Epi's A Basque Restaurant

★★★★★

About Epi's A Basque Restaurant

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Food

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5.0 6
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My brother and I were visiting Boise and, having grown up in the New York area, the only type of cuisine we had never tried was Basque. We saw some menus and reviews of Basque restaurants in Boise, but we were not convinced. Then my brother received an enthusiastic recommendation for Epi's Restaurant in nearby Meridian, so we decided to give it a try.

From the moment we walked in the door, we were treated like family. As the restaurant filled up, we saw that this was standard procedure for Epi??s staff. Both new and familiar customers received prompt, attentive and friendly service. Our questions about the dishes on the menu were answered cheerfully and accurately. When it turned out that some of our dietary restrictions did not allow us to eat that evening??s side dishes, the chef volunteered to come up with a more than satisfactory substitute that was not on that evening's menu.

As for the main dishes... Wow! My brother ordered the Lamb Stew (Txilindron). He found this to be the second best lamb dish he had ever eaten -- edged out only by our mother's Shepherd's Pie remembered from many years ago. I ordered the Roasted Garlic Chicken (Oilaskoa). Frankly, it did not read as if it was one of the more exciting offerings on the menu. But with my multiple dietary restrictions it seemed to be the safest. It turned out to be absolutely delicious, with a melt in your mouth texture I rarely find in chicken dishes.

Our waitress' wine recommendation was backed up with an invitation to taste before ordering. The wine -- from Basque country -- was a perfect complement to my dish.

My brother ordered the pudding cake from the dessert menu and was not disappointed.

Our experience at Epi's Restaurant was memorable. Although it is not located in Boise, you will be well rewarded for making the short trip to Meridian.

2
★★★★★

My brother and I were visiting Boise and, having grown up in the New York area, the only type of cuisine we had never tried was Basque. We saw some menus and reviews of Basque restaurants in Boise, but we were not convinced. Then my brother received an enthusiastic recommendation for Epi's Restaurant in nearby Meridian, so we decided to give it a try.

From the moment we walked in the door, we were treated like family. As the restaurant filled up, we saw that this was standard procedure for Epi??s staff. Both new and familiar customers received prompt, attentive and friendly service. Our questions about the dishes on the menu were answered cheerfully and accurately. When it turned out that some of our dietary restrictions did not allow us to eat that evening??s side dishes, the chef volunteered to come up with a more than satisfactory substitute that was not on that evening's menu.

As for the main dishes... Wow! My brother ordered the Lamb Stew (Txilindron). He found this to be the second best lamb dish he had ever eaten -- edged out only by our mother's Shepherd's Pie remembered from many years ago. I ordered the Roasted Garlic Chicken (Oilaskoa). Frankly, it did not read as if it was one of the more exciting offerings on the menu. But with my multiple dietary restrictions it seemed to be the safest. It turned out to be absolutely delicious, with a melt in your mouth texture I rarely find in chicken dishes.

Our waitress' wine recommendation was backed up with an invitation to taste before ordering. The wine -- from Basque country -- was a perfect complement to my dish.

My brother ordered the pudding cake from the dessert menu and was not disappointed.

Our experience at Epi's Restaurant was memorable. Although it is not located in Boise, you will be well rewarded for making the short trip to Meridian.

.

This wonderful Basque restaurant has wonderful food. We have never had a bad meal or even a soso dinner here. From the moment you walk into this family establishment until you leave, you feel like part of this wonderful family who own, wait and cook the meals for their customers. We have brought every single person who's visited in Idaho to eat here, and they agree.
We get hugs when we enter and hugs when we leave.
Dinner here is the best quality of both food and ambiance.

2
★★★★★

This wonderful Basque restaurant has wonderful food. We have never had a bad meal or even a soso dinner here. From the moment you walk into this family establishment until you leave, you feel like part of this wonderful family who own, wait and cook the meals for their customers. We have brought every single person who's visited in Idaho to eat here, and they agree.
We get hugs when we enter and hugs when we leave.
Dinner here is the best quality of both food and ambiance.

Pros: Best Basque food

Cons: None

.

Christine & Gina make you feel like you've been a part of their family forever. The food is outstanding, the service is excellent and the prices are great. I grew up in a town founded by the Basque, and Epi's makes me feel like I'm back home!

2
★★★★★

Christine & Gina make you feel like you've been a part of their family forever. The food is outstanding, the service is excellent and the prices are great. I grew up in a town founded by the Basque, and Epi's makes me feel like I'm back home!

Pros: Food, Service, Ambiance

Cons: None

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By far one of the best locally owned restaurants in Meridian. The food is great and they will make you feel like you have been a life long friend!
Great place. It is a little spendy, but worth it!

2
★★★★★

By far one of the best locally owned restaurants in Meridian. The food is great and they will make you feel like you have been a life long friend!
Great place. It is a little spendy, but worth it!

Pros: Great food and excellent service

Cons: Hours of operation

.

This is truly like eating at a friends house! They make you feel completely at home and the food is incredible! They have an all you can eat soup and salad which is included with your main course. They're fried calamari is the best I've ever had. Ask for waitperson Nicole....she's the best and has a great personality!

2
★★★★★

This is truly like eating at a friends house! They make you feel completely at home and the food is incredible! They have an all you can eat soup and salad which is included with your main course. They're fried calamari is the best I've ever had. Ask for waitperson Nicole....she's the best and has a great personality!

Pros: Ambiance, Food, Service

Cons: None

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If you are looking for great food, ethnic flavor, an intimate setting, and the feeling like you are among family, get to Epi's! This small basque restaurant located in an old craftsman style home in the middle of old Meridian (a Boise suburb) makes you feel like you are sitting in the Ansoutegi family home, not their restaurant. Fantastic Food!

2
★★★★★

If you are looking for great food, ethnic flavor, an intimate setting, and the feeling like you are among family, get to Epi's! This small basque restaurant located in an old craftsman style home in the middle of old Meridian (a Boise suburb) makes you feel like you are sitting in the Ansoutegi family home, not their restaurant. Fantastic Food!

Pros: Great food, intimate, basque

Cons: Hmmm, nothing!

Message from Epi's A Basque Restaurant

Fine Ethnic Dining in a Cozy Atmosphere.



Epi's Baque restaurant has been serving fine ethnic Basque cuisine in the Treasure Valley for over 13 years.



We take great pride in bringing in fresh fish daily.,hand cut steaks, and domestic lamb dishes among several other delicacies.



Bringing recipes from Grandma Epi's tables and the Basque country to you.



Come visit us for a unique ethnic dining experience.

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