This is an expensive kind of burger joint. They have all kinds of burgers to order but it costs a lot and you could easily get more for your money elsewhere.
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In Short Red-shirted, black-bibbed attendants serve grilled burgers made from freshly ground beef, turkey, salmon, and even ostrich sandwiched by buns that are baked in-house daily. Hungry patrons gussy up the meat at a condiment…
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