Myron & Phil's Steak Seafood & Piano Bar

847-677-6663

3900 W. Devon Ave Lincolnwood, IL 60712

www.myronandphil.com

This longtime steak joint dishes up meaty favorites in an upscale supper-club setting.

Categories:

Catering Companies, Restaurants, Seafood Restaurants, Steakhouse Restaurants

Details:

$$$, Date Spot, Dine At The Bar, Family-Friendly Dining, Local Favorite, Private Rooms, Romantic Dining, Open 7 Days

Bookmark and Share See hours

Mon-Thu 11:30am-11pm Fri 11:30am-12am Sat 4pm-12am Sun 3pm-10:30pm

Message from Myron & Phil's Steak Seafood & Piano Bar

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Myron & Phil's Steak & Seafood a family owned and operated restaurant in Chicagoland has been open for thirty eight years and sets the standard for excellence in Chicago dining. They pride themselves on Fresh Seafood such as broiled lobster tails and signature BBQ Babyback Ribs. Nominated Best of Citysearch, Best Steak 2008 Myron & Phil's features Prime USDA cuts of beef. Myron & Phil's complete entree restaurant offers tantalizing daily lunch and dinner specials including wraps, deli style sandwiches, burgers, salads, Ala Carte items and appetizers. Planning an event? Myron & Phil's are also available for private parties and catering. The atmosphere has Dark-wood walls, clubby black-leather seating and back-lit, art glass-decked walls set an inviting, intimate mood at this popular, updated-yet-old-school north suburban haunt. Come on in you won't find a better cut of meat in Chicago.

Editorial by Citysearch

The Scene
Dark-wood walls, clubby black-leather seating and back-lit, art glass-decked walls set an inviting, intimate mood at this popular, updated-yet-old-school north suburban haunt. Gin martini-drinking loyalists and newcomers alike chat with friendly servers who pace meals appropriate to date-night banter.

The Food
Meals begin with a retro relish tray with pickled tomatoes, chicken liver spread and red peppers. The meat-centric menu offers every must-have cut, including a hefty 11-ounce filet that is a buttery-perfect match for bearnaise, creamed spinach and sauteed mushrooms. Also popular: the London broil with bordelaise sauce. Zesty, saucy ribs pair with cheesy oven-broiled tomatoes or scallion and sour cream-slathered potato skins. Other options include Greek chicken, shrimp de Jonghe and broiled whitefish. For dessert, there's a fine brandy and Kahlua ice and warm, sugar-coated cherry strudel wrapped in phyllo.

Key Points

  • Outdoor Patio
  • Piano Bar Live Music Thurs-Sat
  • Carry out & Delivery

The Inside Scoop

  1. The Extras - Live entertainment takes place each Friday beginning at 7:30pm, and occasional karaoke nights amp up the vibe while attracting a youthful crowd.

Editorial and merchant content by Citysearch

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Insider Pages Reviews for Myron & Phil's Steak Seafood & Piano Bar

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Myron & Phil's Steak Seafood & Piano Bar is good

by Taryn A.

Nice setting, nice view of the street. Just a block walk from where we stayed. Coffee and an egg sammich? Amazing to think that this is cheaper than the hotel. Man, this city is pricey. Food was good

Posted 09/09/09 | Report Abuse

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Latest reviews from Citysearch.

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Quality

by joanne dunderdale

This restaurant has been a favorite in our family for 40 years! Whenever something special has happened in our family's lives, we celebrate at Myron and Phil's.
The service is so personable and efficient, the food is delicious----chopped liver on a matza cracker:the best, ambience reminds me of real Chicago. Thanks for the memories!

Pros: Service, Quality of Food, Old-School Ambience

Cons: None noted

Posted 10/10/09

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Bad experience, Grossly overrated and overpriced

by winston smith

I recently dined at this so called high end establishment with a childhood friend who I sought to impress while he was visiting. Unfortunately, the chow at this overrated, overpriced dump didn't get the trick done. I ordered the Walleyed Pike. I was served what I believe was Orange Roughy and poorly prepared at that. My guest ordered the prime rib. While it was appetizing, the bone in portion consisted of an excessive amount of fat. Next time I will stick to Gibson's. This place was a disapointment.

Posted 09/17/09

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Melt in Your Mouth Food

by Gormet

The food was EXCELLENT, the atmosphere was nice.
The service was great!
I highly recommend this restaurant for those who want a Special Treat. The price was resonable for the quailty of the food.

Pros: Fabulous Lamb Chops, and Whitefish

Posted 05/20/09

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Best London Broil

by JBUBIS

My mother and I eat at Myron & Phil about twice a month. I can't say enough good things about this restaurant. Truly the best London Broil I've ever had. My only disappointment was when they took the London Broil off the menue as a regular item. The Chicken Teriyaki is also outstanding. Mark, the owner, makes sure everyone is happy. I highly recomend Myron & Phil's

Pros: Food is great

Cons: None

Posted 02/12/09

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The best Skirt Sreak ever, and the Shrimp De Jongh is to die for

by JoFriedman

My father first brought me here many years ago, as I have brought my son as well. Whenever there is a special occasion; it's Myron & Phils'! I found the atmosphere charming enough to propose to my wife there four years ago. No matter what you order from the menu, you are guaranteed a delectable feast, from the chopped liver to dessert.
I took my wife there last year for valentines day dinner, and they went above and beyond.
With my reservation I had ordered a single rose to be delivered to the table (a real nice touch, guys). what I hadn't expected was the presentation the waiter had prepared. My wife was speechless, with tears of joy. I too was left a little weepy, and I had arranged for this.
One can find good food most anywhere (although hard pressed to find better), but it is also the people who make a restaurant. For atmosphere, food quality, and staff; five stars is not enough. It remains my favorite, and for good reason.

Posted 12/23/08

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Too Much Hype

by dconnors

Summary: I'm not sure what all the other reviews were talking about. We had a very below average experience. I was amazed at the prices. We live in downtown Chicago, so we are use to the city prices, but this was insane. I wouldn't have minded, but the food was so average.

Atmosphere: Decent ambiance. The bathroom smelled like a porta poty and i had to trudge through an inch of some kind of liquid to get through the bathroom. I'd rather not guess what liquid I was standing in.

Service: The gentleman on the phone was very nice, our Hostess was very nice, then we met our Server. Maybe it was because we were a party of 6, but she didn't seem to care too much since she already had her 18 gratuity included.

Food: A la carte? With those prices? WOW! The sharable sides were nice, but $8 for a bowl of creamed spinach that looks/tastes like it just came out of a can? Asparagus that were just microwaved? It just kept getting worse. Best steak in Chicago? Have you ever been to Chicago?

We wanted to try a new place, and we regret it. We will definitely NOT return.

Pros: Free bread - I'm surprised

Cons: Price, Value, Food, Service, I could go on and on...

Posted 11/15/08

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best steak in the city!!! love the claims on the half shell too. Service is excelltne nice comfortable atmosphere and

by GGARMS

Great steak! Nice atmosphere have nice atmosphere. Wait staff very friendly and knowledges able and pleasant.

Posted 08/29/08

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Great food, drinks and service

by ScottVesq

Myron & Phil's is not a restaurant...it is an institution that one must attend on a regular basis. Steaks, seafood, salads, great drinks and a nice winelist make for an enjoyable evening. Comfortable bar for meeting before and after dinner. They now have an outside patio area as well. This place will make you feel welcome and you will enjoy your meal.

Pros: Service, food, drinks, comfortable

Cons: None

Posted 08/28/08

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Best food, Best service

by anaa24ken

Skirt steaks are fantastic, Would travel miles to go to Myron & Phils, Great family atmosphere, Very efficient and wonderful wait staff

Pros: Thumbs Up. Nothing but the best

Posted 08/15/06

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Best Place Just Outside of the City

by rascruggs

There are a bunch of decent steak joints in Chicago, but the ones anybody hears about are within a mile of each other. A lot of these places have a real old fashioned feel to them. Myron and Phil's is the real deal. You won't find a better cut of meat or a better mixed martini on the north side.

Pros: Great Food, Reasonable Prices, Great Drinks

Cons: Bad if you don't like

Posted 06/05/05

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Best Steakhouse in Chicago

by wendig

I've been eating here for years and years. I'll take a skirt steak with burnt onions, ronnie's potatoes and all the trimming and I'm in heaven. The treat you like royalty every time you eat at M&P's. More chopped liver, please?

Pros: Valet parking, great piano bar, terrific service

Posted 12/24/02

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the best neighborhood restaurant in town

by porkchop4

Mark the owner, always make you feel that he's serving you in your own home. The wait staff has been there for years and years. The drinks are big, and reasonable. Ron the chef, has been there 30 years and will make you anything that you desire, as long as he has the makings. Go there a couple of times, and they'll make you feel like a VIP. Great friendly crowd. You never feel like a stranger. Go, you won't regret it. Dress any way
you're comfortable.

Pros: great value, great valet, great hangout

Posted 11/23/02

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