La Piccoletta Restaurant

★★★★☆
  • 114 N Indian Hill Blvd

    Claremont, CA 91711

    Map & Directions
  • 909-624-1373

About La Piccoletta Restaurant

Food

Food
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Very inviting atmosphere. The service was a little lacking with one of the servers walking around talking on the phone most of the time. Food was ok but a bit greasy for my taste.

3
★★★☆☆

Very inviting atmosphere. The service was a little lacking with one of the servers walking around talking on the phone most of the time. Food was ok but a bit greasy for my taste.

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I have not been to this restaurant since it was purchased by the new owner, but I believe they kept the same menu and hours. It used to be family owned by a warm hearted and passionate man and was sold after he sadly passed away.

The food was good and unique in that it had a set menu - best for a private party priced at about $25+ per person. Your choices are something like red or white for pasta sauce, etc.

I look forward to eating there again.

4
★★★★☆

I have not been to this restaurant since it was purchased by the new owner, but I believe they kept the same menu and hours. It used to be family owned by a warm hearted and passionate man and was sold after he sadly passed away.

The food was good and unique in that it had a set menu - best for a private party priced at about $25+ per person. Your choices are something like red or white for pasta sauce, etc.

I look forward to eating there again.

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First of all, I have to admit that the prices for this quaint little restaurant have skyrocketed over the past few years (I think we paid double than what we used to.) it's very small, but I suppose that makes it both romantic and service oriented. The menu is pretty simple- a pasta with 3 different sauces are available that day and salads/antipasta. The pastas are great and perfectly al dente. I felt like I was back on Mulberry Street. It gets crowded as there are only a handful of tables, but it's a real gem.

2
★★★★★

First of all, I have to admit that the prices for this quaint little restaurant have skyrocketed over the past few years (I think we paid double than what we used to.) it's very small, but I suppose that makes it both romantic and service oriented. The menu is pretty simple- a pasta with 3 different sauces are available that day and salads/antipasta. The pastas are great and perfectly al dente. I felt like I was back on Mulberry Street. It gets crowded as there are only a handful of tables, but it's a real gem.

Pros: Pasta

Cons: price increase

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This place was run by the same lady for more than 20 years and served the best pasta I had ever eaten. She sold it a couple of years ago and it went straight downhill after that. It is already on it's second owner since she left and it is a sorry excuse for Italian food. This new owner raised prices and thinks he is a chef. I guess these days you buy a restaurant and a chef's skills by osmosis? Yes it is that bad. This place had a great reputation for good reason but it's gone now.

0
★☆☆☆☆

This place was run by the same lady for more than 20 years and served the best pasta I had ever eaten. She sold it a couple of years ago and it went straight downhill after that. It is already on it's second owner since she left and it is a sorry excuse for Italian food. This new owner raised prices and thinks he is a chef. I guess these days you buy a restaurant and a chef's skills by osmosis? Yes it is that bad. This place had a great reputation for good reason but it's gone now.

Pros: It's still in a cool building

Cons: the food is awful

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This place is tough to find but well worth taking the time to explore and find. It's small and so different than anything I've seen here! I had the antipasto with tuscan beans, marinated artichokes and mozzarella cheese. Then I had the spaghettini with pesto sauce. It reminded me of the pesto I had in Florence! I really like the ambience and being able to see them preparing the food in the kitchen. I will definitely come back again and again. This is not your big chain Italian restaurant. It is something very special.

2
★★★★★

This place is tough to find but well worth taking the time to explore and find. It's small and so different than anything I've seen here! I had the antipasto with tuscan beans, marinated artichokes and mozzarella cheese. Then I had the spaghettini with pesto sauce. It reminded me of the pesto I had in Florence! I really like the ambience and being able to see them preparing the food in the kitchen. I will definitely come back again and again. This is not your big chain Italian restaurant. It is something very special.

Pros: inexpensive, authentic, great service

Cons: no reservations

Editorial from

Hidden in the heart of Claremont Village is this charming little restaurant, operated by chef-owner Linda Biscardi, who offers different pastas with four sauces that complement the pasta's shape and texture (the weekly rotating selection…

 

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