We went to a really unique birthday party at Tante Maries Cooking School. They had us split up into several groups (appetizers, main dish, side dishes, desert) and we worked together under the guidance of a chef to prepare and cook dishes that we then all ate together as part of the party. The facilities are cozy and welcoming and the staff is amazing. We all left with a collection of the recipes we had prepared and wonderful memories.
http://www.tantemarie.com/
PROS: Fabulous facility
CONS:
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