Tomatoes Apizza

★★★★★
  • 29275 14 Mile Road

    Farmington Hills, MI 48334

    Map & Directions
  • 248-855-3555

About Tomatoes Apizza

Hours
Mon-Thu 11am-10pm Fri-Sat 11am-11pm Sun 12pm-10pm

Food

Food
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Bellacino's Pizza & Grinders

32720 Grand River Ave Farmington Hills, MI

5 24
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They have some of the best pizza flavors available. If you happen to visit this pizza parlor, ask for their bestseller. You won't get dissapointed.

5
★★★★★

They have some of the best pizza flavors available. If you happen to visit this pizza parlor, ask for their bestseller. You won't get dissapointed.

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used to be good but now it's dirty and the service is awful

3
★★★★★

used to be good but now it's dirty and the service is awful

Pros: Great every time

Cons: not great to reheat, but rarely have leftovers.

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What a mistake. This is consistently the worst pizza I've ever had. The thin crust is always soaked, SOAKED with standing grease. Be prepared to knife and fork a hot slice for the sole reason that the crust is so saturated with grease that

3
★★★★★

What a mistake. This is consistently the worst pizza I've ever had. The thin crust is always soaked, SOAKED with standing grease. Be prepared to knife and fork a hot slice for the sole reason that the crust is so saturated with grease that

Pros: Feel important by paying $20 for crappy pizza

Cons: Crappy Soggy Pizza

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If you want authentic pizza this is the place. I have read reviews that were not helpful to me. I have always enjoyed a thick crust until I went to Tomatoes APizza ! Amazing. In fact my neighbor just asked me where I got the delicious

3
★★★★★

If you want authentic pizza this is the place. I have read reviews that were not helpful to me. I have always enjoyed a thick crust until I went to Tomatoes APizza ! Amazing. In fact my neighbor just asked me where I got the delicious

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We went to the location on halsted, the pizza is very thin, but i loved it. We ordered a large sampler(recomended by our waitress) it was HUGE, the pizza was part white, part green, part fresh mozzerella and part classic, my favorite was

3
★★★★★

We went to the location on halsted, the pizza is very thin, but i loved it. We ordered a large sampler(recomended by our waitress) it was HUGE, the pizza was part white, part green, part fresh mozzerella and part classic, my favorite was

Pros: Great Pizza and Friendly Staff

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So I tried Tomatoes Apizza after reading the reviews (we went to the one at Grand River & Haggerty). We were not quite sure what to expect. We had the salad bar (really good & fresh), cheesy bread & a pizza (1/2 red w/ sausage & 1/2

3
★★★★★

So I tried Tomatoes Apizza after reading the reviews (we went to the one at Grand River & Haggerty). We were not quite sure what to expect. We had the salad bar (really good & fresh), cheesy bread & a pizza (1/2 red w/ sausage & 1/2

Pros: fresh toppings & salad

Cons: ambiance & thin crust

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The pie smelled good but the crust tasted like cardboard and the edges were blackened and burned..YUCK...carcinogens! Give me BUDDY'S any day.

3
★★★★★

The pie smelled good but the crust tasted like cardboard and the edges were blackened and burned..YUCK...carcinogens! Give me BUDDY'S any day.

Pros: good salad bar at lunch only

Cons: burned pizza crust

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Great pizza! Great pizza, and unlike most of what is offered in metro Detroit. East Coast-style pizza, with a cracker-thin, crispy crust, and a sauce that actually tastes of tomatoes (novel concept). If your idea of pizza is delivered

3
★★★★★

Great pizza! Great pizza, and unlike most of what is offered in metro Detroit. East Coast-style pizza, with a cracker-thin, crispy crust, and a sauce that actually tastes of tomatoes (novel concept). If your idea of pizza is delivered

Pros: Fantastic pies!

Cons: Too far a drive from my home ;-)

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The GREAT POINTS:\r
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This truly is "different' Pizza- definately more gourmet and for a certain taste. The ingredients are far superior to what you would find in even the best Italian ristorante. Beer and wings with this pizza would be

3
★★★★★

The GREAT POINTS:\r
\r
This truly is "different' Pizza- definately more gourmet and for a certain taste. The ingredients are far superior to what you would find in even the best Italian ristorante. Beer and wings with this pizza would be

.

My family is from New Haven and I attended college there. When I first moved to Michigan, I gave up pizza all together after eating what the area had to offer. But thanks to Mike Weinstein and Tomatoes Apizza, I no longer have to travel to

3
★★★★★

My family is from New Haven and I attended college there. When I first moved to Michigan, I gave up pizza all together after eating what the area had to offer. But thanks to Mike Weinstein and Tomatoes Apizza, I no longer have to travel to

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This pizza is nothing like you have ever tasted! They are giant slices with only fresh ingrediants. My favorite is the spinach because they use actual fresh leaf spinach, not from a can so it gets crispy. They also have a great salad bar

3
★★★★★

This pizza is nothing like you have ever tasted! They are giant slices with only fresh ingrediants. My favorite is the spinach because they use actual fresh leaf spinach, not from a can so it gets crispy. They also have a great salad bar

Pros: Amazing Pizza, Best in Detroit!

Cons: The buffet isnt every day!

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Just returned from a trip to New Haven and a wonderful pizza at Frank Pepe's on Wooster Street. I was told by the owner of Tomatoes that it was the place to go for great pizza. He was\r
right on. On the other hand this restaurant has

3
★★★★★

Just returned from a trip to New Haven and a wonderful pizza at Frank Pepe's on Wooster Street. I was told by the owner of Tomatoes that it was the place to go for great pizza. He was\r
right on. On the other hand this restaurant has

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The pizza at Tomatoes Apizza will be more familiar to East Coast diners or those who have actually eaten the real thing in Italy. Chicago deep-dish it ain't. Think very thin crust that has a flavor and texture all its own. The

3
★★★★★

The pizza at Tomatoes Apizza will be more familiar to East Coast diners or those who have actually eaten the real thing in Italy. Chicago deep-dish it ain't. Think very thin crust that has a flavor and texture all its own. The

Pros: traditional pizza, inexpensive, quality ingredients

Cons: interior restaurant

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I lived near New Haven Connecticut over twenty years ago. We used to go to Pepe's, Sally's and the Spot. These places are now owned by the same family and serve the same style pizza, which they call Abeets. The Pizza from New Haven is

3
★★★★★

I lived near New Haven Connecticut over twenty years ago. We used to go to Pepe's, Sally's and the Spot. These places are now owned by the same family and serve the same style pizza, which they call Abeets. The Pizza from New Haven is

Pros: Taste, Authenticity, Value

Cons: None, None, None

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I was skeptical because I'm used to what we think is "traditional" pizza, like sauce and pepperoni. Plus, I don't like tomatoes which was the main ingredient on the pizza we ate. Anyway, I was more than impressed, and I'm a picky eater.

3
★★★★★

I was skeptical because I'm used to what we think is "traditional" pizza, like sauce and pepperoni. Plus, I don't like tomatoes which was the main ingredient on the pizza we ate. Anyway, I was more than impressed, and I'm a picky eater.

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Best pizza in Detroit maybe in the midwest. Puts all chain stores and most mom and pop pizza stores to shame. Finally we get some REAL Pizza in Detroit. I know because I lived in Italy for six months and this stuff would pass for great

3
★★★★★

Best pizza in Detroit maybe in the midwest. Puts all chain stores and most mom and pop pizza stores to shame. Finally we get some REAL Pizza in Detroit. I know because I lived in Italy for six months and this stuff would pass for great

Pros: enthusiastic staff, the best ingridients, pizza of the month

Cons: need more locations

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Nothing near what the newspaper clippings indicate. Pizza was burned and blackened around the edeges and tasted like cardboard. Twice the phone order was taken down incorrectly that resulted in additional waiting. Not recommended.

3
★★★★★

Nothing near what the newspaper clippings indicate. Pizza was burned and blackened around the edeges and tasted like cardboard. Twice the phone order was taken down incorrectly that resulted in additional waiting. Not recommended.

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If you want good food and good value, this is the place. This definately northern Italian pizza (the further south you go, the thicker the crust). Very thin crust and flavorful toppings that complement rather than overwhelm. (This is not

3
★★★★★

If you want good food and good value, this is the place. This definately northern Italian pizza (the further south you go, the thicker the crust). Very thin crust and flavorful toppings that complement rather than overwhelm. (This is not

Pros: Flavorful, Good Value, Cheerful & Friendly

.

These guys do it right- thin crust with a nice chew but too hard, delicious fresh toppings judiciously placed atop it and friendly staff to boot. I've had pizza in Naples-these guys could proudly serve their pie in that city, I don't

3
★★★★★

These guys do it right- thin crust with a nice chew but too hard, delicious fresh toppings judiciously placed atop it and friendly staff to boot. I've had pizza in Naples-these guys could proudly serve their pie in that city, I don't

Pros: Crusty perfection, Fresh toppings, Value oriented

Cons: need a Detroit branch

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As a recent Tomatoes convert I can't say enough good things about it. I order my pizzas at night when the head manager Frank is working. He makes the absolute best pizza in the whole world. If your looking for heavenly taste done by the

3
★★★★★

As a recent Tomatoes convert I can't say enough good things about it. I order my pizzas at night when the head manager Frank is working. He makes the absolute best pizza in the whole world. If your looking for heavenly taste done by the

Pros: good parking, homey feel, best pizza

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Pizza can be pretty good here but with all thin crust pizzas, they just don't carry out well.

3
★★★★★

Pizza can be pretty good here but with all thin crust pizzas, they just don't carry out well.

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I grew up in Connecticut where Sally's and Pepe's Pizza were famous for their thin crust. You could choose from a white clam pizza, fresh tomato pizza, classic pizza, etc. The owners of Tomatoes get the whole idea behind these mouth

3
★★★★★

I grew up in Connecticut where Sally's and Pepe's Pizza were famous for their thin crust. You could choose from a white clam pizza, fresh tomato pizza, classic pizza, etc. The owners of Tomatoes get the whole idea behind these mouth

.

When you want authentic Italian style 'za with the freshest ingredients you go to Tomatoes!!!!

3
★★★★★

When you want authentic Italian style 'za with the freshest ingredients you go to Tomatoes!!!!

Pros: Mike - The Owner, Good parking

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The best pizza anywhere. Just like being in Milan. The red and white pizzas are unique and addicting. The balsamic vinagrette dressing for the salad is superb!

3
★★★★★

The best pizza anywhere. Just like being in Milan. The red and white pizzas are unique and addicting. The balsamic vinagrette dressing for the salad is superb!

 

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