Cafe Vialetto

★★★★☆
  • 4019 S Le Jeune Rd

    Coral Gables, FL 33146

    Map & Directions
  • 305-446-5659

About Cafe Vialetto

Hours
Mon-Fri 12pm-3pm, Mon-Thu 6pm-10pm, Fri 6pm-11pm

Food

Food
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4.16 25
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.

Very nice and classic food, i would say its a bit pricey but well with it. the service was nice and pleasant. we will return,

4
★★★★☆

Very nice and classic food, i would say its a bit pricey but well with it. the service was nice and pleasant. we will return,

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.

I had a good experience here last spring, the food was excellent and so was the service. I come to Miami about 2-3 times a year and I will make sure to visit next time!

4
★★★★☆

I had a good experience here last spring, the food was excellent and so was the service. I come to Miami about 2-3 times a year and I will make sure to visit next time!

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.

This has been one of the best all around meals i have had in a long time. Yes it was a bit pricey but it was worth every penny and i am already planning my next trip back.
For apps, we got 2 different ravolis--habana and crab--delicious! We also got the scallop app-was fabolous as well. the table also tried the malanga soup and shrimp nuggets--both were delicious as well.
to main course-i tried the sea bass special with shrimp risotto, i am still thinking about it today. it was a perfect portion, extrememly tasty, fish was cooked perfect.
The table tried 3 different desserts..i would say the best one was one of their "specials" the chocolate cake with heath bar mixture forgot the name of it--was sooo yummy
Yes the entire experience took a bit longer than expected, the forced valet parking and extrememly dim lighting was a bit annoying, but not enough to not make me go back, the food and experience made up for those things

2
★★★★☆

This has been one of the best all around meals i have had in a long time. Yes it was a bit pricey but it was worth every penny and i am already planning my next trip back.
For apps, we got 2 different ravolis--habana and crab--delicious! We also got the scallop app-was fabolous as well. the table also tried the malanga soup and shrimp nuggets--both were delicious as well.
to main course-i tried the sea bass special with shrimp risotto, i am still thinking about it today. it was a perfect portion, extrememly tasty, fish was cooked perfect.
The table tried 3 different desserts..i would say the best one was one of their "specials" the chocolate cake with heath bar mixture forgot the name of it--was sooo yummy
Yes the entire experience took a bit longer than expected, the forced valet parking and extrememly dim lighting was a bit annoying, but not enough to not make me go back, the food and experience made up for those things

Pros: tasty food, knowledgable waiter

Cons: lighting, valet parking

.

I guess I should have read these reviews. I went with my wife for a nice night out and our expectations were certainly not met. I heard good things, and it started fine with the appetizers, but it soon went sour. We waited forever (about an hour) for our entrees, and when they finally arrived, they were not as we had ordered!

Needless to say, we did not want to wait any longer, so we ate our dishes as they came. I was not impressed! I'm Italian and I know how to cook, and our dishes were prepared horribly (I had Linguine Alla Vongole and my wife had the Pear Ravioli).

This is beside the fact that our server was non-existent. All in all, we will not go back.

0
★☆☆☆☆

I guess I should have read these reviews. I went with my wife for a nice night out and our expectations were certainly not met. I heard good things, and it started fine with the appetizers, but it soon went sour. We waited forever (about an hour) for our entrees, and when they finally arrived, they were not as we had ordered!

Needless to say, we did not want to wait any longer, so we ate our dishes as they came. I was not impressed! I'm Italian and I know how to cook, and our dishes were prepared horribly (I had Linguine Alla Vongole and my wife had the Pear Ravioli).

This is beside the fact that our server was non-existent. All in all, we will not go back.

Pros: Beer Choice

Cons: Terrible Service, average food, wait time

.

Save your time and money and DO NOT WALK INTO THIS PLACE! This place reminded me of fast food Italian with Ritz Carlton pricing. I don't understand the positive reviews ... obviously they haven't gone in a while. If there was service in this place, it was non-existent the night we went. Average price is $120/couple for the worst food and service around.

0
★☆☆☆☆

Save your time and money and DO NOT WALK INTO THIS PLACE! This place reminded me of fast food Italian with Ritz Carlton pricing. I don't understand the positive reviews ... obviously they haven't gone in a while. If there was service in this place, it was non-existent the night we went. Average price is $120/couple for the worst food and service around.

Pros: Leaving

Cons: Bad food, bad service, very pricey, Bad atmosphere

.

After the much-anticipated hype and all of the rave reviews, we were incredibly let down. The service was horrible, the food was cold, the owner/manager was an arrogant A-Hole, and the atmosphere was dreadful.

We started our evening entering a very dark parking lot and forced to valet our car for $5. If there were other options, we did not see them. We thought this was strange, but not a big deal in the long run. Upon entering the restaurant, we received a disingenuous cold greeting from the maitre d' and we were brought to our ??back room? table. There was no mood music, just a television on with a choppy picture and less than desirable news show about a brutal killing. Not what you want to see when sitting in a so-called "upscale" restaurant, or any restaurant for that matter. We quickly asked for the Television to be turned off, which they did, but with great hesitation. The owner complained that the room was too dark with the TV off and was irritated that he had to turn the lights up slightly.

At this point, we were still optimistic and brushed this strange attitude from the owner aside. We went on to order a few appetizers, bottles of wine, and our main course. The appetizers came out and were average at best. Can you say Olive Garden?? From here on out, things just went down hill! We waited about 45 minutes for our main courses to be served and they all came out cold. The food was below average and our waiter was less than caring about the situation. The next thing we knew, the Television was back on and we were forced to watch some horrific programming. When we asked for the owner/manager, he actually had the gall to say that he ??doesn??t come into our home and tell us to turn off the TV.? He then went on to say that if ??we don??t like it, then don??t come back!?

Trust me ?we WON??T be back! I think everyone should think twice about this place and be wary of the positive reviews posted. They are obviously doctored by the owners and employees!!

0
★☆☆☆☆

After the much-anticipated hype and all of the rave reviews, we were incredibly let down. The service was horrible, the food was cold, the owner/manager was an arrogant A-Hole, and the atmosphere was dreadful.

We started our evening entering a very dark parking lot and forced to valet our car for $5. If there were other options, we did not see them. We thought this was strange, but not a big deal in the long run. Upon entering the restaurant, we received a disingenuous cold greeting from the maitre d' and we were brought to our ??back room? table. There was no mood music, just a television on with a choppy picture and less than desirable news show about a brutal killing. Not what you want to see when sitting in a so-called "upscale" restaurant, or any restaurant for that matter. We quickly asked for the Television to be turned off, which they did, but with great hesitation. The owner complained that the room was too dark with the TV off and was irritated that he had to turn the lights up slightly.

At this point, we were still optimistic and brushed this strange attitude from the owner aside. We went on to order a few appetizers, bottles of wine, and our main course. The appetizers came out and were average at best. Can you say Olive Garden?? From here on out, things just went down hill! We waited about 45 minutes for our main courses to be served and they all came out cold. The food was below average and our waiter was less than caring about the situation. The next thing we knew, the Television was back on and we were forced to watch some horrific programming. When we asked for the owner/manager, he actually had the gall to say that he ??doesn??t come into our home and tell us to turn off the TV.? He then went on to say that if ??we don??t like it, then don??t come back!?

Trust me ?we WON??T be back! I think everyone should think twice about this place and be wary of the positive reviews posted. They are obviously doctored by the owners and employees!!

Pros: None

Cons: Owner, Incompetant waiters, Pricey, Overall Service,etc

.

I was not impressed by this place i think it is hyped up very much. My wife and i had dinner for about $100 including, desert, tax, tip. The portions are very disappointing. I had a fish special on a saturday nite, the fish alone was 35 and tiny. Obviously this place may have a good local reputation but is in it for the money 100%.

1
★★★☆☆

I was not impressed by this place i think it is hyped up very much. My wife and i had dinner for about $100 including, desert, tax, tip. The portions are very disappointing. I had a fish special on a saturday nite, the fish alone was 35 and tiny. Obviously this place may have a good local reputation but is in it for the money 100%.

Pros: Ambience, Lighting, Location, good service

Cons: High prices, very small portions

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We recently ventured to Caf Vialetto to try some fine Italian food because of rave reviews from friends. It exceeded expectations so much that we have returned once per week ever since. This is 'our' place now.

The restaurant is intimate but not cramped. There is a private dining room, which we will use in the very near future. The mood in enticing, the lighting has a perfect dim attitude, and the background audibles range from South Beach-esque beats to easy listening tunes depending on the time of night you are there.

We are usually greeted by Marcelo or Ernie but a very nice hostess is usually in the mix. We always request to have Jared as our guy. He is fabulous. His extensive knowledge of the menu, both food and wine, make our experience tha much better. He has consistently individualized our selections so that we may experience all that the restaurant has to offer. He combines appetizers and entres so that we can share the delights of multiple food items. Its special treatment that you just dont get anywhere in South Florida.

The wine list is deceptive because there are more wines than are listed. We usually bring a bottle of Aphorist (no cork charge) and have them cork it for us. it is their pleasure to do so. However, we were recommmeded a Merlot from Washington State called 14 hands. Its great and I highly recommend it.

The food. What can I say except everything we have tasted bursts with flavor. This place gets it. They use the perfect amount of truffles or truffle oil in their apps and entres. Some restaurants are too strong with truffles. It appears as though all dished are prepared just for you. Presentation is top notch.

Appetizers: After enjoying some warm bread with a diced tomato and garlic bruchetta, we usually order a combo of 3-5 appetizers. The Ahi tuna on tostone with shredded veggies and white truffle oil is AMAZING. The diver scallop submerged in lobster bisque covered in baked provelone is also fabulous. We also enjoy the 'Shrimp nugget' with a very nice Thai sauce.

Marcelo served us an appetizer on the house consisting of gnocci, gargonzola fondue, bacon, and seared ahi tuna. Words will do no justice here....

We have enjoyed many, many entres including the tenderloin with gargonzola fondue (incredible steak), 'Bernie's' lamshank (Fall off the bone good) - I recommend the Saffron Risotto with this, Braised Short-Ribs (delightful to say the least), and Pappardelle with Braised Short-Rib and Mozzerella (This is simply the best pasta dish I can remember tasting).

You can choose a combo of their 'Rockin Raviolis' which are each served with their own sauce on the same plate. I loved the filet mignon ravioli, crab ravioli, and pear ravioli. They have many more choices including ox tail.

The restaurant has about 10 desserts. We have tried them all except the mango Cheesecake. The breadpudding with pineapple and amaretto is ludicrous. The chocolate cake is great and the tiramisu is served with crushed rocky road on top. The trs leches is also magnificent.

I suggest you walk in after having made a reservation and bring your favorite bottle of wine. Have a seat at the bar (small and intimate) or hang in the foyer with a glass until your table is ready. We are never in a rush and sometimes have Marcelo seat other parties behind us because we enjoy the company of the staff while we wait. Try the 14 Hands Merlot is you enjoy red wine.

You will leave Caf Vialetto completely delighted and your taste buds longing for more. It wont be long before you return and with each passing time, the food and the service gets better.

2
★★★★★

We recently ventured to Caf Vialetto to try some fine Italian food because of rave reviews from friends. It exceeded expectations so much that we have returned once per week ever since. This is 'our' place now.

The restaurant is intimate but not cramped. There is a private dining room, which we will use in the very near future. The mood in enticing, the lighting has a perfect dim attitude, and the background audibles range from South Beach-esque beats to easy listening tunes depending on the time of night you are there.

We are usually greeted by Marcelo or Ernie but a very nice hostess is usually in the mix. We always request to have Jared as our guy. He is fabulous. His extensive knowledge of the menu, both food and wine, make our experience tha much better. He has consistently individualized our selections so that we may experience all that the restaurant has to offer. He combines appetizers and entres so that we can share the delights of multiple food items. Its special treatment that you just dont get anywhere in South Florida.

The wine list is deceptive because there are more wines than are listed. We usually bring a bottle of Aphorist (no cork charge) and have them cork it for us. it is their pleasure to do so. However, we were recommmeded a Merlot from Washington State called 14 hands. Its great and I highly recommend it.

The food. What can I say except everything we have tasted bursts with flavor. This place gets it. They use the perfect amount of truffles or truffle oil in their apps and entres. Some restaurants are too strong with truffles. It appears as though all dished are prepared just for you. Presentation is top notch.

Appetizers: After enjoying some warm bread with a diced tomato and garlic bruchetta, we usually order a combo of 3-5 appetizers. The Ahi tuna on tostone with shredded veggies and white truffle oil is AMAZING. The diver scallop submerged in lobster bisque covered in baked provelone is also fabulous. We also enjoy the 'Shrimp nugget' with a very nice Thai sauce.

Marcelo served us an appetizer on the house consisting of gnocci, gargonzola fondue, bacon, and seared ahi tuna. Words will do no justice here....

We have enjoyed many, many entres including the tenderloin with gargonzola fondue (incredible steak), 'Bernie's' lamshank (Fall off the bone good) - I recommend the Saffron Risotto with this, Braised Short-Ribs (delightful to say the least), and Pappardelle with Braised Short-Rib and Mozzerella (This is simply the best pasta dish I can remember tasting).

You can choose a combo of their 'Rockin Raviolis' which are each served with their own sauce on the same plate. I loved the filet mignon ravioli, crab ravioli, and pear ravioli. They have many more choices including ox tail.

The restaurant has about 10 desserts. We have tried them all except the mango Cheesecake. The breadpudding with pineapple and amaretto is ludicrous. The chocolate cake is great and the tiramisu is served with crushed rocky road on top. The trs leches is also magnificent.

I suggest you walk in after having made a reservation and bring your favorite bottle of wine. Have a seat at the bar (small and intimate) or hang in the foyer with a glass until your table is ready. We are never in a rush and sometimes have Marcelo seat other parties behind us because we enjoy the company of the staff while we wait. Try the 14 Hands Merlot is you enjoy red wine.

You will leave Caf Vialetto completely delighted and your taste buds longing for more. It wont be long before you return and with each passing time, the food and the service gets better.

Pros: Delectable flavors, perfect atmosphere, great people.

Cons: ZERO

.

MY HUSBAND AND I HAVE BEEN GOING TO CAFE VIALETTO FOR MANY YRS. EVERY TIME WE GO THE SERVICE AND THE FOOD IS EVEN BETTER THAN THE LAST. ALL DISHES R DELICIOUS. THE MANAGMENT (CHOPA & ERNIE) EXTREAMLY GOOD AND PROFESSIONAL THEY WILL MAKE FEEL AT HOME AND PAMPER YOU, AS WELL AS ALL THE WEITERS. WE HIGHLY RECOMMEND CAFE VIALETTO TO ANY ONE. CONGRATULATIONS TO ALL OF YOU ON THE GREAT SERVICE.

2
★★★★★

MY HUSBAND AND I HAVE BEEN GOING TO CAFE VIALETTO FOR MANY YRS. EVERY TIME WE GO THE SERVICE AND THE FOOD IS EVEN BETTER THAN THE LAST. ALL DISHES R DELICIOUS. THE MANAGMENT (CHOPA & ERNIE) EXTREAMLY GOOD AND PROFESSIONAL THEY WILL MAKE FEEL AT HOME AND PAMPER YOU, AS WELL AS ALL THE WEITERS. WE HIGHLY RECOMMEND CAFE VIALETTO TO ANY ONE. CONGRATULATIONS TO ALL OF YOU ON THE GREAT SERVICE.

Pros: THE BEST RISSOTTO

.

the people were so kind and friendly willing to recommend dishes! the atmosphere was lovely. I'm from out of town but next time im in the area I will definitely go again :)

2
★★★★★

the people were so kind and friendly willing to recommend dishes! the atmosphere was lovely. I'm from out of town but next time im in the area I will definitely go again :)

Pros: great atmosphere, great people, delicious food, etc

Cons: nothing

.

This is a good restaurant that serves good food at gourmet prices. Beyond that, there is no direct connection between good and gourmet except for the bill.
Previous posts have mentioned the $7 walk-in charge. Do yourself a favor and park somewhere - anywhere but in their own parking lot, for which they will charge you $7 for the pleasure of your company.
Once inside, you may be greeted warmly (we weren't, some are), handed a menu with very few listings and recited the 15-20 "specials" for the evening. Good luck with retaining even half of what you hear. Our primary waiter was aloof and lacked charm.
We asked for a "green" salad each with sesame dressing (good) and two entrees: Short Ribs (very nicely done and presented off the bone) and the Veal Roast on the menu (also very good).
A bottle of way overpriced, but very good Malbec ($48 from an insanely over-priced average wine list), accompanied the meal. Service was good and attentive.
The place filled up with the late Gables crowd of the must be seen and wanna-be seen.
Overall, a nice restaurant and meal for which we would have been happy paying a $120 bill including tip and parking. Unfortunately for us, and the prospects of us ever returning, we paid $180 + the $7 parking lot extortion.
So many other places in the Gables and the Grove serve equally good food at a better value. We'll leave Cafe Vialetto to the in-crowd, whom apparently value being seen more than they value value.

1
★★★☆☆

This is a good restaurant that serves good food at gourmet prices. Beyond that, there is no direct connection between good and gourmet except for the bill.
Previous posts have mentioned the $7 walk-in charge. Do yourself a favor and park somewhere - anywhere but in their own parking lot, for which they will charge you $7 for the pleasure of your company.
Once inside, you may be greeted warmly (we weren't, some are), handed a menu with very few listings and recited the 15-20 "specials" for the evening. Good luck with retaining even half of what you hear. Our primary waiter was aloof and lacked charm.
We asked for a "green" salad each with sesame dressing (good) and two entrees: Short Ribs (very nicely done and presented off the bone) and the Veal Roast on the menu (also very good).
A bottle of way overpriced, but very good Malbec ($48 from an insanely over-priced average wine list), accompanied the meal. Service was good and attentive.
The place filled up with the late Gables crowd of the must be seen and wanna-be seen.
Overall, a nice restaurant and meal for which we would have been happy paying a $120 bill including tip and parking. Unfortunately for us, and the prospects of us ever returning, we paid $180 + the $7 parking lot extortion.
So many other places in the Gables and the Grove serve equally good food at a better value. We'll leave Cafe Vialetto to the in-crowd, whom apparently value being seen more than they value value.

Pros: Food quality and presentation

Cons: Parking charge, poor value, over-priced pedestrian wine list, and too-long "specials" offered verbally.

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Our first time was this past Friday. The pear raviolis witih gorgonzola cream sauce were like heavenly pillows. The rigatoni was perfectly al dente and the sauce was the ideal complement. The veal chop stuffed with prosciutto and cheese on a bed of risotto was one of the best dishes we ever tried. The sauce was a baileys concoction that just worked. The short ribs were off the bone tender and the risotto was creamy and delightful. The snapper and risotto was really tasty with a light pineapple sauce that made the dish. The chocolate bomb was rich and sinful. The service was fantastic. We can't wait to go back and try some of the other specials. I definitely think the specials are the way to go.

2
★★★★★

Our first time was this past Friday. The pear raviolis witih gorgonzola cream sauce were like heavenly pillows. The rigatoni was perfectly al dente and the sauce was the ideal complement. The veal chop stuffed with prosciutto and cheese on a bed of risotto was one of the best dishes we ever tried. The sauce was a baileys concoction that just worked. The short ribs were off the bone tender and the risotto was creamy and delightful. The snapper and risotto was really tasty with a light pineapple sauce that made the dish. The chocolate bomb was rich and sinful. The service was fantastic. We can't wait to go back and try some of the other specials. I definitely think the specials are the way to go.

Pros: food is exceptional, service is great, management knows what they're doing

Cons: No reservations, parking

.

I had many hopes for this place. I always drove by it, thought how cute it looked from the outside, read the reviews here and thought, "I have to go!". SO with very high expectations, we get there, park, and the first greeting we get is "parking is $7". Im like WHY!? we parked ourselves and there's no one here, it was like 6 pm!? Whatever, I'm sure its worth it.
We get in, nice place, dark, and freezing. The waiter kindly fixes the problem, and begins the "MENU". He went on for about 5 minutes nonstop, mentioning the 20 "specials" that are not in the menu. I couldnt keep up. So I ordered something from the regular menu (rigatoni w/ chicken, mushrooms, and pink sauce) It was delicious, food was served quickly.
But the place being so tiny, everytime a new party sat around us, we had to hear the waiter review the "MENU" all over again. it was very obnoxious.

1
★★★☆☆

I had many hopes for this place. I always drove by it, thought how cute it looked from the outside, read the reviews here and thought, "I have to go!". SO with very high expectations, we get there, park, and the first greeting we get is "parking is $7". Im like WHY!? we parked ourselves and there's no one here, it was like 6 pm!? Whatever, I'm sure its worth it.
We get in, nice place, dark, and freezing. The waiter kindly fixes the problem, and begins the "MENU". He went on for about 5 minutes nonstop, mentioning the 20 "specials" that are not in the menu. I couldnt keep up. So I ordered something from the regular menu (rigatoni w/ chicken, mushrooms, and pink sauce) It was delicious, food was served quickly.
But the place being so tiny, everytime a new party sat around us, we had to hear the waiter review the "MENU" all over again. it was very obnoxious.

Pros: food was quick, very tasty

Cons: the 20+ specials not written down, hearing them over and over.

.

Ate here on Tuesday April 1st... The BEST meal I've ever had; not exaggerating one bit. Waiter recommended a great Merlot and the apricot filled ravioli was finger-licking....actually, it was plate-licking good! Oh, yes and the main dish, yellow tail over a bed of risotto....WOW! I'm not a great judge on desserts so I won?t. The owner, Ernie, sent over a round of dessert wines on the house. It was a perfect ending to the best meal I?ve eaten to date.

*** If you go on a busy night there might be about an hour wait, it's well worth the wait. There's complementary wine while you wait for a table!***

2
★★★★★

Ate here on Tuesday April 1st... The BEST meal I've ever had; not exaggerating one bit. Waiter recommended a great Merlot and the apricot filled ravioli was finger-licking....actually, it was plate-licking good! Oh, yes and the main dish, yellow tail over a bed of risotto....WOW! I'm not a great judge on desserts so I won?t. The owner, Ernie, sent over a round of dessert wines on the house. It was a perfect ending to the best meal I?ve eaten to date.

*** If you go on a busy night there might be about an hour wait, it's well worth the wait. There's complementary wine while you wait for a table!***

Pros: New specials every day, free wine while you wait, great service, friendly owner

.

This place rocks. The service is so good, the owner ensures that you are happy with food, tables and service as he scours the room and converses with tables.
The food here is so great. Innovative Italian cuisine with a Latin flare. the fish is so fresh, and they are so accomodating to you. If there is something not on the menu, they will make it. If there is something you want to change, they will do it for you. I can't say enough about this place. I live out of state and make sure that I eat here each time I am in FL. This restaruant is a winner.........

2
★★★★★

This place rocks. The service is so good, the owner ensures that you are happy with food, tables and service as he scours the room and converses with tables.
The food here is so great. Innovative Italian cuisine with a Latin flare. the fish is so fresh, and they are so accomodating to you. If there is something not on the menu, they will make it. If there is something you want to change, they will do it for you. I can't say enough about this place. I live out of state and make sure that I eat here each time I am in FL. This restaruant is a winner.........

Pros: service, quality, variety

.

One word...Amazing. The wait can be long depending on the time. When you sit down you waiter is very attentive and knows the whole menu by memory and it changes daily. They want to make it YOUR meal, you are free to add or take out whatever you want and the staff will gladly make it for you. On top of that they never get your order wrong. The owner is always walking about and personally greets each table and sometimes goes into long conversations with the people at the table. There is little parking but Cafe Vialetto makes up for it by having valet. Cafe Vialetto is a perfect Trifecta, Amazing Food, Amazing Service, and Amazing Ambiance.

2
★★★★★

One word...Amazing. The wait can be long depending on the time. When you sit down you waiter is very attentive and knows the whole menu by memory and it changes daily. They want to make it YOUR meal, you are free to add or take out whatever you want and the staff will gladly make it for you. On top of that they never get your order wrong. The owner is always walking about and personally greets each table and sometimes goes into long conversations with the people at the table. There is little parking but Cafe Vialetto makes up for it by having valet. Cafe Vialetto is a perfect Trifecta, Amazing Food, Amazing Service, and Amazing Ambiance.

Pros: Food Preparation/Presentation, Service, Layout

.

I love this restaurant. There is nothing like a small hole in the wall with the best food, ambience, and service. They are a unique and gracious restaurant. You MUST visit!

2
★★★★★

I love this restaurant. There is nothing like a small hole in the wall with the best food, ambience, and service. They are a unique and gracious restaurant. You MUST visit!

Pros: Food, Food, Food

Cons: Maybe the size?

.

My wife and I had dinner here for the first time to celebrate our Anniversary. What a great experience! Our waiter and the rest of the staff were very professional, polite and catered to our every need, and then some. This place totally exceeded our expectations. We will definitely go back.

2
★★★★★

My wife and I had dinner here for the first time to celebrate our Anniversary. What a great experience! Our waiter and the rest of the staff were very professional, polite and catered to our every need, and then some. This place totally exceeded our expectations. We will definitely go back.

.

Love this place. The service and food is exceptional. Up there with the best in Miami. The owners greet you and make you feel at home. So welcome compared to the haughty staff at other acclaimed restaurants, and I have been to most. Very wine friendly, I always bring an exceptional wine to accompany the fine food. The list of daily specials are always EXTENSIVE. This is the kind of restaurant where you can go every week and be sure of an exceptional experience each time. My highest recommendation.

2
★★★★★

Love this place. The service and food is exceptional. Up there with the best in Miami. The owners greet you and make you feel at home. So welcome compared to the haughty staff at other acclaimed restaurants, and I have been to most. Very wine friendly, I always bring an exceptional wine to accompany the fine food. The list of daily specials are always EXTENSIVE. This is the kind of restaurant where you can go every week and be sure of an exceptional experience each time. My highest recommendation.

Pros: Ambiance, Great food, great service

Cons: small

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It may look like a small hidden place, but the food and the wine selection at Cafe Vialetto compares to all the major Italian places in Miami. Its atmosphere is perfect for an special dinner / lunch while in Coral Gables

2
★★★★★

It may look like a small hidden place, but the food and the wine selection at Cafe Vialetto compares to all the major Italian places in Miami. Its atmosphere is perfect for an special dinner / lunch while in Coral Gables

Pros: Wine Selection, Service, Price

.

I went for my wife's birthday on thursday 21st. The food was very good, the desserts ..... amazing. I think the manager (or maybe the owner) took care of us, because the waiter never went to our table. Maybe that is the only complain, we waited over 15 minutes for the service, but we understood. Overall ... a "9" !!! Very good restaurant .... we will be visiting again soon !!!

2
★★★★★

I went for my wife's birthday on thursday 21st. The food was very good, the desserts ..... amazing. I think the manager (or maybe the owner) took care of us, because the waiter never went to our table. Maybe that is the only complain, we waited over 15 minutes for the service, but we understood. Overall ... a "9" !!! Very good restaurant .... we will be visiting again soon !!!

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Try the Ozo Bucco!!! That, soft candle light, the place oozes of decadence.

2
★★★★★

Try the Ozo Bucco!!! That, soft candle light, the place oozes of decadence.

.

Have you ever gone to a restaurant and paid big money for a meal but because of the service, the wait, the expense, you felt cheated? Then you need to treat yourself to a nice cozy restaurant with romantic ambience and service with a smile that is genuine. Cafe Vialetto balances Fresh fish dishes, wine and service to be ranked as one of the better restaurants in Coral Gables.

2
★★★★★

Have you ever gone to a restaurant and paid big money for a meal but because of the service, the wait, the expense, you felt cheated? Then you need to treat yourself to a nice cozy restaurant with romantic ambience and service with a smile that is genuine. Cafe Vialetto balances Fresh fish dishes, wine and service to be ranked as one of the better restaurants in Coral Gables.

Pros: Fresh Fish, Service, Friendly Ambience

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Caffe Vialetto is definitely the best italian restaurant in town. From the moment you walk in until tiramisu is served, service is outstanding. I would recommend it to anybody!

2
★★★★★

Caffe Vialetto is definitely the best italian restaurant in town. From the moment you walk in until tiramisu is served, service is outstanding. I would recommend it to anybody!

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The best italian restaurant in town, the dulce de leche cheescake is outstanding and so is the rest of the food.

2
★★★★★

The best italian restaurant in town, the dulce de leche cheescake is outstanding and so is the rest of the food.

Cons: no reservations on we

Editorial from

Once diners are seated at this 50-seat Italian spot---which might take awhile, since no reservations are accepted except on weekends---those who've actually traveled to Italy will immediately notice that there's little that's traditional…

 

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