On The Border Mexican Grill & Cantina

★★★☆☆
  • 6001 E 86th St

    Indianapolis, IN 46250

    Map & Directions
  • 317-348-1910

About On The Border Mexican Grill & Cantina

Categories
  • Mexican Restaurants
  • Restaurants
Details
  • $$
  • Bar Scene
  • Business Dining
  • Carry Out
  • Dine At The Bar
  • Family-Friendly Dining
  • Food Delivery
  • Group Dining
  • Happy Hour
  • Local Favorite
  • Lunch Spot
  • Notable Beer List
  • Outdoor Dining
  • Private Rooms
  • Open 7 Days
Hours
M-Sa 11am-11pm, Su 11am-10pm
Year Established
  • 1982
Products
  • Enchiladas
  • Tacos
  • Fajitas
  • Margaritas
  • Meltdowns
  • Queso
  • Guacamole
  • Burritos
  • Chimichangas
  • Soup
  • Salads
  • Flautas
  • Quesadillas
  • Nachos
  • Empanadas
  • Tamales
  • Tostadas
  • Chile Rellenos
  • Carne Asada
  • Border Smart
  • Tortas
  • Wine
  • Beer
  • Flan
  • Sopapillas
  • Happy Hour
  • Late Night
  • Enchilada Mondays
  • Taco Fix Tuesdays
  • Fajita & Ritas Wednesdays
  • Brunch
Specialties
  • Free Chips & Salsa
  • Sizzling Fajitas
  • Margaritas
  • Tacos
  • Meltdowns
  • Queso
  • Friendly Service
Payment Options
  • American Express
  • Cash
  • Check
  • Diners Club
  • Discover
  • MasterCard
  • Visa
Services
  • Dine-in
  • To Go
  • Catering
  • Delivery
  • Happy Hour

Food

Food
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Menu
Bar Menu

Starters

    Soup & Salads

      Enchiladas

      Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal), unless otherwise noted

        Border Bowls

        Chicken, steak, shrimp or portobello grilled to perfection over mesquite wood and brushed with lime-cilantro chimichurri. Prepared to order with our fresh ingredients: cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado

          Combos

          Served with Mexican ride (220 cal) and black beans (220 cal) or refried beans (240 cal)

            Create Your Own Combos

            Served with Mexican ride (220 cal) and black beans (220 cal) or refried beans (240 cal). Choose any Two, Three or Four

              Classic Fajitas

              Our famous fajitas are grilled over mesquite wood and served with warm flour tortillas, sour cream, pico de gallo, cheese or guacamole. Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal)

                Specialty Fajitas

                Our famous fajitas are grilled over mesquite wood and served with warm flour tortillas, sour cream, pico de gallo, cheese or guacamole. Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal), unless otherwise noted

                  Favorites

                    Tacos

                    Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal)

                      Burritos & Chimis

                      Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal)

                        Lunch

                        Served Monday-Friday until 4pm

                          Create Your Own Lunch

                          Choose two Mexican favorites. Served with Mexican rice (220 cal) and black beans (220 cal) or refried beans (240 cal)

                            Desserts

                              Weekday Specials

                              Ask your server for more details
                                3.0 3
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                                .

                                This was our first time at this restaurant, which came as a suggestion from some friends - maybe it was just what we ordered (Carne Asada Tacos) but I wasn't impressed - the meat was burnt and the onions were chewy. We sat outside, it was a beautiful day but the location is nothing to be excited about - we had a nice view of Costco. The music was annoying and loud (it sounded like hip hop music in Spanish). We were seated right away, our server was quite friendly and the endless chips and salsa were the highlight of our meal. I will probably not be returning again though.

                                1
                                ★★★☆☆

                                This was our first time at this restaurant, which came as a suggestion from some friends - maybe it was just what we ordered (Carne Asada Tacos) but I wasn't impressed - the meat was burnt and the onions were chewy. We sat outside, it was a beautiful day but the location is nothing to be excited about - we had a nice view of Costco. The music was annoying and loud (it sounded like hip hop music in Spanish). We were seated right away, our server was quite friendly and the endless chips and salsa were the highlight of our meal. I will probably not be returning again though.

                                Pros: Quick service, endless chips and salsa

                                Cons: Ambience

                                .

                                If you are expecting to dine on some mexican food please do not go to On the Border! There food is no way comparable to Don Pablos, or any other mexican restaurant for that matter!

                                PROS: none
                                CONS: bad food

                                2
                                ★★☆☆☆

                                If you are expecting to dine on some mexican food please do not go to On the Border! There food is no way comparable to Don Pablos, or any other mexican restaurant for that matter!

                                PROS: none
                                CONS: bad food

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                                .

                                On the Border, located behind Castleton Square Mall in Indianapolis, Indiana, has some yummy Mexican cuisine, so it suit your taste. If it's your first time, you get free queso dip!!

                                4
                                ★★★★☆

                                On the Border, located behind Castleton Square Mall in Indianapolis, Indiana, has some yummy Mexican cuisine, so it suit your taste. If it's your first time, you get free queso dip!!

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                                Message from On The Border Mexican Grill & Cantina

                                Every day at 8 a.m., we start chopping veggies, soaking beans, and prepping our mesquite-fired grill. Not because we have to, but because we believe in delicious flavors made-to-order, from hand-rolled enchiladas to our sizzling fajitas to guacamole made right at your table. Everything pairs nicely with a grande margarita, and of course, enjoy the always endless chips and salsa.

                                Yext PowerListings

                                 

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