Morton's The Steakhouse

★★★★☆
  • 65 East Wacker Place

    Chicago, IL 60601

    Map & Directions
  • 312-201-0410

About Morton's The Steakhouse

Categories
  • Restaurants
  • Traditional American Restaurants
  • Family Style Dining
  • Steakhouse Restaurants
Details
  • $$$$
  • Bar Scene
  • Business Dining
  • Fine Dining
  • Group Dining
  • Lunch Spot
  • Private Rooms
  • Special Occasion Dining
  • Theater District Dining
  • Open 7 Days
Hours
M-F 11:30am-11pm, Sa 5pm-11pm, Su 5pm-10pm
Reservations
Make A Reservation
Payment Options
  • American Express
  • Visa
  • Cash
  • MasterCard
  • Diners Club

Food

Food
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.

This dining experience was a joke! After waiting over 20 minutes to even get service we then heard alot of drama from our server on how she didnt know this was her table???? How do you not know what is your table???? Then it went from bad to worse as we continued to be ignored from our server. Getting anything from her was a problem including a simple drink refill! The food came out cold and we told the waitress to feel the lyanaise potatos so she could see how cold they were and she acted as if we were out of line to ask her to TOUCH the food!!!! She did keep apologizing all night but the only ones who were sorry were us!!!! I did call the Mortons customer service to complain and had to tell our story over and over and then we were promised that they would send out a be our guest certificate to try Mortons again, but guess what, they never sent them and then we got an e-mail that they cant find out transaction! This was a big joke the way they treated us and still are! Big waste of Money and Time to be treated the way we were! Dont waste your time as we did!!!!

0
★☆☆☆☆

This dining experience was a joke! After waiting over 20 minutes to even get service we then heard alot of drama from our server on how she didnt know this was her table???? How do you not know what is your table???? Then it went from bad to worse as we continued to be ignored from our server. Getting anything from her was a problem including a simple drink refill! The food came out cold and we told the waitress to feel the lyanaise potatos so she could see how cold they were and she acted as if we were out of line to ask her to TOUCH the food!!!! She did keep apologizing all night but the only ones who were sorry were us!!!! I did call the Mortons customer service to complain and had to tell our story over and over and then we were promised that they would send out a be our guest certificate to try Mortons again, but guess what, they never sent them and then we got an e-mail that they cant find out transaction! This was a big joke the way they treated us and still are! Big waste of Money and Time to be treated the way we were! Dont waste your time as we did!!!!

Pros: Nice ambiance

Cons: The service was a joke

.

I think that this is the same Mortons that is in California but I swear it was better.

We went here for dinner and it was outstanding- from the service to dessert-everything was excellent.

5
★★★★★

I think that this is the same Mortons that is in California but I swear it was better.

We went here for dinner and it was outstanding- from the service to dessert-everything was excellent.

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.

Morton's is one of my favorite places to eat. The wait staff is extremely friendly and knowledgeable and my steak was incredible. I don't remember the name of the dessert that I had, but it had some of the freshest strawberries I've ever tasted.

4
★★★★☆

Morton's is one of my favorite places to eat. The wait staff is extremely friendly and knowledgeable and my steak was incredible. I don't remember the name of the dessert that I had, but it had some of the freshest strawberries I've ever tasted.

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The staff was great from the minute we walked in the door. The waitress was great and took the time to talk with us eventhough it was New Year's Eve and they were packed. As for the food - the steaks were good, but the mashed potatoes are to die for. If you love crab cakes they are a must have - lots of crab and seasoned to perfection. The New York style cheesecake was decadent and a great finish to a good meal. Will be going back to try the ribeye on a Friday night!! Overall a great meal and worth the money.

2
★★★★★

The staff was great from the minute we walked in the door. The waitress was great and took the time to talk with us eventhough it was New Year's Eve and they were packed. As for the food - the steaks were good, but the mashed potatoes are to die for. If you love crab cakes they are a must have - lots of crab and seasoned to perfection. The New York style cheesecake was decadent and a great finish to a good meal. Will be going back to try the ribeye on a Friday night!! Overall a great meal and worth the money.

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We had a great experience here while visiting Chicago from Detroit. The service was prompt, attentive and friendly. Our two kids, 7 and 10, were well looked after. Although they say they don't have a kids menu, they can prepare kid friendly food like chicken cutlets.

Our steaks were excellent and perfectly prepared. Many steak restaurants will over cook a medium rare steak, but not Morton's.

Dinner is expensive, but what you would expect for such a fine restaurant. Portions are large, so expect to share side dishes like vegetables or potatoes. The wine list is extensive but over-priced, particularly on the lower priced end of the scale. We definitely recommend the souffle for desert. which you need to order at the same time as your entree.

2
★★★★★

We had a great experience here while visiting Chicago from Detroit. The service was prompt, attentive and friendly. Our two kids, 7 and 10, were well looked after. Although they say they don't have a kids menu, they can prepare kid friendly food like chicken cutlets.

Our steaks were excellent and perfectly prepared. Many steak restaurants will over cook a medium rare steak, but not Morton's.

Dinner is expensive, but what you would expect for such a fine restaurant. Portions are large, so expect to share side dishes like vegetables or potatoes. The wine list is extensive but over-priced, particularly on the lower priced end of the scale. We definitely recommend the souffle for desert. which you need to order at the same time as your entree.

Pros: Steaks well prepared and delicious, atmosphere, attentive friendly service

Cons: Expensive lower end wines on the wine list

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The food was good-not great. Our food took FOREVER. Several apologies from the wait staff. The Godiva chocoalte cake dessert was divine.

2
★★★★☆

The food was good-not great. Our food took FOREVER. Several apologies from the wait staff. The Godiva chocoalte cake dessert was divine.

Pros: steak, Godiva choc. cake

Cons: overpriced

.

We recently visited Chicago and took our mother out for dinner for her birthday to Morton's. We called Saturday morning to make a reservation and they said "What is the best dinner time for your party?" I was shocked they even had anything open yet let us pick our reservation time. Our server was great explaining the menu to us and very friendly. We all had the F. Oscar with asparagus and crab meat on top of the steak. It just melted in your mouth. Cooked just how we asked too. Our server made mom feel very special and even took care of the dessert bill. We will definatly be back to Morton's.

2
★★★★★

We recently visited Chicago and took our mother out for dinner for her birthday to Morton's. We called Saturday morning to make a reservation and they said "What is the best dinner time for your party?" I was shocked they even had anything open yet let us pick our reservation time. Our server was great explaining the menu to us and very friendly. We all had the F. Oscar with asparagus and crab meat on top of the steak. It just melted in your mouth. Cooked just how we asked too. Our server made mom feel very special and even took care of the dessert bill. We will definatly be back to Morton's.

Pros: Great Location, Great Staff, Awesome food

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Went to Morton's this past weekend. Had reservations (made them online) at 6:30 and was seated right away. The wait staff was very helpful and attentive. Wine was great. Had the clam appetizer, which was OK. My wife enjoyed the bread that came with the meal. I ordered the Porterhouse and it was EXCELLENT. Overall, a great experience.

PROS: Good Food, Good Wine
CONS: Pricey(But that's normal for a steakhouse)

4
★★★★☆

Went to Morton's this past weekend. Had reservations (made them online) at 6:30 and was seated right away. The wait staff was very helpful and attentive. Wine was great. Had the clam appetizer, which was OK. My wife enjoyed the bread that came with the meal. I ordered the Porterhouse and it was EXCELLENT. Overall, a great experience.

PROS: Good Food, Good Wine
CONS: Pricey(But that's normal for a steakhouse)

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I LOVE Morton's. I went there with my dad at around 7 p.m. and we were seated right away. The waiter was great, very friendly and attentive. The food, especially the steak, was amazing. My New York Strip was juicy, tender, and had great flavor. It's expensive, but so worth it. Morton's is probably my favorite steakhouse.

2
★★★★★

I LOVE Morton's. I went there with my dad at around 7 p.m. and we were seated right away. The waiter was great, very friendly and attentive. The food, especially the steak, was amazing. My New York Strip was juicy, tender, and had great flavor. It's expensive, but so worth it. Morton's is probably my favorite steakhouse.

Pros: Great food, Attentive waitstaff, Atmosphere

Message from Morton's The Steakhouse

What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's Steakhouse has been on a mission to provide "The Best Steakā€¦ Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.

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