Tucked away down Doyle street is the greatest little restaurant. First of all there is always parking. They own a little parking lot across the street you can use. From the moment you walk into this restaurant you are greeted with smiles and warmness. I've been there at least a dozen times and every thing is delicious. They buy all their produce at the local farmers market, and hand make all their salad dressings. All the salads are tasty. I especially love the Creole omlet, chorizo sausage scramble and smoke salmon scramble. Everything is reasonably priced. My only complaint is they don't serve dinner and close at 2 pm. Try them out, you'll love them.
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