The Sunbird Mountain Grill & Tavern

★★★★☆
  • 230 Point Of The Pines Dr

    Colorado Springs, CO 80919

    Map & Directions
  • 719-598-8990

About The Sunbird Mountain Grill & Tavern

Categories
Hours
Sunday Brunch 9:30AM-2:30PM Sunday-Thursday 4PM-10PM Friday-Saturday 3PM-11PM
Reservations
Make A Reservation

Food

Food
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Been a few times and pretty disappointed every time: Steak Diane presented table side, over cooked and under seasoned. Brunch pretty much looks like someone yelled "food fight" for ... wait for it, over cooked and under seasoned too much

3
★★★★★

Been a few times and pretty disappointed every time: Steak Diane presented table side, over cooked and under seasoned. Brunch pretty much looks like someone yelled "food fight" for ... wait for it, over cooked and under seasoned too much

.

We had our wedding and reception here, it was just perfect and the staff was wonderful. They let us stay til midnight!

3
★★★★★

We had our wedding and reception here, it was just perfect and the staff was wonderful. They let us stay til midnight!

.

Under new management (as of October 2011). This place is now on the right track to match its location in terms of becoming an icon of a restaurant. The new manager, Richie, is focused on fining tuning the Sunbird into a true, fine dining experience. He has already taken care of any cleanliness issues that you may have read about, and, is now taking on the challenge to upgrade the wine experience so that it can truly complement the excellent food. The soups that Eric produces are great. Rudy is a fantastic chef. The beef filets will go head to head with any steakhouse around. Our waitress, Stacy, knew her stuff.

4
★★★★☆

Under new management (as of October 2011). This place is now on the right track to match its location in terms of becoming an icon of a restaurant. The new manager, Richie, is focused on fining tuning the Sunbird into a true, fine dining experience. He has already taken care of any cleanliness issues that you may have read about, and, is now taking on the challenge to upgrade the wine experience so that it can truly complement the excellent food. The soups that Eric produces are great. Rudy is a fantastic chef. The beef filets will go head to head with any steakhouse around. Our waitress, Stacy, knew her stuff.

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.

Under new management (as of October 2011). This place is now on the right track to match its location in terms of becoming an icon of a restaurant. The new manager, Richie, is focused on fining tuning the Sunbird into a true, fine dining

3
★★★★★

Under new management (as of October 2011). This place is now on the right track to match its location in terms of becoming an icon of a restaurant. The new manager, Richie, is focused on fining tuning the Sunbird into a true, fine dining

.

I've only dined here three times. Each time, it was excellent service, excellent food, excellent atmosphere. I want to sit out on the veranda and look out over the city, but so far, I've only been there during the winter. This is a great place to take visitors from out of town because of the view (even from inside) and the dining experience. I thought the prices were reasonable.

4
★★★★☆

I've only dined here three times. Each time, it was excellent service, excellent food, excellent atmosphere. I want to sit out on the veranda and look out over the city, but so far, I've only been there during the winter. This is a great place to take visitors from out of town because of the view (even from inside) and the dining experience. I thought the prices were reasonable.

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.

Our meal was just perfect. The whole experience was fantastic, nice grounds, relaxing atmosphere and best mountain views in the Springs. We had desserts on the patio by the fire pits and really enjoyed it.

2
★★★★★

Our meal was just perfect. The whole experience was fantastic, nice grounds, relaxing atmosphere and best mountain views in the Springs. We had desserts on the patio by the fire pits and really enjoyed it.

Pros: Wonderful staff and outstanding food

Cons: None

.

It is well worth the trip, dazzling views of the mountains and city lights. Food quality is superb and the waitstaff are very friendly.

2
★★★★★

It is well worth the trip, dazzling views of the mountains and city lights. Food quality is superb and the waitstaff are very friendly.

Pros: Food, Food and Service

Cons: hmmm??

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first time at the brunch, was very good, champagne was included, they even had crab legs, prime rib and my fav was the banana foster. we will be back.

2
★★★★☆

first time at the brunch, was very good, champagne was included, they even had crab legs, prime rib and my fav was the banana foster. we will be back.

Pros: food, service and view

.

Great service and excellent food. The decor is a little outdated but has nice atmosphere, especially on the patio if the weather is nice.

2
★★★★★

Great service and excellent food. The decor is a little outdated but has nice atmosphere, especially on the patio if the weather is nice.

.

Superb service, and food. we had after dinner drinks on the patio by the fire pits and it was wonderful.
Will be back.

2
★★★★★

Superb service, and food. we had after dinner drinks on the patio by the fire pits and it was wonderful.
Will be back.

.

The cusine was superb. The French Onion soup was among the best that I have ever had, the prime rib was succulent. The service was also outstanding and seating prompt. The ambiance is bit outdated, yet relaxing. The brunch has all you can eat crab legs and shrimp and you do not have to pay extra for the champagne like the broadmoor. Conclusion: Wonderful food, good service, and prices that are on a par with other good restaurants.

2
★★★★★

The cusine was superb. The French Onion soup was among the best that I have ever had, the prime rib was succulent. The service was also outstanding and seating prompt. The ambiance is bit outdated, yet relaxing. The brunch has all you can eat crab legs and shrimp and you do not have to pay extra for the champagne like the broadmoor. Conclusion: Wonderful food, good service, and prices that are on a par with other good restaurants.

Pros: Seafood and carving stations

Cons: none

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My husband took me to the Sunbird for my 36th Birthday, and it was a blessing indeed! Outside the front entrance is a beautiful waterfall. We walked through the front door, and they took our name promptly. It took them under 5 minutes to seat us, and we were seated in a romantic dining room with just the right lighting for the evening. The jazz band played in the back ground as we chatted... which was very soothing; yet, refreshing. I absolutely loved the atmosphere!!!! The service was prompt and very professional. The food melted in my mouth. After eating, we took our wine and headed outside. We sat underneathe the stars and overlooked Colorado in the late evening hours. It was just the right kind of place to get re-connected with one another. We were checked up on a couple of times by staff and was very well taken care of. What a wonderful night. Needless to say, my hubby got a lot more than brownie points for that evening. Women, have your men take you to this place....in my opinion, it is a place worth remembering!

2
★★★★★

My husband took me to the Sunbird for my 36th Birthday, and it was a blessing indeed! Outside the front entrance is a beautiful waterfall. We walked through the front door, and they took our name promptly. It took them under 5 minutes to seat us, and we were seated in a romantic dining room with just the right lighting for the evening. The jazz band played in the back ground as we chatted... which was very soothing; yet, refreshing. I absolutely loved the atmosphere!!!! The service was prompt and very professional. The food melted in my mouth. After eating, we took our wine and headed outside. We sat underneathe the stars and overlooked Colorado in the late evening hours. It was just the right kind of place to get re-connected with one another. We were checked up on a couple of times by staff and was very well taken care of. What a wonderful night. Needless to say, my hubby got a lot more than brownie points for that evening. Women, have your men take you to this place....in my opinion, it is a place worth remembering!

.

From the moment my wife and I pulled in to the parking lot we were pleased with the appearance and the views. There was a Jazz band playing in the bar. The water fall and lights outside looked great. We were seated in three minutes and recieved our drinks promptly. The garlic bread and soup were both excellent. We had Sirloin with mashed potatoes, gravy and vegetables. We also had the salmon salad which was delicious. I have already recommended this restaurant to many of my friends. I read some of the past reviews and was rather sceptical about the new management, but it seems they are doing an outstanding job.

2
★★★★★

From the moment my wife and I pulled in to the parking lot we were pleased with the appearance and the views. There was a Jazz band playing in the bar. The water fall and lights outside looked great. We were seated in three minutes and recieved our drinks promptly. The garlic bread and soup were both excellent. We had Sirloin with mashed potatoes, gravy and vegetables. We also had the salmon salad which was delicious. I have already recommended this restaurant to many of my friends. I read some of the past reviews and was rather sceptical about the new management, but it seems they are doing an outstanding job.

Pros: Excellent views and atmosphere!

Cons: Get your wallet out.

.

I found the place to be really good, the service was prompt, waitstaff are friendly and the food on the pation by the fire place was excellent. Prices are reasonable.

2
★★★★★

I found the place to be really good, the service was prompt, waitstaff are friendly and the food on the pation by the fire place was excellent. Prices are reasonable.

Pros: Food quality & Service

Cons: None

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one of the best viuews of the Springs especially at night but the food is dissapointing.

1
★★☆☆☆

one of the best viuews of the Springs especially at night but the food is dissapointing.

.

Nice view, relaxed atmosphere, great food and good service. There was live music on Friday night, a Jazz band that was very popular and made the lounge rock.

2
★★★★☆

Nice view, relaxed atmosphere, great food and good service. There was live music on Friday night, a Jazz band that was very popular and made the lounge rock.

Pros: Food, View - music, Service

.

When I read the article in Gazette newspaper voting the Sunbird Brunch as best of the springs in 2005, above a 5-star and 4-star resorts, I was not completely sold on the place until I had dinner there. Yes indeed, best of the springs.

2
★★★★★

When I read the article in Gazette newspaper voting the Sunbird Brunch as best of the springs in 2005, above a 5-star and 4-star resorts, I was not completely sold on the place until I had dinner there. Yes indeed, best of the springs.

Pros: Service, Food, View

Cons: NOt sure if any

.

You get crablegs, shrimp, carving station, omellettes, champagne etc.. for $19.95 !!
The Gazette voted it the Best of Colorado Springs in 2005, well deserved.

2
★★★★☆

You get crablegs, shrimp, carving station, omellettes, champagne etc.. for $19.95 !!
The Gazette voted it the Best of Colorado Springs in 2005, well deserved.

Pros: Service, Food, ambience

.

October of 2004. We loved the view; rest was terrible. It took over 45 minutes to get out appetizers only to find the whole thing was cold. Even the stuffed mushrooms were cold. We all ordered the prime rib. Actually had to ask the waitress for our food after waiting for an hour. When it came out the foood had obviously been just sitting there. My fathers 16 oz prime rib was noticably smaller than my 10oz. After complaining to manager, he told us that "in the finer restaurants, people should expect to savour and wait for their meal." We told them that any restaurants when the meal did arrive, people should expect their food to be warm & what you ordered. I refuse to go back to a restaurant that cannot provide service and food even on par with that of a Chili's.

0
★☆☆☆☆

October of 2004. We loved the view; rest was terrible. It took over 45 minutes to get out appetizers only to find the whole thing was cold. Even the stuffed mushrooms were cold. We all ordered the prime rib. Actually had to ask the waitress for our food after waiting for an hour. When it came out the foood had obviously been just sitting there. My fathers 16 oz prime rib was noticably smaller than my 10oz. After complaining to manager, he told us that "in the finer restaurants, people should expect to savour and wait for their meal." We told them that any restaurants when the meal did arrive, people should expect their food to be warm & what you ordered. I refuse to go back to a restaurant that cannot provide service and food even on par with that of a Chili's.

Pros: Location

Cons: Everything else

.

The Sunbird is under new management, who has hired a new chef.

I had dinner there last night and the cusine was superb. The French Onion soup was among the best that I have ever had, the asparagus was aldente and presented with hollandaise sauce on a roasted half squash, and the prime rib was succulent, served with Yorkshire Pudding, au jus.

The service was also outstanding and seating prompt.

The ambiance is outdated, stuck in a dark 70's mood time warp, but it is much more tolerable in the daylight. Of course, the Sunbird also has outdoor dining. Hopefully the owners will allow the new management to spruce up the joint.

Conclusion: Wonderful cusine, good service, and prices that are on a par with other good restaurants, but go in the daylight.

2
★★★★☆

The Sunbird is under new management, who has hired a new chef.

I had dinner there last night and the cusine was superb. The French Onion soup was among the best that I have ever had, the asparagus was aldente and presented with hollandaise sauce on a roasted half squash, and the prime rib was succulent, served with Yorkshire Pudding, au jus.

The service was also outstanding and seating prompt.

The ambiance is outdated, stuck in a dark 70's mood time warp, but it is much more tolerable in the daylight. Of course, the Sunbird also has outdoor dining. Hopefully the owners will allow the new management to spruce up the joint.

Conclusion: Wonderful cusine, good service, and prices that are on a par with other good restaurants, but go in the daylight.

Pros: cuisene , service, view

Cons: , tired ambiance

.

We arrived on time and waited 20 minutes to be seated in a half-empty room. We waited another 90 minutes for our meals. Of the six in my party, two meals arrived cold to the touch and a steak ordered medium rare was cooked medium well. The dining room was so dark, my 83 year old mother couldn't read the menu and we could hardly see our food.
Two words: Don't go!

0
★☆☆☆☆

We arrived on time and waited 20 minutes to be seated in a half-empty room. We waited another 90 minutes for our meals. Of the six in my party, two meals arrived cold to the touch and a steak ordered medium rare was cooked medium well. The dining room was so dark, my 83 year old mother couldn't read the menu and we could hardly see our food.
Two words: Don't go!

Pros: view

Cons: , cold food, very expensive

 

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