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    <title>Insider Pages Reviews for St Elmo Steak House</title>
    <link>http://www.insiderpages.com/b/3714644629</link>
    <description>Recent reviews on Insider Pages for St Elmo Steak House</description>
    <language>en-us</language>
    <item>
      <title>5 Stars:  To Die for Fillet Mignon (by Karen B.)</title>
      <description>&lt;p&gt;Best steak I have ever had outside of Texas!!  Shrimp Cocktail is the best ever.  Don't take alot of the cocktail sauce for your first bite, try it slow or you will be wiping your eyes!!!!&lt;/p&gt;</description>
      <author>Karen B.</author>
      <link>http://www.insiderpages.com/b/3714644629</link>
      <pubDate>Sun, 31 Aug 2008 09:27:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3714644629#10300582082</guid>
    </item>
    <item>
      <title>5 Stars:  DELICIOUS! (by Jeannie B.)</title>
      <description>&lt;p&gt;BEST SHRIMP COCKTAIL IN TOWN!!! I'd even venture to say it's better than any I've had in Florida too. The steaks melt in your mouth and the service is impecable!&lt;/p&gt;</description>
      <author>Jeannie B.</author>
      <link>http://www.insiderpages.com/b/3714644629</link>
      <pubDate>Mon, 03 Dec 2007 07:58:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3714644629#10300204502</guid>
    </item>
    <item>
      <title>5 Stars:  Get the prime rib!!! (by Sara J.)</title>
      <description>&lt;p&gt;FANTASTIC food.  Definitely a high priced restaurant, you can easily spend over $100.00 on two people, but if that's what you're out for, it was definitely worth it.  I didn't know anybody served prime rib this big, and the navy bean soup was excellent too.  The staff was over indulging and the atmosphere was electric.  I almost felt like if it was back in the day and I was important this was a place where the waiter would have carried a table already dressed down to the front of the room for me.  Excellent choice for a date, anniversary, birthday, etc.  Also, everyone absolutely raves about the shrimp cocktail, I'm just not much on shrimp.  I had one though and it was very sweet and tender, and they make the cocktail sauce themselves and it was sooo spicy, but sooo good.&lt;/p&gt;</description>
      <author>Sara J.</author>
      <link>http://www.insiderpages.com/b/3714644629</link>
      <pubDate>Wed, 28 Nov 2007 22:07:00 GMT</pubDate>
      <guid>http://www.insiderpages.com/b/3714644629#10300201204</guid>
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