Tony's Italian Beef

★★★★☆
  • 7007 S Pulaski Rd

    Chicago, IL 60629

    Map & Directions
  • 773-284-6787

Food

Food
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★☆☆☆☆

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the 1st time i tried tony's was with my dear friend ron who drove the 53a in front of it we stopped there and man when i got my beef w/mozz dipped i was shocked the thing was huge and i rate this my #2 place for beef so take a 53a down to tony's near 71st and enjoy

2
★★★★★

the 1st time i tried tony's was with my dear friend ron who drove the 53a in front of it we stopped there and man when i got my beef w/mozz dipped i was shocked the thing was huge and i rate this my #2 place for beef so take a 53a down to tony's near 71st and enjoy

Pros: giant beef the way i like it

Cons: fries stink too much salt

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Just tried Tony's in Mill Creek Plaza at 131st and Lagrange Rd. Took a while to open, but wait worth it. Beef was was one of the tastiest I've had. My take out bag of 3 regular beef and one fry weighed about 5 pounds. I even skipped dinner that day, as I was still full 8 hours later. Cant wait to try the other sandwiches. Try to support this place so it stays, as this location in strip mall has been a revolving door of bad places.

2
★★★★★

Just tried Tony's in Mill Creek Plaza at 131st and Lagrange Rd. Took a while to open, but wait worth it. Beef was was one of the tastiest I've had. My take out bag of 3 regular beef and one fry weighed about 5 pounds. I even skipped dinner that day, as I was still full 8 hours later. Cant wait to try the other sandwiches. Try to support this place so it stays, as this location in strip mall has been a revolving door of bad places.

Pros: Big portions, tasty beef juice, good seasoned fries

Cons: none

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The Italian Beef sub is fabulous! The beef is tender and juicy, the french bread is sturdy enough to handle the juice while one eats the sub, and the type of peppers and cheese are your choice. The people working at Tony's are hustling to make the best Italian Beef in Chicago! Tony's has a counter you can sit at, a free parking lot, or like many, you can take out.

2
★★★★★

The Italian Beef sub is fabulous! The beef is tender and juicy, the french bread is sturdy enough to handle the juice while one eats the sub, and the type of peppers and cheese are your choice. The people working at Tony's are hustling to make the best Italian Beef in Chicago! Tony's has a counter you can sit at, a free parking lot, or like many, you can take out.

Pros: Italian beef, large portions, everything

Cons: none

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Tony's has been serving their signature Italian Beefs since 1975, the year I was born. I moved out of the area 8 years ago, but whenever I come back for a visit I am sure to stop by Tony's.

2
★★★★★

Tony's has been serving their signature Italian Beefs since 1975, the year I was born. I moved out of the area 8 years ago, but whenever I come back for a visit I am sure to stop by Tony's.

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For those who don't eat beef! Check out the good value on the chickalini. Whats a Chickalini you might ask? It's a Breaded chicken breast sandwich deep fried to golden perfection, smothered with red sauce and of course your choice of cheeses. Don't forget the peppers, sweet or hot, they will hit the spot. One sandwich will easily handle the most hungry of hunger pains, it will normally serve two people!

2
★★★★★

For those who don't eat beef! Check out the good value on the chickalini. Whats a Chickalini you might ask? It's a Breaded chicken breast sandwich deep fried to golden perfection, smothered with red sauce and of course your choice of cheeses. Don't forget the peppers, sweet or hot, they will hit the spot. One sandwich will easily handle the most hungry of hunger pains, it will normally serve two people!

Pros: Great Food, Very friendly Staff, Large portions

Cons: Small inside, Not open 24-7

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From Breaded Steak to Italian Beef you will not find it more delicious than Tony's. This hole-in-the-wall has put out the best food in Chicago. They not only offer delicious food, but it also comes in huge portions at a reasonable price. If you are ever in the Westlawn Park/ Marquette Park area, give Tony's a try.

2
★★★★★

From Breaded Steak to Italian Beef you will not find it more delicious than Tony's. This hole-in-the-wall has put out the best food in Chicago. They not only offer delicious food, but it also comes in huge portions at a reasonable price. If you are ever in the Westlawn Park/ Marquette Park area, give Tony's a try.

Pros: Italian Beef, Breaded Steak, Everything else

Editorial from

In Short
This eatery has been going strong since 1975, serving big portions at low prices from a colossal menu of more than 100 items. A full range of breakfast subs--from steak and egg to pepper and egg combos--makes theā€¦

 

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