We left, and will never return.

5 Stars: Fabulous Prime Rib (by aasharp)

aasharp — Mon, 29 Aug 2005 02:00:00 GMT

Don't go here expecting to find anything but prime rib, but if you love prime rib, then this is the place for you. In a throwback to the 50's they have a prime rib cart that comes to your table, your meal is served before your eyes....not to mention they provide a great salad. This place is worth every penny, don't come here without a reservation. Plan to show up, have a cocktail, be escorted to your table, order wine, get your salad and bread (if you are lucky they have cornbread), then the cart will come by......ENJOY!!! If you are a lover of prime rib you won't be disappointed!

5 Stars: Still great for a special or any occasion (by calgrad99)

calgrad99 — Mon, 22 Aug 2005 02:00:00 GMT

Ive been going to HoPR now for 10+ years and its still my favorite SF restaurant. True, parking's non-existent, the host/hostess can be snobbish, and there's always a wait - even with reservations, but the food's well worth it. After the first bite of the salad, youll have forgotten the hour circling Van Ness and waiting in the lounge. BTW, valet parking. At $7, its cheaper than most city restaurants.

I always order the House Cut medium rare. It's served pinkish red and soaked in au jus. Ask for it with bone to doggy-bag for your doggy. Many are loyal to the English (thin) cut. They claim the taste is more pronounced. Regardless, the meat's served with creamed spinach or HUGE baked potato, Yorkshire pudding, and 3 choices of horseradish.

If you still have room, end the meal with sorbet. Its a nice way to cleanse the palate.

5 Stars: Always a hit!!! (by ttse)

ttse — Tue, 26 Jul 2005 02:00:00 GMT

I've been coming here for over 6 years now and they still are serving up the best prime rib. Only under $30 for a full prime rib dinner, with the best quality ingredients. This place is a must.

5 Stars: STILL THE BEST!!! (by zoe2000)

zoe2000 — Tue, 12 Jul 2005 02:00:00 GMT

We've been going to the HoPR for years now and it's been consistently the best food, value, service and experience. The Prime Rib is as tender as ever, same wonderful salad tossed tableside, more than reasonable wine list and great service. It looks like they've done a little upgrading with the decor. I actually read someone expecting 3rds or 4ths!!?! They give you a small second helping of beef, mashed and spinach FOR FREE!!! Tell me another place in SF that does that! Citysearch readers: good voting, the best steakhouse won again.

4 Stars: Would go again!!!! (by calfrankie08)

calfrankie08 — Sun, 26 Jun 2005 02:00:00 GMT

Food, service, even parking was fine. However, I was a little bit disappointed, because I thought people can get second, third even fourth slices. Apprently, people can only have a second slice. Other than that, it was worth of the trip.

1 Stars: Noisy! (by barbara2706)

barbara2706 — Wed, 22 Jun 2005 02:00:00 GMT

Went there for the first time to celebrate a birthday. There were 9 of us and the noise level was awful. No one could talk. The tables were so close together that the servers had to walk around the room in order to serve. The salad was very disappointing. It seem wet and not very appetizing. Because of the overcrowding, it felt like the food was being thrown at us instead of being served. Will not spend the money or time there again.

4 Stars: good food, must have reservation (by ningster)

ningster — Wed, 08 Jun 2005 02:00:00 GMT

don't even think about going there if you don't have a reservation. even when you do have a reservation, the wait is still over 30 minutes. most of the time around 1 hour... that's probably my only complaint about the place, long waits and loud dining room. the food on the other hand, is perfect, everytime.

5 Stars: Best Prime Rib I ever had!!! (by icee429)

icee429 — Fri, 22 Apr 2005 02:00:00 GMT

All I have to say is that they make the best prime rib!!! They bring the prime rib out in in a cart and carve it in front of you. Not only is the prime rib excellent, the salad is superb. The dressing on the salad is so delicious. The meal also comes with great bread, spinach, mashed or baked potato and yorkshire pudding. If you happen to finish your prime rib, you can get seconds. Oh, did I mention that this complete meal is under $30. If you have not had the prime rib here, you're missing out. I recommend making reservations because it is near impossible to get a table on the weekends.

1 Stars: Treated Terrible (by stormshadow)

stormshadow — Sun, 17 Apr 2005 02:00:00 GMT

As it was crowded when I walked in, I asked how long the wait would be and was told "it was moving quickly tonight" and I would be seated shortly. After 30 minutes the hostess informed me I would be seated next. Another 30 minutes passed and again I was told I would be seated next.
I told the hostess that I had already been waiting an hour and she replied she's had people wait an hour and forty five minutes before. Is that really a proper response after telling me things were "moving quickly"??? It was especially aggravating since I was standing close to her and heard her tell countless other patrons they were next. Just how many people could be next on the list at the same time? What a way to treat people. Not recommended at all. Go somewhere where you are respected and not lied to.

5 Stars: The Best Ever (by styleee)

styleee — Thu, 24 Mar 2005 01:00:00 GMT

Clearly the best food in the world. Too bad the're not open for breakfast.

5 Stars: Side dishes great, too! (by hermommy)

hermommy — Wed, 12 Jan 2005 01:00:00 GMT

As a native San Franciscan, I've been frequenting this place for about 20 years now. Even when I somehow developed an aversion to red meat, knowing that the side dishes were half the reason I went in the first place kept me going back. Yes, they do have 2 fresh fish items on the menu -- ask the waiter for the catch of the day as it changes according to season. The fish is great, too, but you come to this place for the Prime Rib. It's not a "steak joint" -- you will get mouth-watering cuts of meat that will absolutely melt in your mouth. And, as I mentioned the side dishes of potatoes, Yorkshire Pudding, fresh-baked bread, and the salad to die for are worth the trip. If you've got a hankering for red meat, this is the place.

4 Stars: Best Prime Rib (by kudosbar)

kudosbar — Tue, 11 Jan 2005 01:00:00 GMT

I love prime rib, and of all the places and restaurants I've eaten at that serve prime rib, the House of Prime Rib serves the best prime rib. The prices are fair and the service ranges from so-so to good. Be sure to make dinner reservations in advance. The restaurant is always crowded anyday of the week.

5 Stars: Dare I say...best in the US (by scott_and_eddie)

scott_and_eddie — Sun, 19 Dec 2004 01:00:00 GMT

I travel quite a bit... Dallas, NY, Chicago, LA...I have simply never found a better place for Prime Rib at any price. I consider it a great value as well, considering the salad is included. A bit old fashion in decor and service but there's a reason that reservations are usually made 3 weeks+ out. Great place.

5 Stars: The Absolute Best Beef (by jennysf)

jennysf — Mon, 22 Nov 2004 01:00:00 GMT

The best red meat I've ever had. The place was jam packed, yet the hosting staff was highly organized and we didn't wait very long at all for our reservation. Straight forward simplistic house salad that just made me hungrier for beef. Great mashed and Spinach and a framed polaroid and "Happy B-Day" for my husband by the staff. We'll be going back.

4 Stars: Stuffed w/ Prime Rib (by foodie94108)

foodie94108 — Thu, 11 Nov 2004 01:00:00 GMT

Definitely not the best Prime Rib I've ever had, and not the best in the country as another reviewer mentioned, but a solid place with good value for the money. They serve you bread, a good salad, the prime rib cut you ordered, creamed spinach, yorkshire pudding (mmm), and if you are not stuffed at the end, they offer a second slice (which is about 4-5 credit cards thick) and some more creamed spinach if you'd like. The place was busy, but our server did not try to rush us out in any way. Overall decent service.

2 Stars: House of over-priced Prime Rib (by sfconsultant)

sfconsultant — Thu, 11 Nov 2004 01:00:00 GMT

This place is over-priced. They only have one type of salad dressing-nasty. The prime rib was average to good, but the sides were below average. The service was average. Overall, not a good value. This was our second visit and both times we were disappointed. The atmosphere is old school, but not that welcoming. We know its been here for long time so obviosuly some people like it, but we will NOT be back.

4 Stars: Good eats (by travel4work)

travel4work — Tue, 20 Jul 2004 02:00:00 GMT

This place is a perrenial favorite of mine. You will never leave hungry since they will give you seconds at no extra cost if you ask. Good atmosphere, quality food, excellent staff.

5 Stars: A Meat Lovers Dream! (by redhype)

redhype — Mon, 19 Jul 2004 02:00:00 GMT

I can't get enough of this place. The fabulous steak, extensive wine list, delicious potatoes and salad... makes my mouth water. Make sure you have a reservation and don't even bother to find parking, valet is best. Who knew they had a place like this in a town with so many vegans?

5 Stars: love it! (by missjclee)

missjclee — Fri, 09 Jul 2004 02:00:00 GMT

i love this place. i can go here for any occasion. the prime rib is always so good! i drool when i think of this place. the only bummer is that they've raised their prices =/

5 Stars: SUPERB!! (by ktx99mh)

ktx99mh — Thu, 03 Jun 2004 02:00:00 GMT

The best prime rib in the country! All of the food is of excellent quality and delicious. A very pleasant, relaxing atmosphere. Wonderful service. Im from New York, and the House of Prime Rib is a stop for me anytime I get to San Francisco.

5 Stars: Prime Rib Heaven (by j_and_j)

j_and_j — Sat, 24 Apr 2004 02:00:00 GMT

Hands down best red meat in the City! Side dishes perfect, even though I'm not a spinach fan. Scrumptious Yorkshire pudding and awesome cornbread. Meeting the Carver when he carved our dinner right in front of us was a perfect exclamation point on the whole experience. Never ending martinis and cosmopolitans. Service and attitude was exemplary. Thank God they validate parking at the gas station, but they also have valet (didn't know). $26 including your salad, entree and all your sides?! are you kidding me?! What a deal! I'm glad I made reservations, because for a Tuesday night, it was PACKED! Don't forget to say "Hi" to Gus.

4 Stars: a cut above the rest (by bwllcw)

bwllcw — Wed, 25 Feb 2004 01:00:00 GMT

I'll be perfectly honest: I wanted to hate the HOPR. I had this image in my head of a stale men's club where cigar smoke seeps out of the rugs. This was after hearing from my "seriously-into-being-guys" guy friends (who make a point of dining there at least once a week and believe that a meal there is a life changing experience). The moment my attitude started to lighten was when I learned that creamed spinach and potatoes-your-way (baked or mashed) come with your choice of cut. As for the meat - la raison d'etre: it was as bloody as Id hoped it would be. Two rules: you must like meat (or be up for whatever their fish special is) and you cannot be a picky eater. If youre fine with the above, this place is for you. If not, Harris is just a block away.

4 Stars: Wonderful food at a fair price (by fairylis)

fairylis — Thu, 11 Dec 2003 01:00:00 GMT

I do admit that there's always a 10-20 minute wait for this place even with reservations but it's totally worth the wait. The food is always amazing and the portions are so big that we never had to ask for 2nds. The service is friendly but since they're always so busy, you might have to wait to get your water refilled.

5 Stars: Top quality Prime beef (by paulnadler)

paulnadler — Mon, 17 Nov 2003 01:00:00 GMT

Food- The best! The prime rib is USDA Prime, perfectly cooked and seasoned. LARGE PORTIONS. The house salad is made at the table. It is generous and very tasty. The sourdough bread is a San Francisco classic. The side dishes are high-quality neighborhood steakhouse style. The Yorkshire pudding is great, just what you are hoping for. Big martinis.
Ambiance- funky early 70's English "Knights of the Round-Table. Noisy at times. Some diners in suits, others very casual (a few in t-shirts and shorts.)
Service- the biggest variable! On some nights- terrific, attentive and perfectly timed. On other nights, well, inconsistent at best. (One time, we had a service disaster.)
Parking- difficult, better expect to valet park.

3 Stars: Good food, BAD SERVICE (by aaronchu)

aaronchu — Wed, 22 Oct 2003 02:00:00 GMT

I've been there many times (>10). The reservation-taker always answers your questions with a "you're bothering me" attitude. And despite your reservations for 8pm, you probably won't be seated until 8:45pm.

The waiter always treats you like a subordinate. And on my last visit, they sang Happy Birthday to the wrong person, even though they recieved very clear instructions on whose birthday it was!

Go there once to experience the food, if you really want to. But you'll see why I'm not going back. Outback has very good prime rib for a lot less $, but a lot better service.

5 Stars: Bettery than Lawry's! (by ctcwong)

ctcwong — Thu, 25 Sep 2003 02:00:00 GMT

This is the best Prime Ribs of Beef served in the USA.

Period!

5 Stars: Love it! (by rena365)

rena365 — Fri, 19 Sep 2003 02:00:00 GMT

I can not say any negative words about this place. If you want some good prime rib this is your spot. Remember that it is their specialty and there is not much else on the menu. So if you are wanting to eat something else go elsewhere. The service is great, the prices and food are perfect. Go eat there now! If you are worried about parking they have vallet.

5 Stars: It's in the House (of Prime Rib) (by san_fran_photog)

san_fran_photog — Sun, 24 Aug 2003 02:00:00 GMT

Second place? What?! The only thing that is a detraction from House of Prime Rib is finding easy parking. The food is fantastic. You just can't beat it. With the atmosphere of the restaurant and the quality of the food, you'd expect to be paying twice the price. This is in San Francisco, and for around $15-20 per person (plus alcohol) you won't find a better place to dine. Every time we've gone, the prime rib was perfectly seasoned and cooked, the salad was cold and crisp, and the potatos were never over baked.

5 Stars: Wonderful! (by indyal)

indyal — Fri, 08 Aug 2003 02:00:00 GMT

The most consistent ambiance, food and service I have ever experienced in a restaurant. I first ate there in the early 1960's on a prom date. 40 years later the only changes that had taken place is that some of the staff had gotten older and some had moved on (or retired) and others had taken their places. The BEST prime rib anyplace - the standard by which I judge all others. Lawry's is good, but this is excellent! Attentive service, great salad, creamed spinach that will make you a spinach eater, sourdougn bread that can only be found in San Francisco, Yorkshire pudding that melts in your mouth and prime rib that is tender, tasty and cooked to perfection. What else is there to want in a restaurant.

5 Stars: the best prime (by herculesjeff)

herculesjeff — Tue, 05 Aug 2003 02:00:00 GMT

if you have never tried the prime rib at the house your missing out.ive tried many steak houses,ive ever been to las vegas and tried lowerys steak house every thing was exactly like the house ..even down to the special silver carving stations and the special spinning salad.but the meat didnt compare.it was good but not like the house..its priced not too high and every things included not ala cart ... so check it out you wont be disapointed..ive been goin since 1989.also make rev 1 to 2 weeks ahead....or you wont be eating

4 Stars: Best Place for Prime Rib (by eta123)

eta123 — Sun, 03 Aug 2003 02:00:00 GMT

House of Prime Rib is always bustling with customers, so making reservations would be wise. The prime rib really is the best in the city and those hundreds of customers couldn't all be wrong. The prices on the menu may seem high, but free second smaller slices of prime rib are provided when you order the house cut, king cut, or english cut. The most succulent taste comes from the english cut. The sides are not that great. The salad is a bit inconsistent and the yorkshire pudding is not superb. The deserts are mostly over-alcoholized and the mousse cake is a bit too rich.

5 Stars: best steak (by redpandaxo)

redpandaxo — Tue, 22 Jul 2003 02:00:00 GMT

This is probably my favorite place to eat steak AND able to get seconds??!! *yum* I am never disappointed whenever I eat here, except for an occasional rude waiter but that was only one time. Other than that, I love the salad, fully loaded baked potatoe, and rasberry sorbet to top it off. Don't forget to ask them for seconds because sometimes they do not offer it. And I ALWAYS make sure to ask the waiter for a doggy bag full of bones for my dog. Sometimes they give me 5+ but make sure to rinse them off before.

5 Stars: Best in San Fran! (by funfilledkelly_2)

funfilledkelly_2 — Tue, 01 Jul 2003 02:00:00 GMT

This place was hands down the best place to get prime rib! The food was great, service was top notch, and the resturant was high class.

4 Stars: worth the wait (by jeffnossen)

jeffnossen — Tue, 01 Jul 2003 02:00:00 GMT

If you like prime rib, you should like the HOPR. The meat is excellent and consistant. If you are, for some reason, still hungry, ask for more. The side dishes are a matter of taste. I love the Yorkshire Pudding and like the spinch (not generally among my favorites.) The salad I could do without but others in my family love it. The service, once your seated, is fine. Don't expect to be seated promptly. It's never happened to me.

3 Stars: mikw (by mikewong)

mikewong — Wed, 28 May 2003 02:00:00 GMT

Way overated the prime rib was inconsistent
we had a party of 10, some orders were good others were ok the salad was bad. seemed like a 10 year old kid made up the dressing and forgot to add something. the spinach seemed like something the owner came up with to fill up space on the plate.

5 Stars: still the best (by dr_germ)

dr_germ — Thu, 15 May 2003 02:00:00 GMT

Outstanding food (the creamed spinach is amazing), good service, terrific atmosphere, superb wine list...can get a bit cramped but a minor detail.

5 Stars: I Love It Here! (by mish228)

mish228 — Thu, 15 May 2003 02:00:00 GMT

The prime rib is magnificent. The mashed potatoes are devilishly devine. The bread is warm and soft. The butter spreads wonderfully. The wines complement the meal beautifully. The Yorkshire pudding is a 10+++! The creamed spinach is quite tasty--even though I dislike it, which says a lot! The salad is one of the best I have ever had! The baked potato is great too! I love it here!!!!! And you will too!

5 Stars: My Favorite Prime Rib! (by ppeterburs)

ppeterburs — Wed, 23 Apr 2003 02:00:00 GMT

This is the best prime rib! And the salad is delicious. This restaurant always has excellent service. If you have to wait for your table, go to the bar and try one of their famous Martini's. My favorite is their Lemon Drop.

5 Stars: House of Prime Rib (by elvisf)

elvisf — Tue, 22 Apr 2003 02:00:00 GMT

Wonderful prime rib, great sides too (especially the creamed spinach and yorkshire pudding). There's usually a crowd, so book ahead.

5 Stars: "A Must In S.F." (by food)

food — Mon, 17 Mar 2003 01:00:00 GMT

A few words to describe "HOUSE OF PRIME RIB"-Great Food, Service, and absolutly marvelous experience......

5 Stars: Bring out the Beef! (by marincountysold)

marincountysold — Sat, 18 Jan 2003 01:00:00 GMT

What a great place, great food and great service. If you are hungry and want your monies worth, this is the place. They have te best cream spinach and great salad, and nevermind the Prime-rib-Out of this world. Great for groups, but it is a little $$ and small cocktails.

4 Stars: Resevations not honored!! (by richk)

richk — Mon, 13 Jan 2003 01:00:00 GMT

Bar is crowded and noisy, but that adds to the fun. All beef dishes at our table were excellent and the salad is well presented (it's fun to watch the waiter toss) and salad tastes great. We had a 7:00 p.m. reservation for 6, arrived at 6:30 p.m., but did not get seated until 7:50 p.m.--what's that all about? Once we got seated, table service was fine, but reservation/host service was terrible!!!

5 Stars: Best Prime Rib in the City! (by Kindra94133)

Kindra94133 — Mon, 13 Jan 2003 01:00:00 GMT

One of my favorites places especially when you are in the mood for prime rib!! Wonderful settings with great service! Prime rib to die for, not to mention the tasty salad and great wine selections too.

5 Stars: Best Prime Rib and Service (by barbs1)

barbs1 — Mon, 13 Jan 2003 01:00:00 GMT

Love how they come to your table and make the salad, and then the Chef with the wonderful silver domed cart and carves the piece at the table.......
Excellent

5 Stars: best cooked moo for the buck (by jdjoee)

jdjoee — Mon, 13 Jan 2003 01:00:00 GMT

Best prime rib. Salad and sides are included with the price as is an extra slab of beef (for all but the city cut). The service is just OK but the good food and strong bar drinks make up for it.

5 Stars: None better! (by mcguirk4)

mcguirk4 — Mon, 13 Jan 2003 01:00:00 GMT

For that mega beef, no holds barred, wonderful
San Francisco dining experience.
Worth the trip into the city.

5 Stars: Mmmmmm! (by high_jnc)

high_jnc — Wed, 08 Jan 2003 01:00:00 GMT

Best splurge dinner I have had in years. HOPR still has the touch. Prime Rib to perfection. I love this place.

Don't forget to have a martini before dinner.

5 Stars: supercalifragilisticexpialidocious (by silvirg)

silvirg — Fri, 03 Jan 2003 01:00:00 GMT

Absolutely the best prime rib I have ever had. So extremely delicious and so tender it melts in your mouth. Everyone I was with had not one complaint about anything. We were all very happy with The House of Prime Rib

5 Stars: Prime Time! Prime Time! (by howudoinsf)

howudoinsf — Sat, 21 Dec 2002 01:00:00 GMT

Been to HOPR three times in the last year and it's always a good meal. The menu consists of 4 prime-rib dinners in slightly different cuts from $23-$29. Each meal includes a salad, mashies or baked potatoes, creamed spinach and yorkshire pudding. There's one fish entree for those who are not in carnivore mode. The prime-rib is served from a large, ornate silver cart that gets pushed around the dining room and the meat is tender, juicy and flecked with just the right amount of salty crust. We got a good Hess 2000 cabernet sauvignon for $20. The service is very professional, water glasses are filled constantly and they took a picture of our group for the occasion. The dark interior makes you feel as if you're sitting in a country club. A great spot for a family occasion or if you're just in the mood for beef.

5 Stars: Simply the best (by kluzek)

kluzek — Thu, 19 Dec 2002 01:00:00 GMT

The best beef in S.F. period. Great servie at a reasonable rate.

5 Stars: Fantastick (by obie49)

obie49 — Wed, 04 Dec 2002 01:00:00 GMT

The prim rib was the best that I had ever had. The atmosphere was superb and the service was out of this world. I would highly recommend this to everyone.

5 Stars: The best restaurant ever! (by alexander24)

alexander24 — Wed, 04 Dec 2002 01:00:00 GMT

The best restaurant ever. Great food, service, price, and everything else! The place gives you a reason to live.

5 Stars: Prime Rib (by jackstraw0599)

jackstraw0599 — Thu, 14 Nov 2002 01:00:00 GMT

Best Prime rib anywhere in the city. Simplicity is the key.

5 Stars: Heaven! (by mtmccormick)

mtmccormick — Thu, 14 Nov 2002 01:00:00 GMT

By far, the best place for Prime Rib!! Good value too!! Good sides!! They do just one thing, and do it great!! Also check out Broadway Prime, in Burlingame, supposedly operated by ex House employees. Excellent service! Several celebrities can be seen almost any day.

4 Stars: Wife Loved It (by mortdd)

mortdd — Fri, 08 Nov 2002 01:00:00 GMT

My wife is the prime rib lover of the family and she loved it.

The prime rib was great, some people have complained about the salad and it was maybe a little limp but I thought it was great for a change.

Only 2 negatives come to mind, the person taking my reservation put down 4 instead of 2, when we arrived we were made to wait until a table for 2 became available. Over 20 minutes, plus another 40 minutes because we were that early.

The other issue was it was very very loud, the waiter could not even hear to take our order.

All in all we will go again

4 Stars: only the meat (by leehutch)

leehutch — Thu, 31 Oct 2002 01:00:00 GMT

Yes, the prime rib is to die for. The problem is , the rest is a little tired. The creamed spinach is very disappointing, if you know what the good stuff tastes like. The salads are huge, and o.k. The interior design is dated, though it can make you sentimental for the late '70's.

5 Stars: Fabulous (by gretchenanne)

gretchenanne — Thu, 24 Oct 2002 02:00:00 GMT

I've never had such an incredibly delicious Prime Rib in my life! The varied portions are generous no matter what size you choose and are cut right at tableside! And the side dishes: yorkshire pudding, creamed spinach, salad...all numby!!!

5 Stars: Melt in your mouth (by Monster)

Monster — Tue, 22 Oct 2002 02:00:00 GMT

I never fail to go here at least once a year but I wish I could go more often. Be sure to make reservations if you go on a Fri or Sat. Their English Cut is the best. I love their salad. They have the best Tiramisu and cheesecake except I always ask for the cheesecake without the raspberry (or was it cherry) syrup. It gets pretty loud when it gets crowded. They won't seat you until everyone from your party arrives. Service is great also. They never fail to make sure everything is okay. Great price for great food.

5 Stars: Prime Review for the "HOUSE" (by bob_curlee)

bob_curlee — Sat, 19 Oct 2002 02:00:00 GMT

As a former Steak and Ale kitchen manager, I have high expectations for Prime Rib and can be a tough critic! What could they improve on...NOTHING!!! The service is top notch and professional, the atmosphere warm and cozy, and the beef succulent and tender! If you are a beef lover, this wonderful establishment is a must! There is not a place in Texas that has been able to touch it yet! I do recommend reservations. Get yourself on by, and enjoy one of the best meals to be had in the Bay Area!

5 Stars: Best prime rib in the world!! (by cranberry)

cranberry — Tue, 24 Sep 2002 02:00:00 GMT

This is my favorite place for prime rib. It is absolutely delicious!!!

They come around and cut the prime rib in front of you. Their salad is very unique and tasty. Great bread/butter too! I love their creamed spinach and mashed potatoes...

the best part...it's all you can eat!!!

5 Stars: Classic Rib House (by arianna_king)

arianna_king — Tue, 24 Sep 2002 02:00:00 GMT

If you're looking for great Prime Rib, this is the place to go. I wouldn't recommend eating anything else but the prime rib because it's their specialty. This is a San Francisco classic and feels a bit like a trip back in time.

5 Stars: HOPR Rules (by jchao)

jchao — Wed, 18 Sep 2002 02:00:00 GMT

remember to ask for seconds if, surprisingly, you didn't have enough in round 1. english cut, city cut, house cut & king henry VIII cut for the serious beef eater...name your prime rib and HOPR delivers, along w/ a mouth watering salad w/ their secret dressing tossed tableside. granted, ridiculous waits (even w/ res. at times) BUT you eat almost immediately after ordering and it's well worth it.

5 Stars: Timeless simplicity (by billybricks)

billybricks — Wed, 18 Sep 2002 02:00:00 GMT

This place is awesome. They do one thing and do it very well. The cocktails are huge and I always find the sevice to be very hospitable.

5 Stars: Damn Good!! (by momofjorde)

momofjorde — Mon, 16 Sep 2002 02:00:00 GMT

Simply amazing! From the salad and potatoes, to the yorkshire pudding and, obviously, the prime rib, everything about The House of Prime Rib is fabulous.

5 Stars: Uncle Meat (by thrasherbill)

thrasherbill — Wed, 11 Sep 2002 02:00:00 GMT

Pardon the Frank Zappa reference, but this restaurant almost feels like family - some great and occasionally not-so-great things about it. This most recent visit was vintage; outstanding, tender prime rib cooked and seasoned perfectly. Creamed spinach very tasty but don't fool yourself into thinking it's good for you. Great martinis too! After dining there 17 years, you're bound to hit a weak night, so if you're disappointed don't be afraid to tell your waiter or better yet, Gus the maitre-d.

5 Stars: Just make the reservation... (by ro_gupta)

ro_gupta — Mon, 09 Sep 2002 02:00:00 GMT

...you can thank me later. Not only is the PR at HPR outstanding, but the sides and the amazing salad and dressing just make it that much better. Great to go with a group. Good, friendly service. One of the more enjoyable dining experiences I've had in SF...

5 Stars: Prime time at Prime Rib! (by liltummy_bigeater)

liltummy_bigeater — Mon, 09 Sep 2002 02:00:00 GMT

What can I say?? I have been to House of Prime Rib with my boyfriend more times than I can count! Well-worth the money for the tender, juicy, and flavorful medium-rare prime rib!! Pre-dinner cocktails are always perfect, desserts like the Tiramisu warmed and melted in our mouths. Have always left feeling jusssssst right! Waiters/waitresses are laid back and very friendly, not so sure about the hostesses though. But hey, you're just coming for the food, right?

5 Stars: great prime rib (by meimay7)

meimay7 — Wed, 04 Sep 2002 02:00:00 GMT

i took my family here when they visited from la and we had a great time eating here... the prime rib was succulent and the ambience reminded me of an old english library... definitely a great place for prime rib...

5 Stars: yummy for my tummy (by bjc_forever)

bjc_forever — Tue, 03 Sep 2002 02:00:00 GMT

I TOTALLY enjoy this restaurant. I have been eating here for years..and have always found their food to absolutely delicious and the servers to be accomadating...event the manager. This a great place to get excellent food for a very good price.

5 Stars: This place is the best, great value! (by spitz2)

spitz2 — Mon, 05 Aug 2002 02:00:00 GMT

I love house of prime rib. This place has the best value in the city. Great prime rib with best side dishes! People work there are down to earth too. Highly recommending for meat lovers.

5 Stars: THE place for meat-eaters (by crimsonka)

crimsonka — Fri, 02 Aug 2002 02:00:00 GMT

Vegitarians beware: this is a place for meat lover. Choose the cut and portions you want for prime rib that melts in your mouth. All the additional courses are superb, crisp salad with the secret spices, baked or mashed potatoes with all the fixings, yorkshire pudding to soak up the juices, and great desserts. For those who like spicey, get the horseradish from the kitchen to flare up those nostrels. Nice wine selection as well. Go early to sip on great cocktails. Nothing fancy here, just old school charm that worked 50 years ago, and works still today.

5 Stars: Prime Rib or Prime Rib? (by scroddum)

scroddum — Wed, 24 Jul 2002 02:00:00 GMT

Every time it's the same. Bread, salad, prime rib, potato, creamed spinach, yorkshire pudding. 50-some years of perfecting makes for great food and service. Old school? Yes. Great food? Heck yes. And reasonably priced!

4 Stars: Don't eat anything before going there (by tonylee42)

tonylee42 — Mon, 15 Jul 2002 02:00:00 GMT

Prepare your stomach for lots and lots of food. Only problem is that not all of it is that great. I liked the prime rib, but the salad drowns in the huge bath of dressing and the spinach and mashed potatoes are pretty bland, yet very salty.

Service was excellent. Baked potato was very good, and the spicy horseradish will keep your sinuses clear for the rest of the night.

I suggest getting the a la carte order of prime rib, which includes everything in the House Cut except the salad. Second helpings are free so take advantage of it.

5 Stars: one of the best in sf (by john_doe1)

john_doe1 — Tue, 02 Jul 2002 02:00:00 GMT

all i can say is that this place serves great prime rib with great sides! i've been more than once and each time has been has been good meal with surprisingly unpretentious service.