Shanghai Gourmet Chinese

What sets this small restaurant apart is the authentic flavors that are not overpowered by frying. Favorites are the spicy Mongolian beef, pan-fried noodles, and wonderful soup bowls - available with shrimp or a variety of seafood. Perfect for a winter night. Though the restaurant is small, and prices within range of fine cuisine, it has been a great place to meet up with friends.

Posted 01/15/08 | Report Abuse

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I am really picky about my Chinese food. In fact there are only Chinese place I will eat at. This place is one of them! It is a healthier take on Chinese, and some Thai dishes as well. They use only the freshest ingredients,and use vegetables not always associated with Chinese food like zucchini and asparagus and tomatoes. They have healthy options like vegetable fried or brown rice with your meal. The hot and sour soup is the beat I have ever eaten!

Posted 01/01/08 | Report Abuse

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