Mack's On West Brick Oven

★★★☆☆

About Mack's On West Brick Oven

Hours
Mon - Thurs, 11am - 9pm; Fri, 11am - midnight; Sat, 11am - 9:30pm: Sun, 7am - 8:30pm

Food

Food
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3.0 2
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20 lunches ordered for delivery for a business meeting. Called twice to confirm order and to express delivery time is important. Had to call when they were 15 minutes late and "He just left - sorry!" SHE (not he) was 1/2 hour late, putting the whole meeting off. They also forgot to pack the silverware and napkins ("no worries we have everything for you!") Sorry is right, we will not use them again, can't count on there service. The food was OK, not worth the hassle. Advocate Best of Hartford 2003, yeah right NOT ANY MORE.

1
★☆☆☆☆

20 lunches ordered for delivery for a business meeting. Called twice to confirm order and to express delivery time is important. Had to call when they were 15 minutes late and "He just left - sorry!" SHE (not he) was 1/2 hour late, putting the whole meeting off. They also forgot to pack the silverware and napkins ("no worries we have everything for you!") Sorry is right, we will not use them again, can't count on there service. The food was OK, not worth the hassle. Advocate Best of Hartford 2003, yeah right NOT ANY MORE.

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Mack's on West is a wonderful family restaurant that serves pizza, grinders, italian and american cuisine as well as some select Greek items. The people that work there are very friendly and always greet you with a smile. Their pizza, especially the house pizza, is the best in the state of Connecticut. The Advocate voted them the best restaurant in 2003. My husband and I get pizza from them every Friday. They have daily specials like lobster stuffed ravioli. Everything is made from scratch, even the pizza sauce.

PROS: There's something on the menu for everyone.
CONS: They need a bigger parking lot.

5
★★★★★

Mack's on West is a wonderful family restaurant that serves pizza, grinders, italian and american cuisine as well as some select Greek items. The people that work there are very friendly and always greet you with a smile. Their pizza, especially the house pizza, is the best in the state of Connecticut. The Advocate voted them the best restaurant in 2003. My husband and I get pizza from them every Friday. They have daily specials like lobster stuffed ravioli. Everything is made from scratch, even the pizza sauce.

PROS: There's something on the menu for everyone.
CONS: They need a bigger parking lot.

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