Steakhouse 10

★★★★★

About Steakhouse 10

Hours
Mon. - Sat. 11am - 10pm;Sun. CLOSED

Food

Food
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Prime 121

121 Clayton St Denver, CO

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J Alexander's Restaurants

9709 E County Line Rd Englewood, CO

4.5263 19
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This restaurant does it right. Staff is exceptional- so extremely nice and accommodating. We had reservations at 8:40 and were seated right away. Food was excellent as always. One of the best steakhouses in Denver overall for food and

3
★★★★★

This restaurant does it right. Staff is exceptional- so extremely nice and accommodating. We had reservations at 8:40 and were seated right away. Food was excellent as always. One of the best steakhouses in Denver overall for food and

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To start off. Make reservations. The place is packed, but, if you make a reservation you will get seated promptly. Hold on to your wallet!!! This place is expensive! The wife and I had a couple of drinks before being seated and a couple of

3
★★★★★

To start off. Make reservations. The place is packed, but, if you make a reservation you will get seated promptly. Hold on to your wallet!!! This place is expensive! The wife and I had a couple of drinks before being seated and a couple of

.

Overall it was a great experience! Good food, fun people and a pleasurable atmosphere. I recommend the Ouzo...Opa!

2
★★★★★

Overall it was a great experience! Good food, fun people and a pleasurable atmosphere. I recommend the Ouzo...Opa!

Pros: Friendly

Cons: A tad pricey

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Love this steakhouse! Has great atmosphere, wait staff and, of course, the best steaks in town at the best price. Highly recommended.

5
★★★★★

Love this steakhouse! Has great atmosphere, wait staff and, of course, the best steaks in town at the best price. Highly recommended.

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.

I love this place! It is a quaint family owned steak house that has perfect service. The food is good too.

4
★★★★☆

I love this place! It is a quaint family owned steak house that has perfect service. The food is good too.

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.

Great spot for steak! Cozy atmosphere and friendly, helpful waiters. The owners are absolutely great.

5
★★★★★

Great spot for steak! Cozy atmosphere and friendly, helpful waiters. The owners are absolutely great.

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.

Hands down the best steak in town! When you walk into Steakhouse 10 it's like a great, cozy supper club. The owners are at the door to greet you, and the servers are fantastic. You can always count on a fabulous meal.

5
★★★★★

Hands down the best steak in town! When you walk into Steakhouse 10 it's like a great, cozy supper club. The owners are at the door to greet you, and the servers are fantastic. You can always count on a fabulous meal.

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.

The owners have had long assoc. w/ Pierre Wolf, Colorado's finest gourmet restauranteur. We dined for our wedding anniversary. We began w/ the saganaki, killer brandy flamed cheese. Excellent bread, salad and lobster bisque in the meantime. My main was the also Gangster steak, 14 oz. 1 1/4 in. thick juicy tender ny strip. Easily, the best steak I've ever had. My wife had the chicken diablo, breast smothered w/ a cream chipotle and smoke chiles. Both our veggie sides were great. to perfectly cap off a special night we had complimentary creme brule and 2 ouzo shots. ommmpa, to their welcoming Greek style!

2
★★★★★

The owners have had long assoc. w/ Pierre Wolf, Colorado's finest gourmet restauranteur. We dined for our wedding anniversary. We began w/ the saganaki, killer brandy flamed cheese. Excellent bread, salad and lobster bisque in the meantime. My main was the also Gangster steak, 14 oz. 1 1/4 in. thick juicy tender ny strip. Easily, the best steak I've ever had. My wife had the chicken diablo, breast smothered w/ a cream chipotle and smoke chiles. Both our veggie sides were great. to perfectly cap off a special night we had complimentary creme brule and 2 ouzo shots. ommmpa, to their welcoming Greek style!

Pros: primo food, primo service and primo surroundings

Cons: zero

.

Food tends to be very expensive, for what you get - average food. Seating is cramped. Restrooms are inconenient and totally not wheel chair accessible. Owner is rude. Been there twice - never again. There are too many other good places to dine. Don't waste your money.

1
★★☆☆☆

Food tends to be very expensive, for what you get - average food. Seating is cramped. Restrooms are inconenient and totally not wheel chair accessible. Owner is rude. Been there twice - never again. There are too many other good places to dine. Don't waste your money.

Pros: Handy location for some people.

Cons: Expensive for average food.

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Recently I enjoyed my 60'th birthday at "Steakhouse 10". We were greeted warmly at the door by owners and staff. WOW! They made me feel like part of their family.

The restaurant is LIVELY. We sat near the fireplace. We started with a flaming cheese dish. It was delicious! For dinner, I had the BEST lamb chops in my life! My husband, Charles, ordered a tender New York pepper steak cooked to perfection (yummy and tender he informed me).

For my birthday, the restaurant comped us a very good creme brulee and a taste of ouzo (a real Greek delight).

Thank you "Steakhouse 10" staff for providing me with everything I could hope for on my birthday.

Helen Thompson

2
★★★★★

Recently I enjoyed my 60'th birthday at "Steakhouse 10". We were greeted warmly at the door by owners and staff. WOW! They made me feel like part of their family.

The restaurant is LIVELY. We sat near the fireplace. We started with a flaming cheese dish. It was delicious! For dinner, I had the BEST lamb chops in my life! My husband, Charles, ordered a tender New York pepper steak cooked to perfection (yummy and tender he informed me).

For my birthday, the restaurant comped us a very good creme brulee and a taste of ouzo (a real Greek delight).

Thank you "Steakhouse 10" staff for providing me with everything I could hope for on my birthday.

Helen Thompson

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don't get the stellar reviews - the steak was no better than eating at home. The cut tasted game-y to me. It took over an hour to get our food for the 3 of us, although the very kind waiter brought chicken fingers early for my nephew. One steak was overcooked. Don't order any fish. The wine selection was price and above - $21 steaks? Uh no. Very pricey. Amiable Greek fellows with the flaming saganaki, but overall, I don't get it. The salad was good, and the Lobster bisque was average. It's just not that great. Nice atmosphere though, especially compared to it's predecessor, The Hampton Inn. The desert took another 20 minutes. We ended up taking the desert home without trying a bite - it was already two hours from when we arrived! No offer to remove anything from the bill.

1
★★★☆☆

don't get the stellar reviews - the steak was no better than eating at home. The cut tasted game-y to me. It took over an hour to get our food for the 3 of us, although the very kind waiter brought chicken fingers early for my nephew. One steak was overcooked. Don't order any fish. The wine selection was price and above - $21 steaks? Uh no. Very pricey. Amiable Greek fellows with the flaming saganaki, but overall, I don't get it. The salad was good, and the Lobster bisque was average. It's just not that great. Nice atmosphere though, especially compared to it's predecessor, The Hampton Inn. The desert took another 20 minutes. We ended up taking the desert home without trying a bite - it was already two hours from when we arrived! No offer to remove anything from the bill.

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I went here for an office Holiday part recently and couldn't have been more disappointed. The appetizers were just about he only palatable thing served, but when I realized that my dinner was inedible and started thinking about indulging in some more shrimp from the appetizer bar post main course to fill my yet to be sated self I noticed they had hauled off everything. Nearly half the appetizers that had been ordered and paid for were carted off before the crowd had time to pick them over.

Once I realized that I would have to eat some of the dinner in front of me I was able to choke down some of the mash potatoes. There is an upside though; the copious amounts of garlic whipped into them will surely keep vampires away for a fortnight or more.

The asparagus was as limp as a wet noodle, and somehow even less flavorful, but managed to still be as tough as beef jerky.

Then there was the steak, and if you call yourself a steakhouse I might be willing to forgive mediocre sides if you flagship dish is as superb as one would expect. A drier more flavorless cut of meat I have never had in my life. I imagine that a dry sponge could have been swapped for my steak when I wasn't looking and I would not have known the difference. Needless to say I ate about 10% of it before I called it quits.

This is where things get really bad. The incompetent klutz of a waiter sent a font of hot candle wax tumbling endwise across the table and into my lap nearly setting my manhood ablaze and ruining a perfectly good pair of pants and sweater. The manager did offer to cover the dry cleaning bill as if that makes up for the embarrassment endured or inconvenience to be endured.

I will never dine at Steakhouse 10 again and I will be sure that my friends and family don't either.

0
★☆☆☆☆

I went here for an office Holiday part recently and couldn't have been more disappointed. The appetizers were just about he only palatable thing served, but when I realized that my dinner was inedible and started thinking about indulging in some more shrimp from the appetizer bar post main course to fill my yet to be sated self I noticed they had hauled off everything. Nearly half the appetizers that had been ordered and paid for were carted off before the crowd had time to pick them over.

Once I realized that I would have to eat some of the dinner in front of me I was able to choke down some of the mash potatoes. There is an upside though; the copious amounts of garlic whipped into them will surely keep vampires away for a fortnight or more.

The asparagus was as limp as a wet noodle, and somehow even less flavorful, but managed to still be as tough as beef jerky.

Then there was the steak, and if you call yourself a steakhouse I might be willing to forgive mediocre sides if you flagship dish is as superb as one would expect. A drier more flavorless cut of meat I have never had in my life. I imagine that a dry sponge could have been swapped for my steak when I wasn't looking and I would not have known the difference. Needless to say I ate about 10% of it before I called it quits.

This is where things get really bad. The incompetent klutz of a waiter sent a font of hot candle wax tumbling endwise across the table and into my lap nearly setting my manhood ablaze and ruining a perfectly good pair of pants and sweater. The manager did offer to cover the dry cleaning bill as if that makes up for the embarrassment endured or inconvenience to be endured.

I will never dine at Steakhouse 10 again and I will be sure that my friends and family don't either.

Pros: None.

Cons: Everything.

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My husband and I are planning to celebrate our anniversary at Steakhouse 10... as we do every year! This cozy, comfortable yet chic restaurant is one of our favorites in Denver. The steaks are delicious and you don't have to order your sides separately so it's much more affordable than Del Frisco's or the Palm. It is also more intimate and romantic.

The service is great without the snooty attitude you get at a lot of other steakhouses (I hate when servers give you a dirty look if you don't order the most expensive bottle of wine on the list). They even bring out shots of Uzo (I know I spelled that incorrectly) at the end of your meal.

I've talked about the atmosphere a lot but I can't forget about the food! The steaks are juicy and perfectly cooked. The Bearnaise sauce is delicious and the sides don't disappoint either. Great sauteed mushrooms! Whatever your dinner preference may be, be sure to order the Saganaki as an appetizer (the flaming cheese mentioned earlier). It is fantastic with the bread they provide and I always have to cut myself off so I still have room for my dinner!

2
★★★★★

My husband and I are planning to celebrate our anniversary at Steakhouse 10... as we do every year! This cozy, comfortable yet chic restaurant is one of our favorites in Denver. The steaks are delicious and you don't have to order your sides separately so it's much more affordable than Del Frisco's or the Palm. It is also more intimate and romantic.

The service is great without the snooty attitude you get at a lot of other steakhouses (I hate when servers give you a dirty look if you don't order the most expensive bottle of wine on the list). They even bring out shots of Uzo (I know I spelled that incorrectly) at the end of your meal.

I've talked about the atmosphere a lot but I can't forget about the food! The steaks are juicy and perfectly cooked. The Bearnaise sauce is delicious and the sides don't disappoint either. Great sauteed mushrooms! Whatever your dinner preference may be, be sure to order the Saganaki as an appetizer (the flaming cheese mentioned earlier). It is fantastic with the bread they provide and I always have to cut myself off so I still have room for my dinner!

Pros: steaks, appetizers, service, atmosphere, value... everything!

Cons: it's located west of Cherry Hills off Hampden so it may be a little out of the way for some people, but it's worth the trip!

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This place is one of a kind! The food is amazing and the staff is even better. This family run restaurant has been doing the right thing since my first visit 6 years ago. The prices are better than almost any other steakhouse...and the food better. Don't forget the baked cheese appetizer and a side of mushrooms!

2
★★★★★

This place is one of a kind! The food is amazing and the staff is even better. This family run restaurant has been doing the right thing since my first visit 6 years ago. The prices are better than almost any other steakhouse...and the food better. Don't forget the baked cheese appetizer and a side of mushrooms!

Pros: The food and a nice after dinner drink upstairs

Cons: Location

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We've eaten here several times, and I have to tell you this is one of the best steak houses in the Denver area. We'd driven by several times thinking it was a dive... but the owner is the brother of the guy who owns Undici Italian Restaurant (also a five star eat!) recommended we stop in. The restaurant is VERY elegant and nice inside!
The fish dinner I ordered was also amazing.. It's nice to have options in a steakhouse. The other times we've eaten here, we've always had steak - like butter, melt in your mouth, perfectly cooked steaks. The dessert was amazing as well. We had some sort of fried cheesecake with a caramel apple sauce.
I strongly suggest you try this place! It will become one of your favorites, too.

2
★★★★★

We've eaten here several times, and I have to tell you this is one of the best steak houses in the Denver area. We'd driven by several times thinking it was a dive... but the owner is the brother of the guy who owns Undici Italian Restaurant (also a five star eat!) recommended we stop in. The restaurant is VERY elegant and nice inside!
The fish dinner I ordered was also amazing.. It's nice to have options in a steakhouse. The other times we've eaten here, we've always had steak - like butter, melt in your mouth, perfectly cooked steaks. The dessert was amazing as well. We had some sort of fried cheesecake with a caramel apple sauce.
I strongly suggest you try this place! It will become one of your favorites, too.

Pros: Steak, the wait staff, and the price was very reasonable!

Cons: Parking can be difficult if you have a full size truck....

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This was my second visit to this great place. This time we sat at the bar. The staff is very friendly and helpful, the food is great and the atmosphere is a nice change of pace from your ?standard? steakhouse. However, I will have to say that the only reason why I did not give them five stars is that their wine service is not up to par. They do have nice stemware, but their wine list is limited and somewhat uninteresting. They don?t print vintages on their list, so the bar tender had to run up and down the stairs a few times to find a vintage that was acceptable. They also don?t properly store their wines. There is nothing worse than drinking a fine wine at room temperature. I hope they make the small investment into a wine locker of some sort and a decanter or two. This would then bring their game up to a level that I could give them five stars.

2
★★★★☆

This was my second visit to this great place. This time we sat at the bar. The staff is very friendly and helpful, the food is great and the atmosphere is a nice change of pace from your ?standard? steakhouse. However, I will have to say that the only reason why I did not give them five stars is that their wine service is not up to par. They do have nice stemware, but their wine list is limited and somewhat uninteresting. They don?t print vintages on their list, so the bar tender had to run up and down the stairs a few times to find a vintage that was acceptable. They also don?t properly store their wines. There is nothing worse than drinking a fine wine at room temperature. I hope they make the small investment into a wine locker of some sort and a decanter or two. This would then bring their game up to a level that I could give them five stars.

Pros: Service and food

Cons: The wine experiance

.

this has to be the most happening place in town. I recommend this place to anybody out there who loves great food and loves being around a great atmosphere. the owner pete kallas really knows how to do it right. The food is amazing. I had the gangster steak with the garlic mashed and blue cheese wedge salad. it was the best i ever had. I would have to say that they have the best steak for the best price. the atmoshere is amazing and romantic. they have it all. pete has been doing this for a very long time and if your not satisfied then neither is he. he will make sure to meet your every need.

2
★★★★★

this has to be the most happening place in town. I recommend this place to anybody out there who loves great food and loves being around a great atmosphere. the owner pete kallas really knows how to do it right. The food is amazing. I had the gangster steak with the garlic mashed and blue cheese wedge salad. it was the best i ever had. I would have to say that they have the best steak for the best price. the atmoshere is amazing and romantic. they have it all. pete has been doing this for a very long time and if your not satisfied then neither is he. he will make sure to meet your every need.

Pros: excellent service good looking women great atomshere amazing food

Cons: none

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A friend recommended this little easy to miss restaurant to me. I'd been by the Sinclair on Hampden and Elati dozen's of times, but the intimate brazzier is tucked back a few lots south. It's easy to miss the driveway, but just call and you'll get great direction from the wait staff.

My friend went for iced tea and chile' rellenos, and I had a steak sandwich and a gorgeous glass of wine named the Seven Deadly Sins which was shockingly multi-leveled deliciousness. For dessert we had freshly brewed coffee and cream brulee. Everything was wonderful. And the fire flickering added to our sense of comfort and relaxation as well as the excellent service.

There were so many exotic salads and appetizers from which to chose...it was difficult to decide. I did have a bite of the relleno and it was perfect.

I feel I must compare this restaurant to Palette's at the Denver Art Museum. There I had a steak sandwich which was all gristle, and I could barely cut it. Also it arrived cold, oozing red, with the tobacco potatoes limp. I returned it, and got the same level (low) of meat once again. I should have had a hamburger. I was also rushed at Palettes. For the same price Steakhouse 10 gave me a tender great slab of prime, half of which I took home.

Be sure that you make reservations for evening. Steakhouse 10 gets slammed. There is also complimentary parking service. Upstairs there is a room for larger parties. Lunch prices are reasonable. Dinner entree's are $$$ but truly gourmet.

2
★★★★★

A friend recommended this little easy to miss restaurant to me. I'd been by the Sinclair on Hampden and Elati dozen's of times, but the intimate brazzier is tucked back a few lots south. It's easy to miss the driveway, but just call and you'll get great direction from the wait staff.

My friend went for iced tea and chile' rellenos, and I had a steak sandwich and a gorgeous glass of wine named the Seven Deadly Sins which was shockingly multi-leveled deliciousness. For dessert we had freshly brewed coffee and cream brulee. Everything was wonderful. And the fire flickering added to our sense of comfort and relaxation as well as the excellent service.

There were so many exotic salads and appetizers from which to chose...it was difficult to decide. I did have a bite of the relleno and it was perfect.

I feel I must compare this restaurant to Palette's at the Denver Art Museum. There I had a steak sandwich which was all gristle, and I could barely cut it. Also it arrived cold, oozing red, with the tobacco potatoes limp. I returned it, and got the same level (low) of meat once again. I should have had a hamburger. I was also rushed at Palettes. For the same price Steakhouse 10 gave me a tender great slab of prime, half of which I took home.

Be sure that you make reservations for evening. Steakhouse 10 gets slammed. There is also complimentary parking service. Upstairs there is a room for larger parties. Lunch prices are reasonable. Dinner entree's are $$$ but truly gourmet.

Pros: Intimate, romantic, food is fabulous, lunch is a great deal

Cons: Dinner is expensive, but you get your money's worth

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Reservations a must. Wait staff is attentive and curtious. Food is wonderful. Great selection of wines and recommendations for each dish.

2
★★★★★

Reservations a must. Wait staff is attentive and curtious. Food is wonderful. Great selection of wines and recommendations for each dish.

 

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