The Corner Place

★★★★★
  • 2819 James M Wood Blvd

    Los Angeles, CA 90006

    Map & Directions
  • 213-487-0968

About The Corner Place

Food

Food
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Recommend the Kalbi (short ribs) and Chadol baki (beef brisket). Of course, you have to try the signature Dong Chi Mi Gook Soo (cold noodle soup). All the flavor is in the soup..it has a refreshing, mildly tart taste to it. You're bbq is served with Pa (kind of a shredded green onion salad). You might prefer to order a serving of rice instead. The chicken is good but usually take twice the time it takes to cook the Kalbi...I usually don't the patience to wait for it. The meat and marinade is of better quality than most Korean BBQ places and the price is fairly moderate.

2
★★★★★

Recommend the Kalbi (short ribs) and Chadol baki (beef brisket). Of course, you have to try the signature Dong Chi Mi Gook Soo (cold noodle soup). All the flavor is in the soup..it has a refreshing, mildly tart taste to it. You're bbq is served with Pa (kind of a shredded green onion salad). You might prefer to order a serving of rice instead. The chicken is good but usually take twice the time it takes to cook the Kalbi...I usually don't the patience to wait for it. The meat and marinade is of better quality than most Korean BBQ places and the price is fairly moderate.

Pros: Great tasting short ribs and cold noodle soup

Cons: Can be crowded.

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I admit. you may have to wait, but it used to be longer. However, last 3 times I've visited, I did not have to wait. bad economy? still busy inside though.
I love KALBI and cow tongue. I know it sounds uh~~~, but it taste sooooooo ~~~ good. chewy and soft.
cold noodle is not to forget after BBQ. I always order 1 BBQ and 1 cold noodle with my wife to share cause the portion is biGGGGGG.

2
★★★★★

I admit. you may have to wait, but it used to be longer. However, last 3 times I've visited, I did not have to wait. bad economy? still busy inside though.
I love KALBI and cow tongue. I know it sounds uh~~~, but it taste sooooooo ~~~ good. chewy and soft.
cold noodle is not to forget after BBQ. I always order 1 BBQ and 1 cold noodle with my wife to share cause the portion is biGGGGGG.

Pros: great BBQ. huge portion

Cons: long line

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Going to Corner Place is a wonderful culinary experience.
They give you small savory appetizer dishes and hot beef broth to start.
The Spicy Pork is excellent -- marinated in attention-getting hot sauce; pork is fresh; very tender.
To finish, I recommend getting their famous cold noodles -- spicy, tart, soothing to the palate.
Downside: Afterward, you may need to take a long walk outside to get the BBQ smell out of your hair and clothing. (Seriously!)
Also, parking can be challenging.

4
★★★★☆

Going to Corner Place is a wonderful culinary experience.
They give you small savory appetizer dishes and hot beef broth to start.
The Spicy Pork is excellent -- marinated in attention-getting hot sauce; pork is fresh; very tender.
To finish, I recommend getting their famous cold noodles -- spicy, tart, soothing to the palate.
Downside: Afterward, you may need to take a long walk outside to get the BBQ smell out of your hair and clothing. (Seriously!)
Also, parking can be challenging.

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The Bulogi is very tender & tasty. The lunches come with many traditional side dishes & kimchi. Prices are very good, too!! The tables have built in grills. You cook your meat & vegetables on it.

Cons: Small parking lot, so get there early for lunch/dinner to get a spot.

5
★★★★★

The Bulogi is very tender & tasty. The lunches come with many traditional side dishes & kimchi. Prices are very good, too!! The tables have built in grills. You cook your meat & vegetables on it.

Cons: Small parking lot, so get there early for lunch/dinner to get a spot.

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I'm Korean and I must say that this restaurant is known for its Dong Chi Mi Gooksu, which is the cold noodle stock soup. Add that w/Bulgogi and you're set! Price is AWESOME. One order of bulgogi is good for two people. Same goes for the noodle soup. Enjoy!

2
★★★★☆

I'm Korean and I must say that this restaurant is known for its Dong Chi Mi Gooksu, which is the cold noodle stock soup. Add that w/Bulgogi and you're set! Price is AWESOME. One order of bulgogi is good for two people. Same goes for the noodle soup. Enjoy!

Pros: Food & Price

Cons: Ambience, parking, service

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This is absolutely the only Korean BBQ place I go to. There was a time I decided to be more open minded and try the many other BBQ places nearby, let me tell you, it was a bad idea. The only place where you put good food and good price together. I have been coming here for years and years. They have raised their prices but it is still the best deal and most importantly the best taste. I like all the side dishes and they give plentiful. My favorite is the bean sprouts and the black beans. Remember to end your meal with their famous cold noodle soup. Not only does it help cool down the body after eating charred meat it is very pleasant to the palat. The noodles are chewy which I love.

2
★★★★★

This is absolutely the only Korean BBQ place I go to. There was a time I decided to be more open minded and try the many other BBQ places nearby, let me tell you, it was a bad idea. The only place where you put good food and good price together. I have been coming here for years and years. They have raised their prices but it is still the best deal and most importantly the best taste. I like all the side dishes and they give plentiful. My favorite is the bean sprouts and the black beans. Remember to end your meal with their famous cold noodle soup. Not only does it help cool down the body after eating charred meat it is very pleasant to the palat. The noodles are chewy which I love.

Pros: Cold noodle soup, price, BBQ

Cons: Parking, long wait

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This place is a staple for us! Yea...there's fancier places popping up all over but they also cost more for the bbq. This has been a place my family has been going to for over 15 years. And pretty much any Korean you ever meet in LA will know this place. One thing they have that they're definitely famous for is the Dong Chi Mi Guk Soo ( noodles ). It so famous, it considered better than any in Korea. Get the BBQ followed by the noodles towards the end. Great on hot summer day. Seriously. I love this place.

2
★★★★★

This place is a staple for us! Yea...there's fancier places popping up all over but they also cost more for the bbq. This has been a place my family has been going to for over 15 years. And pretty much any Korean you ever meet in LA will know this place. One thing they have that they're definitely famous for is the Dong Chi Mi Guk Soo ( noodles ). It so famous, it considered better than any in Korea. Get the BBQ followed by the noodles towards the end. Great on hot summer day. Seriously. I love this place.

Pros: Yum.

Cons: Not the fanciest place. Go early...there'll be a line. But soooo worth it, especially if its with a big group.

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You get your money's worth and more when you dine there. The meat portions are large for a really good price. It is one of the best Korean BBQ places I've been to. Parking is a pain but its worth it. There are long waits when they're busy but thats worth it too.

2
★★★★★

You get your money's worth and more when you dine there. The meat portions are large for a really good price. It is one of the best Korean BBQ places I've been to. Parking is a pain but its worth it. There are long waits when they're busy but thats worth it too.

Pros: food, prices

Cons: parking, the wait

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I have been to many Korean BBQ restaurants in Koreatown and the greater L.A. county. And Corner Place has exceeded all others. The kalbi and bulgogi are absolutely divine. They give you a lot, and the price is average. It is well worth going to the ghetto part of L.A. and getting the best meat around!

2
★★★★★

I have been to many Korean BBQ restaurants in Koreatown and the greater L.A. county. And Corner Place has exceeded all others. The kalbi and bulgogi are absolutely divine. They give you a lot, and the price is average. It is well worth going to the ghetto part of L.A. and getting the best meat around!

Pros: Food, Price

Cons: Parking, Neighborhood

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My group of 9 friends went and we only got 6 orders of meat and cold noodles. That was enough to stuff us, and we had 6 guys too. The meat was good, bulgoki was best. Wish they had more side dishes though. Parking is a pain, had to do street parking in a slightly ghetto neighborhood.

2
★★★★☆

My group of 9 friends went and we only got 6 orders of meat and cold noodles. That was enough to stuff us, and we had 6 guys too. The meat was good, bulgoki was best. Wish they had more side dishes though. Parking is a pain, had to do street parking in a slightly ghetto neighborhood.

Pros: lots of food

Cons: long wait, small parking lot

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They have the best noodles ever, and they're only $7, plus big enough to share! I usually go with a friend and the bill comes out to about $30 (incl. tax, tip). We always order 1 order of the noodles, and 1 order of the bulgogi. Tried the galbi a few times, and it was just ok. The bulgogi is really great, though. It's really the best Korean barbeque!

2
★★★★★

They have the best noodles ever, and they're only $7, plus big enough to share! I usually go with a friend and the bill comes out to about $30 (incl. tax, tip). We always order 1 order of the noodles, and 1 order of the bulgogi. Tried the galbi a few times, and it was just ok. The bulgogi is really great, though. It's really the best Korean barbeque!

Pros: noodles, quality of food, portions

Cons: , waiting in line

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corner place is a very authentice Korean BBQ its about $20 or so per person if you get the works, if you love K BBQ then this is it.

2
★★★★★

corner place is a very authentice Korean BBQ its about $20 or so per person if you get the works, if you love K BBQ then this is it.

Pros: food, food, bbq

Cons: none, none, none

 

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