Bertucci's Brick Oven Rstrnt

★★★★☆
  • 550 Boston Post Rd

    Orange, CT 06477

    Map & Directions
  • 203-799-6828

About Bertucci's Brick Oven Rstrnt

Hours
Mon. - Thu., Sun. 11am - 10pm;Fri. - Sat. 11am - 11pm

Food

Food
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Bertuccis really brings you back to the old italy aptmosphere. We really loved our dinners and the service was fast and very friendly. I would definately reccomend this restaurant to any of our friends and family.

4
★★★★☆

Bertuccis really brings you back to the old italy aptmosphere. We really loved our dinners and the service was fast and very friendly. I would definately reccomend this restaurant to any of our friends and family.

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OK WELL.....

I RECOMMEND THE MAGARITE STYLE PIZZA WITH THE FRESH MOZZERELLA CHEESE MMMMMMMMM GOOD. REQUEST EXTRA FRESH BASIL.

IT MIGHT BE A LITTLE EXPENSIVE......BUT, I GUESS IT'S WORTH IT BECAUSE NOBODY ELSE AROUND HERE CAN MAKE A BETTER CHEAPER PIZZA. IF YOU WANT CHEAPER GO TO ALBERTOS IN SEYMOUR.

THE CHEFS ARE NOT SO GOOD HERE. THEY BURNT THE PIZZA. GO TO THE SHELTON LOCATION FOR BERTUCCIS. WHO WANTS A BURNT PIZZA WHEN IT COSTS $22 - $25 !!

PROS: PARKING
CONS: CHEFS NEED TO BE MORE CAREFUL !!!!!

2
★★☆☆☆

OK WELL.....

I RECOMMEND THE MAGARITE STYLE PIZZA WITH THE FRESH MOZZERELLA CHEESE MMMMMMMMM GOOD. REQUEST EXTRA FRESH BASIL.

IT MIGHT BE A LITTLE EXPENSIVE......BUT, I GUESS IT'S WORTH IT BECAUSE NOBODY ELSE AROUND HERE CAN MAKE A BETTER CHEAPER PIZZA. IF YOU WANT CHEAPER GO TO ALBERTOS IN SEYMOUR.

THE CHEFS ARE NOT SO GOOD HERE. THEY BURNT THE PIZZA. GO TO THE SHELTON LOCATION FOR BERTUCCIS. WHO WANTS A BURNT PIZZA WHEN IT COSTS $22 - $25 !!

PROS: PARKING
CONS: CHEFS NEED TO BE MORE CAREFUL !!!!!

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.

I absolutely love Bertucci's! They have the most wonderful brick-fired pizzas. I especially like the margherita kind, which is fresh mozzerella and basil. They also have wonderful salads and pasta dishes. Even though this is a chain restaurant, I am in love with Bertucci's!

2
★★★★★

I absolutely love Bertucci's! They have the most wonderful brick-fired pizzas. I especially like the margherita kind, which is fresh mozzerella and basil. They also have wonderful salads and pasta dishes. Even though this is a chain restaurant, I am in love with Bertucci's!

 

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