I dined at this Carrabba's for Mother's Day with my wife and mother-in-law. It was my first time at a Carrabba's and I loved it! A table tent advertised the Beef Brasato, and I got it. They said it took 6 hours to cook the meat to perfection, and they weren't lying. The meat was so tender I didn't need a knife, and it was seasoned superbly. The waiter was very very friendly, even after being on his feet for over 8 hours that day.
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