Don Camaron Seafood Grill-Mkt

★★★★☆
  • 501 NW 37th Ave

    Miami, FL 33125

    Map & Directions
  • 305-642-6767

About Don Camaron Seafood Grill-Mkt

Hours
Fri-Sat: 11am-1:30pm, Sun-Thu: 11am-10pm
3.6667 6
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I never seek out to write a review concerning any establishment. The only reviews i give out are word of mouth. In addition, i have the utmost respect for people who work in the retail and service industry!! Now about my experience at

3
★★★★★

I never seek out to write a review concerning any establishment. The only reviews i give out are word of mouth. In addition, i have the utmost respect for people who work in the retail and service industry!! Now about my experience at

.

the waiter kind of bothered me. He was just too stoked to be there and he was less than attentive. We saw him every once in a while, but it just seemed like he was out in the ether somewhere.. He even forgot to bring me more water.. Thank god for the bus boy who noticed it and dealt with it right away. At any rate that being said aside from the service everything else was great. The shrimp and scallops were both great.

3
★★★☆☆

the waiter kind of bothered me. He was just too stoked to be there and he was less than attentive. We saw him every once in a while, but it just seemed like he was out in the ether somewhere.. He even forgot to bring me more water.. Thank god for the bus boy who noticed it and dealt with it right away. At any rate that being said aside from the service everything else was great. The shrimp and scallops were both great.

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The worst restaurant that ever visit ed in Miami. The manager doesn't care about customer satisfaction. We were waiting for the dishes like 30 minutes and we coudn't order an extra dish, because the "kitchen was closed"the waitress said. We asked for the manager.. the waitress said this: " he is cuadrando el dinero " (very delicated),and he is not going to show up". So we insisted to see the manager and finally showed up. We believe that the only think the manager takes care, is count the money . Does the owner know he is loosing clients, because the manager wants to close the restaurant asap to go home?????????

0
★☆☆☆☆

The worst restaurant that ever visit ed in Miami. The manager doesn't care about customer satisfaction. We were waiting for the dishes like 30 minutes and we coudn't order an extra dish, because the "kitchen was closed"the waitress said. We asked for the manager.. the waitress said this: " he is cuadrando el dinero " (very delicated),and he is not going to show up". So we insisted to see the manager and finally showed up. We believe that the only think the manager takes care, is count the money . Does the owner know he is loosing clients, because the manager wants to close the restaurant asap to go home?????????

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Found this place on the way to the airport several years ago.........great food/service. I recommend to all my colleagues.

Wish they had a place in Chicago

2
★★★★☆

Found this place on the way to the airport several years ago.........great food/service. I recommend to all my colleagues.

Wish they had a place in Chicago

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Very lively atmosphere. The food is good and reasonably priced. (10$ to 16$) per plate. The paella and the fried fish are very tasty; however, the shrimp caserole (Enchilado de camarones) could be better. If you seat outside, you may find the music to be too loud. ( The speakers are right in front of you and full blast)
Good beer specials if you buy the bucket of 5.

1
★★★☆☆

Very lively atmosphere. The food is good and reasonably priced. (10$ to 16$) per plate. The paella and the fried fish are very tasty; however, the shrimp caserole (Enchilado de camarones) could be better. If you seat outside, you may find the music to be too loud. ( The speakers are right in front of you and full blast)
Good beer specials if you buy the bucket of 5.

Pros: Cheap good food.

Cons: Very loud music of you seat outside.

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I like to say when a please is great and this is one of the best. You go to fish market select your Pargo (Snapper) and they deep fry it to my taste. A little bit of lemon and a cold corona. You don't need anything else.

2
★★★★★

I like to say when a please is great and this is one of the best. You go to fish market select your Pargo (Snapper) and they deep fry it to my taste. A little bit of lemon and a cold corona. You don't need anything else.

Pros: great food

Cons: you have to be in miami

 

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